Koren Kofi Wake Cire Foda

Asalin Latin: Coffea Arabica L.
Abubuwan da ke aiki: Chlorogenic acid
Musammantawa: Chlorogenic Acid 5% ~ 98%; 10:1, 20:1,
Bayyanar: Brown foda
Fasaloli: tushen halitta na acid chlorogenic, tallafawa matakan sukari na jini lafiya, da haɓaka sarrafa nauyi
Aikace-aikacen: Ƙarin Abincin Abinci, Nutraceutical, Pharmaceutical, Fitness and Nutrition masana'antu


Cikakken Bayani

Sauran Bayanai

Tags samfurin

Gabatarwar Samfur

Koren kofi na wake shine karin abincin da aka samo daga wake kofi mara gasa. Ya ƙunshi mahadi irin su maganin kafeyin da acid chlorogenic, waɗanda aka yi imanin suna da fa'idodin kiwon lafiya. Wasu bincike sun nuna cewa chlorogenic acid a cikin koren kofi mai tsantsa na iya yin aiki a matsayin antioxidants kuma zai iya taimakawa wajen rage matakan sukari na jini da inganta hawan jini mai kyau. Bugu da ƙari, an karrama shi azaman kari na asarar nauyi, tare da iƙirarin cewa yana iya taimakawa cikin sarrafa nauyi ta hanyar toshe haɓakar mai da kuma shafar metabolism. Duk da haka, yana da mahimmanci a lura cewa shaidar da ke tallafawa tasiri da aminci don asarar nauyi yana iyakance, kuma abun ciki na maganin kafeyin a cikin tsantsa na iya haifar da sakamako masu illa a wasu mutane.

Ƙididdigar (COA)

Ƙayyadaddun ƙayyadaddun ƙwayar kofi na kofi mai tsantsa
Tushen Botanical: Kofi Arabica L.
Sashin da aka yi amfani da shi: iri
Bayani: 5% -98% Chlorogenic acid (HPLC)
Abu BAYANI
Bayani:
Bayyanar Kyakkyawan launin rawaya-launin ruwan kasa
Dadi & Wari Halaye
Girman barbashi 100% wuce 80 raga
Na zahiri:
Asara akan bushewa ≤5.0%
Yawan yawa 40-60g/100ml
Sulfate ash ≤5.0%
GMO Kyauta
Matsayin Gabaɗaya Rashin hasashe
Chemical:
Pb ≤3mg/kg
As ≤1mg/kg
Hg ≤0.1mg/kg
Cd ≤1mg/kg
Microbial:
Jimlar adadin ƙwayoyin cuta ≤1000cfu/g
Yisti & Mold ≤100cfu/g
E.Coli Korau
Staphylococcus aureus Korau
Salmonella Korau
Enterobacteriaceae Korau

Siffofin Samfur

1. Mu Green Coffee Bean Extract an samo shi daga wake kofi wanda ba a gasa ba, yana kiyaye acid chlorogenic na halitta da abun ciki na maganin kafeyin.
2. An ƙirƙira shi don yiwuwar tallafawa matakan sukari na jini mai kyau da haɓaka sarrafa nauyi.
3. An tsara samfurin mu don samar da yuwuwar fa'idodin acid chlorogenic, gami da tasirin antioxidant da goyan bayan hawan jini mai kyau.
4. Muna ba da fifiko ga inganci da aminci a cikin tsarin masana'antar mu don tabbatar da ƙarin abin dogara da inganci.
5. Mu Green Coffee Bean Extract an gwada shi a hankali don tsabta da ƙarfi don saduwa da ƙa'idodi masu kyau.

Amfanin Lafiya

1. Kiyaye mahadi na halitta ta hanyar fitar da wake mara gasashe.
2. An gwada inganci don tsabta da ƙarfi.
3. Zai iya taimakawa wajen rage kiba ko mai.
4. Zai iya taimakawa wajen daidaita matakan sukari na jini.
5. Zai iya taimakawa wajen rage hawan jini.
6. Ya ƙunshi antioxidants waɗanda ke da tasirin rigakafin tsufa.
7. Zai iya taimakawa inganta matakan makamashi saboda abun ciki na caffeine.
8. Yana iya haɓaka mayar da hankali da yanayi ta hanyar abubuwan haɓakawa.

Aikace-aikace

1. Masana'antar kariyar abinci don samfuran sarrafa nauyi.
2. Kiwon lafiya da masana'antu na kiwon lafiya don kariyar antioxidant na halitta.
3. Masana'antar abinci mai gina jiki don samfuran haɓaka matakan sukarin jini lafiya.
4. Fitness da masana'antar abinci mai gina jiki don abubuwan haɓaka haɓakar haɓakar metabolism.
5. Masana'antar harhada magunguna don yuwuwar bincike da haɓaka samfuran lafiya masu alaƙa.


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  • Marufi Da Sabis

    Marufi
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    A karkashin 100kg, 3-5 Kwanaki
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    Ta Teku
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