Sinadarin Ganye Purslane Cire Foda
Sinadarin Ganye Purslane Cire Fodawani nau'i ne na tsiro da ake kira Portulaca oleracea, wanda aka fi sani da purslane. Purslane tsire-tsire ne mai ɗanɗano wanda ake amfani dashi sosai a cikin magungunan gargajiya da dalilai na dafa abinci. Ana samun tsantsa yawanci ta hanyar sarrafa ganye, mai tushe, ko duka shukar purslane don fitar da mahadi masu amfani.
An san cirewar Purslane yana da wadata a cikin nau'o'in abubuwan gina jiki, ciki har da omega-3 fatty acids, bitamin (irin su bitamin A, C, da E), ma'adanai (irin su magnesium, calcium, da potassium), da antioxidants. Waɗannan sassan suna ba da gudummawa ga yuwuwar fa'idodin lafiyar sa.
An haɗu da cirewar Purslane tare da fa'idodin kiwon lafiya daban-daban, gami da anti-mai kumburi, antioxidant, da kaddarorin rigakafin tsufa. An yi imani da cewa yana tallafawa lafiyar zuciya da jijiyoyin jini, inganta fata mai kyau, haɓaka tsarin rigakafi, da kuma nuna tasirin maganin ciwon daji. Koyaya, ana buƙatar ƙarin bincike don cikakken fahimtar inganci da amincin cirewar purslane don waɗannan amfani.
Ana samun cirewar Purslane ta nau'i daban-daban, kamar su capsules, foda, ko tsantsar ruwa, kuma ana iya samun su a cikin shagunan abinci na kiwon lafiya ko kan layi. Kamar yadda yake tare da kowane kari ko cirewar ganye, yana da mahimmanci a tuntuɓi ƙwararrun kiwon lafiya kafin fara kowane sabon tsarin abinci ko magani.
Sunan samfur: | Cire Purslane |
Sunan Latin | Herba Portulacae L |
Bayyanar: | Brown Fine Foda |
Ƙayyadaddun samfur: | 5:1,10: 1 ,20:1,10% -45%; 0.8% -1.2%; |
CAS No: | 90083-07-1 |
Sashin da aka yi amfani da shi: | Dukan tsiro (ganye/kara) |
Hanyar Gwaji: | TLC |
Girman Barbashi: | 80 - 120 |
Abubuwa | Matsayi | Sakamako |
Nazarin Jiki | ||
Bayani | Ruwan Rawaya Foda | Ya bi |
Assay | 10:1 | Ya bi |
Girman raga | 100% wuce 80 raga | Ya bi |
Ash | ≤ 5.0% | 2.85% |
Asara akan bushewa | ≤ 5.0% | 2.82% |
Binciken Sinadarai | ||
Karfe mai nauyi | ≤ 10.0 mg/kg | Ya bi |
Pb | ≤ 2.0 mg/kg | Ya bi |
As | ≤ 1.0 mg/kg | Ya bi |
Hg | ≤ 0.1 mg/kg | Ya bi |
Binciken Microbiological | ||
Ragowar maganin kashe qwari | Korau | Korau |
Jimlar Ƙididdigar Faranti | ≤ 1000cfu/g | Ya bi |
Yisti&Mold | ≤ 100cfu/g | Ya bi |
E.coil | Korau | Korau |
Salmonella | Korau | Korau |
Purslane Cire fasalulluka na samfur don siyarwa:
- Cire inganci mai inganci:An samo cirewar purslane daga tsire-tsire masu inganci masu inganci, wanda aka sani don kaddarorin su masu amfani da babban taro na mahadi masu aiki.
- Na halitta da na halitta:Muna amfani da shuke-shuken purslane ne kawai don fitar da mu. Ana shuka shi ta jiki ba tare da yin amfani da magungunan kashe qwari ko sinadarai masu cutarwa ba, yana tabbatar da samfur mai tsabta da ƙarfi.
