Red Algae Yana Cire Matsayin Abinci Carrageenan Foda
Red Algae Yana Cire Matsayin Abinci Carrageenan Fodaƙari ne na abinci na halitta wanda aka samo shi daga ja ruwan teku. Yana da babban nauyin kwayoyin halitta polysaccharide hydrophilic, da farko ya ƙunshi nau'in K-type, L-type, da λ-type carrageenan. Nau'in da aka fi amfani da shi da kuma siyarwa a kasuwa shine nau'in carrageenan mai ladabi na K.
A zahiri da sinadarai, Carrageenan ya bayyana a matsayin fari zuwa haske mai launin rawaya-launin ruwan kasa tare da kwanciyar hankali mai ƙarfi. Ya kasance barga a cikin tsaka tsaki da mafita na alkaline amma yana raguwa cikin sauƙi a cikin mafita na acidic, musamman a pH da ke ƙasa 4.0. K-nau'in carrageenan yana kula da ions potassium, yana samar da gel mai rauni tare da ɓoyewar ruwa.
Ana iya rarraba Carrageenan a cikin nau'i mai ladabi da nau'i-nau'i (ko nau'i-nau'i) bisa ga tsarin samarwa, tare da bambance-bambance masu mahimmanci a cikin ƙarfin. Carrageenan mai ladabi yawanci yana da ƙarfin kusan 1500-1800, yayin da carrageenan mai ladabi gabaɗaya yana da ƙarfin kusan 400-500.
Dangane da mu'amalarsa da sunadaran, Carrageenan na iya yin hulɗa tare da K-casein a cikin furotin madara da sunadarai a cikin nama mai ƙarfi ta hanyar matakai kamar hakar gishiri ( pickling, tumbling ), da maganin zafi, wanda ke haifar da samuwar tsarin hanyar sadarwa na furotin. Carrageenan na iya ƙarfafa wannan tsari ta hanyar hulɗar da sunadarai.
A taƙaice, Red Algae Extract Food Grade Carrageenan Foda wani nau'in sinadari ne na halitta wanda aka yi amfani da shi a cikin masana'antar abinci don kauri, daidaitawa, da kaddarorin gelling, yana ba da gudummawa ga rubutu, danko, da kwanciyar hankali na samfuran abinci da abin sha daban-daban.
Wakilin Kauri:Ana amfani da foda na Carrageenan azaman wakili mai kauri a cikin kayan abinci kamar kiwo, kayan zaki, da miya.
Stabilizer:Yana taimakawa wajen daidaitawa da inganta yanayin kayan abinci, hana rabuwa da kiyaye daidaito.
Emulsifier:Ana iya amfani da foda na Carrageenan azaman emulsifier don ƙirƙirar gaurayawan santsi da daidaituwa a cikin aikace-aikacen abinci da abin sha.
Wakilin Gelling:Yana da ikon samar da gels, yana sa ya dace don amfani a cikin samfurori kamar gummy candies da jellies.
Lafiyar narkewar abinci:Carrageenan foda zai iya tallafawa lafiyar narkewa ta hanyar inganta ci gaban ƙwayoyin cuta masu amfani.
Gudanar da Cholesterol:Zai iya taimakawa wajen sarrafa matakan cholesterol, yana ba da gudummawa ga lafiyar zuciya.
Kayayyakin Anti-Inflammatory:An yi nazarin foda na Carrageenan don yuwuwar tasirin maganin kumburi, wanda zai iya amfani da lafiyar gaba ɗaya.
Tallafin Tsarin rigakafi:Wasu bincike sun nuna cewa carrageenan foda na iya samun kayan haɓakar rigakafi.
Ayyukan Antioxidant:Ya ƙunshi antioxidants waɗanda zasu iya taimakawa kare ƙwayoyin cuta daga lalacewa ta hanyar radicals kyauta.
Vegan-Friendly:Carrageenan foda an samo shi daga ciyawa kuma ya dace don amfani da kayan lambu da kayan abinci mai cin ganyayyaki.