- mai arziki a cikin antioxidants:An san tsantsa Purslane don babban abun ciki na antioxidant, wanda ke taimakawa wajen kawar da radicals kyauta da kare jiki daga damuwa da lalacewa.
- Anti-mai kumburi Properties:Har ila yau, wannan tsantsa yana da wadata a cikin magungunan ƙwayoyin cuta, wanda zai iya taimakawa wajen rage kumburi a cikin jiki da kuma ba da taimako daga yanayi daban-daban.
- Amfanin lafiyar fata:An yi amfani da tsantsa Purslane a al'ada a cikin kulawar fata saboda ikonsa na inganta lafiyar fata da haske. Zai iya taimakawa wajen inganta bayyanar wrinkles, layi mai kyau, da tabo na shekaru, yana ba fata haske mai ƙuruciya.
- Tallafin zuciya:Bincike ya nuna cewa cirewar purslane na iya samun fa'idodin cututtukan zuciya, gami da rage hawan jini, inganta matakan cholesterol, da tallafawa lafiyar zuciya gaba ɗaya.
- haɓaka tsarin rigakafi:Abubuwan da aka cire sun ƙunshi abubuwa masu ƙarfafa rigakafi, suna taimakawa wajen ƙarfafa amsawar jiki da kariya daga cututtuka da cututtuka na yau da kullum.
- Yawan amfani:Tsantsar purslane ɗin mu yana da amfani sosai kuma ana iya amfani dashi a cikin nau'ikan samfura daban-daban, gami da kayan abinci na abinci, tsarin kula da fata, magungunan ganye, da ƙari.
- Tabbacin inganci:Ana samar da tsantsanmu a cikin kayan aikin zamani na bin tsauraran matakan sarrafa inganci da bin ka'idojin masana'antu. Ana yin gwaji mai tsauri don tabbatar da tsabtarta, ƙarfinta, da amincinta.
- Akwai shi da yawa:Muna ba da tsantsar purslane ɗin mu a cikin adadi mai yawa, yana mai da shi manufa don siyan kaya. Ko kai dillali ne, mai rarrabawa, ko masana'anta, za mu iya biyan takamaiman buƙatun ku da samar da zaɓuɓɓukan farashi masu gasa.
Cire Purslane wani sinadari ne na halitta wanda aka samo daga shukar purslane, a kimiyance da aka sani da Portulaca oleracea. Yana da fa'idodin kiwon lafiya da yawa, gami da:
1. Yawan sinadarin antioxidants:Ana cire Purslane yana ƙunshe da manyan matakan antioxidants, kamar bitamin C da flavonoids. Wadannan antioxidants suna taimakawa kare jiki daga radicals kyauta, wanda zai iya lalata kwayoyin halitta kuma yana taimakawa ga cututtuka na kullum.
2. Abubuwan hana kumburi:Wasu bincike sun nuna cewa cirewar purslane yana da tasirin maganin kumburi, wanda zai iya taimakawa wajen rage kumburi a cikin jiki. Ciwon kumburi na yau da kullun yana da alaƙa da cututtuka daban-daban, gami da cututtukan zuciya, ciwon sukari, da amosanin gabbai.
3. Omega-3 fatty acid:Tsantsar Purslane shine kyakkyawan tushen omega-3 fatty acids, musamman alpha-linolenic acid (ALA). Omega-3 fatty acids sune mahimman kitse waɗanda ke taka muhimmiyar rawa a lafiyar kwakwalwa, lafiyar zuciya, da rage kumburi a cikin jiki.
4. Lafiyar fata:Babban abun ciki na antioxidant a cikin tsantsa purslane zai iya amfanar fata ta hanyar kawar da radicals masu cutarwa da rage yawan damuwa. Wannan na iya taimakawa wajen inganta lafiyar fata da kuma kyakkyawan fata.