Tsawaita Rayuwar Shelf:Zai iya taimakawa tsawaita rayuwar kayayyakin abinci ta hanyar kiyaye ingancinsu da hana lalacewa.
| Sunan samfur | raga | Ƙarfin Gel (SAG) | Aikace-aikace |
| Kappa Tace | 80 | 1300 ~ 1500, farin foda | Kayan nama, jellies, jams, kayan gasa |
| Semi-mai ladabi | 120 | 450-450, haske-rawaya foda | |
| Tsarin tsari | / | Nau'in sara, nau'in mirgina, nau'in allura, shawarar sashi 0.2% ~ 0.5%;Haɗin carrageenan don jam da alewa mai laushi: Jelly foda na yau da kullun, babban nuna gaskiya jelly foda: 0.8% sashi; Al'ada taushi alewa foda, crystal jelly foda, 1.2% ~ 2%. |
| Abubuwa | Sakamako |
| Fitowar waje | Fari, ƙananan ƙananan |
| Abubuwan da ke ciki, (105ºC, 4h),% | <12% |
| Jimlar toka (750ºC, 4h),% | <22% |
| Dankowa (1.5%, 75ºC, 1#30pm),mpa.s | >100 |
| Potassium gel ƙarfi (1.5% Magani, 0.2% KCl bayani, 20ºC, 4h), g/cm2 | >1500 |
| Ash na ba narke cikin acid | <0.05 |
| Sulfate (%, ƙidaya ta SO42-) | <30 |
| PH (Maganin 1.5%) | 7-9 |
| Kamar yadda (mg/kg) | <3 |
| Pb (mg/kg) | <5 |
| Cd (mg/kg) | <2 |
| Hg (mg/kg) | <1 |
| Yisti & Molds (cfu/g) | <300 |
| E.Coli (MPN/100g) | <30 |
| Salmonella | Babu |
| Jimlar adadin faranti (cfu/g) | <500 |
Kayayyakin Kiwo:Ana amfani da foda na Carrageenan a cikin aikace-aikacen kiwo irin su ice cream, yogurt, da madara don inganta rubutu da kwanciyar hankali.
Nama da Abincin teku:Ana amfani da shi a cikin nama da samfuran abincin teku don haɓaka riƙe danshi da haɓaka ƙimar gabaɗaya.
Deserts da Confections:Ana amfani da foda na Carrageenan a cikin kayan zaki kamar puddings, custards, da confections don samar da laushi mai laushi da kirim.
Abin sha:Ana amfani da shi a cikin abubuwan sha kamar madara mai tushe, madarar cakulan, da ruwan 'ya'yan itace don daidaitawa da inganta jin daɗin baki.
Pharmaceutical da Kayan shafawa:Ana amfani da foda na Carrageenan a cikin magunguna da kayan kwalliya a matsayin wakili mai ƙarfafawa da ƙarfafawa.
Ana kera samfuran mu ta amfani da tsauraran matakan sarrafa inganci kuma suna manne da madaidaitan matakan samarwa. Muna ba da fifiko ga aminci da ingancin samfuranmu, muna tabbatar da cewa ya cika ka'idoji da takaddun shaida na masana'antu. Wannan sadaukarwa ga inganci yana nufin kafa amana da dogaro ga amincin samfuranmu. Tsarin samarwa gabaɗaya shine kamar haka:
Ajiya:Ajiye a wuri mai sanyi, bushe, da tsabta, Kariya daga danshi da haske kai tsaye.
Kunshin Girma:20~25kg/drum.
Lokacin Jagora:Kwanaki 7 bayan odar ku.
Rayuwar Shelf:shekaru 2.
Bayani:Ana iya samun takamaiman ƙayyadaddun bayanai.
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Bioway ya sami takaddun shaida kamar USDA da EU takaddun shaida, takaddun BRC, takaddun shaida na ISO, takaddun shaida na HALAL, da takaddun shaida KOSHER.