5. Lafiyar zuciya:Abubuwan fatty acid omega-3 da aka samu a cikin tsantsar purslane an danganta su da ƙananan haɗarin cututtukan zuciya. Suna iya taimakawa wajen rage matakan triglyceride na jini, rage karfin jini, da rage kumburi, duk abin da ke taimakawa ga lafiyar zuciya.
6. Tallafin rigakafi:An yi imanin tsantsa Purslane yana da kaddarorin haɓaka rigakafi saboda abun ciki na antioxidant. Antioxidants suna taimakawa ƙarfafa tsarin rigakafi da kariya daga cututtuka da kamuwa da cuta.
Yayin da cirewar purslane ya nuna yuwuwar yuwuwar a fannonin kiwon lafiya daban-daban, ana buƙatar ƙarin bincike don cikakken fahimtar tasirin sa da tasirin sa. Kamar koyaushe, yana da mahimmanci don tuntuɓar ƙwararrun kiwon lafiya kafin ƙara kowane sabon kari ko samfura zuwa abubuwan yau da kullun.
Za'a iya amfani da tsantsa na ganyen Purslane na kasar Sin a fannonin aikace-aikacen samfur daban-daban, gami da:
1. Kula da fata da kayan kwalliya:An san tsantsa Purslane don maganin kaddarorin sa da kuma abubuwan hana kumburi, yana sa ya dace don amfani da samfuran kula da fata. Ana iya samun shi a cikin man shafawa na fuska, serums, lotions, da masks don inganta lafiyar fata da samari, rage kumburi, da kare kariya daga lalacewar muhalli.
2. Kayan Gina Jiki da Kariyar Abinci:Ana amfani da cirewar Purslane sau da yawa a cikin abubuwan abinci da abubuwan gina jiki saboda ƙimar sinadirai masu yawa. Ana iya cinye shi ta hanyar capsules, allunan, ko foda don samar da abubuwan gina jiki masu amfani, kamar su omega-3 fatty acids, bitamin, da ma'adanai.
3. Abinci da Abin sha masu aiki:Ana iya amfani da tsantsa Purslane azaman sinadari a cikin abinci da abubuwan sha masu aiki don haɓaka bayanan sinadirai. Ana iya ƙara shi zuwa ruwan 'ya'yan itace, santsi, sandunan makamashi, ko abubuwan sha na kiwon lafiya don samar da antioxidants, bitamin, da ma'adanai.
4. Maganin Gargajiya:Purslane yana da dogon tarihin amfani da shi a cikin maganin gargajiya, kuma ana ci gaba da amfani da tsantsansa a wasu magungunan gargajiya. Ana iya cinye shi kai tsaye ko kuma a yi amfani da shi azaman sinadari a cikin kayan aikin ganye don tallafawa lafiyar gaba ɗaya da walwala.
5. Ciyarwar Dabbobi:Ana iya amfani da tsantsa Purslane azaman ƙarin abinci mai gina jiki a cikin abincin dabbobi don haɓaka ƙimar abinci mai gina jiki da inganta lafiyar dabbobi.
6. Aikace-aikacen Noma da Noma:Purslane tsantsa ya nuna m matsayin halitta herbicide da shuka girma stimulant. Ana iya amfani da shi a cikin ayyukan noman ƙwayoyin cuta don sarrafa ci gaban ciyawa da haɓaka lafiyar shuka.
Yana da mahimmanci a lura cewa takamaiman aikace-aikace da amfani da tsantsar purslane na iya bambanta dangane da ƙasa, ƙa'idodi, da masu kera ɗaya ɗaya. Ana ba da shawarar koyaushe don tuntuɓar alamun samfur ko ƙa'idodin masana'anta don ingantaccen amfani da bayanin sashi.
Samar muku da taƙaitaccen bayani na tsarin tafiyar matakai don samar da tsantsar purslane:
1. Girbi:Mataki na farko ya ƙunshi zaɓi na hankali da girbi na shuke-shuke purslane. Yawancin tsire-tsire ana girbe su lokacin da suke kan girman girma kuma suna ƙunshe da mafi girma na mahadi masu amfani.
2. Tsaftacewa:Da zarar an girbe tsire-tsire na purslane, ana tsabtace su sosai don cire duk wani datti, tarkace, ko ƙazanta. Wannan mataki yana da mahimmanci don tabbatar da tsabta da ingancin tsantsa na ƙarshe.
3. Nika/Yanke:Bayan tsaftacewa, tsire-tsire na purslane ana niƙa su cikin foda mai kyau ko kuma a yanka su cikin ƙananan guda. Wannan matakin yana ba da damar mafi kyawun hakar abubuwan da ke aiki da shuka.
4. Fitar:Ƙasa ko yankakken purslane kuma ana aiwatar da tsarin hakar don samun mahadi masu amfani. Ana iya samun wannan ta hanyoyi daban-daban, kamar maceration, jiko, ko cire sauran ƙarfi. Zaɓin hanyar hakar na iya dogara ne akan abin da ake so taro da nau'in mahadi da ake niyya.
5. Tace:Da zarar aikin hakar ya cika, ana tace tsantsa yawanci don cire duk wani tsayayyen barbashi ko ƙazanta waɗanda ƙila an fitar da su tare da mahadi masu amfani. Wannan mataki yana taimakawa wajen tabbatar da tsabta da tsabta na samfurin ƙarshe.
6. Hankali:A wasu lokuta, purslane da aka fitar na iya fuskantar tsarin tattarawa don ƙara yawan abubuwan da ke aiki. Ana iya samun wannan ta hanyar fasaha kamar evaporation ko distillation.
7. bushewa/kwantar da hankali:Dangane da samfurin ƙarshe da aka yi niyya, za a iya bushe purslane da aka fitar don cire duk wani ɗanshi da ya rage. Wannan mataki yana taimakawa wajen ƙara yawan rayuwar rayuwa da kwanciyar hankali na tsantsa.
8. Marufi:Ana tattara busasshen busassun ko ma'auni na purslane a cikin kwantena masu dacewa, kamar kwalabe ko capsules, don rarrabawa da siyarwa.
Yana da mahimmanci a lura cewa takamaiman cikakkun bayanai da bambance-bambancen tsarin samarwa na iya dogara ga masana'anta da nau'in da ake so na tsantsar purslane (misali, ruwa, foda, ko capsules).
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Sinadarin Herbal Purslane Extract Foda yana da takaddun shaida ta USDA da EU Organic, BRC, ISO, HALAL, KOSHER, da takaddun HACCP.
Purslane ganye ne da ake amfani da shi don dalilai daban-daban a cikin al'adu daban-daban da tsarin maganin gargajiya. Ga wasu daga cikin amfanin yau da kullun na purslane:
1. Amfanin Dafuwa: Ana amfani da Purslane sau da yawa wajen dafa abinci, musamman a cikin Rum, Gabas ta Tsakiya, da na Asiya. Ganyensa suna da ɗanɗano mai ɗanɗano ko ɗanɗano mai ɗanɗano mai ɗanɗano da ɗanɗano mai ɗanɗano, yana mai da shi dacewa da salads, stews, stew-fries, da miya.
2. Amfanin Gina Jiki: Purslane yana da wadataccen abinci mai mahimmanci, gami da bitamin (kamar bitamin C, bitamin E, bitamin A, da bitamin B), ma'adanai (kamar potassium, magnesium, da calcium), da omega-3 fatty acids. Ana la'akari da shuka mai gina jiki kuma ana iya cinye shi don haɓaka abinci mai gina jiki gaba ɗaya.
3. Abubuwan da ke hana kumburi: Wasu nazarin sun nuna cewa purslane na iya samun tasirin maganin kumburi saboda yawan abun ciki na omega-3 fatty acids da antioxidants. Yana iya yuwuwar taimakawa rage kumburi a cikin jiki, wanda zai iya zama da amfani ga yanayi kamar cututtukan fata da cututtukan hanji.
4. Effects Antioxidant: Purslane an san shi yana dauke da antioxidants daban-daban, ciki har da flavonoids, mahadi phenolic, da bitamin C. Wadannan antioxidants na iya taimakawa kare kwayoyin halitta daga lalacewar oxidative lalacewa ta hanyar free radicals, yiwuwar rage hadarin cututtuka na kullum, irin su cututtukan zuciya da cututtukan zuciya. ciwon daji.
5. Amfani da Magungunan Gargajiya: A cikin tsarin magungunan gargajiya kamar magungunan gargajiya na kasar Sin, an yi amfani da purslane don magance matsalolin lafiya daban-daban. An yi imani da cewa yana da kaddarorin sanyaya kuma ana amfani dashi don magance yanayi kamar cututtukan urinary fili, kumburin fata, batutuwan narkewa, da matsalolin hanta.
Duk da yake ana ɗaukar purslane gabaɗaya mai lafiya don amfani a matsakaicin adadi, yana da kyau koyaushe a tuntuɓi ƙwararren kiwon lafiya ko mai lasisin ganye kafin amfani da shi don kowane takamaiman yanayin lafiya ko tare da wasu magunguna.
Purslane da mu'ujiza herb" kalma ce da ake amfani da ita da baki wajen bayyana purslane saboda kaddarorin da ke da fa'ida iri-iri. Duk da haka, yana da mahimmanci a lura cewa yayin da purslane ke da fa'idar sinadirai da fa'idodin kiwon lafiya, ba sihiri ba ne ko magani-duk ganye.
Purslane ana daukarsa a matsayin "ganye na al'ajabi" ta wasu saboda yawan abubuwan gina jiki, gami da omega-3 fatty acids, antioxidants, da bitamin. Har ila yau, an yabe shi saboda yuwuwar tasirin maganin kumburi, wanda zai iya zama da amfani ga wasu yanayin kiwon lafiya. Bugu da ƙari, purslane yana da yawa, mai sauƙin girma, kuma a shirye yake samuwa a yankuna da yawa, yana mai da shi sanannen zaɓi don lambuna na gida ko kayan abinci.
Gabaɗaya, yayin da purslane ke ba da wasu fa'idodin kiwon lafiya, koyaushe yana da mahimmanci don kiyaye daidaito da bambancin abinci, tuntuɓar ƙwararrun kiwon lafiya, kuma ba kawai dogara ga kowane ganye ko abinci ba azaman maganin sihiri ga duk matsalolin lafiya.
Akwai ƙayyadaddun bincike na kimiyya da ke samuwa musamman a kan illa na purslane cire foda. Koyaya, ana ɗaukar purslane gabaɗaya mai lafiya don amfani, kuma an saba amfani dashi azaman tushen abinci a al'adu da yawa tsawon ƙarni.
Kamar yadda yake tare da kowane ƙarin kayan lambu ko tsantsa, halayen mutum da hankali na iya bambanta. Yana yiwuwa wasu mutane na iya samun rashin lafiyan halayen ko rashin jin daɗi na narkewa bayan cinye purslane cire foda. Idan kana da wasu sanannun rashin lafiyar jiki ko hankali, ana bada shawara don tuntuɓar ƙwararrun kiwon lafiya kafin cinye purslane cire foda ko wani sabon kari.
Bugu da ƙari, purslane na iya samun sakamako mai ɓarnar jini saboda yawan adadin acid fatty acid ɗinsa. Idan kuna shan magunguna waɗanda suma suna da ɗanɗano jini ko kuma suna da matsalar zubar jini, yana da kyau ku tattauna amfani da foda na purslane tare da mai ba da lafiyar ku.
Kamar yadda yake tare da kowane sabon kari na abinci, ana ba da shawarar koyaushe don farawa da ƙaramin adadin kuma a kula sosai da martanin jikin ku. Idan kun fuskanci wani mummunan tasiri ko kuna da damuwa, zai fi kyau ku daina amfani da tuntuɓar ƙwararren kiwon lafiya.