Mafi kyawun Foda Madarar Shinkafa ta Organic don Madadin Kiwo da Waken Soya
Foda madarar shinkafa ta halitta madadin madara ce mara kiwo idan aka kwatanta da foda na gargajiya da aka yi da shinkafa wanda aka noma shi ta hanyar halitta. Yawanci ana yin sa ne ta hanyar cire ruwan daga shinkafa sannan a busar da shi zuwa foda. Sau da yawa ana amfani da foda madarar shinkafa ta halitta a matsayin madadin madara ga waɗanda ba sa jure wa lactose, ko waɗanda ba sa iya jure wa madarar, ko kuma waɗanda ke bin abincin vegan. Ana iya sake haɗa shi da ruwa don yin madadin madara mai tsami, mai tushen tsirrai wanda za a iya amfani da shi wajen girki, yin burodi, ko kuma jin daɗinsa kai tsaye.
Sunan Latin: Oryza sativa
Sinadaran Aiki: Sunadaran furotin, carbohydrates, mai, zare, toka, danshi, bitamin, da ma'adanai. Takamaiman peptides masu aiki da kwayoyin halitta da anthocyanins a cikin wasu nau'ikan shinkafa.
Rarraba Na Biyu Metabolite: Magungunan da ke aiki a jiki kamar anthocyanins a cikin shinkafar baƙar fata, da kuma sinadarai masu aiki a cikin shinkafar ja.
Ɗanɗano: Gabaɗaya mai laushi, tsaka tsaki, kuma ɗan daɗi.
Amfani da Yawa: Madadin madarar madara, wanda ya dace da mutanen da ba sa jure wa lactose, ana amfani da shi a cikin kayayyakin abinci daban-daban kamar puddings, ice cream, da abubuwan sha.
Asali: An noma shi a duk duniya, kuma an fara noma shi a Asiya.
| Abubuwan Bincike | Bayani(s) |
| Bayyanar | Foda mai launin rawaya mai haske |
| Ƙamshi da Ɗanɗano | Tsaka-tsaki |
| Girman Ƙwayoyin Cuku | Ramin 300 |
| Sunadarin (busasshen tushe)% | ≥80% |
| Jimlar kitse | ≤8% |
| Danshi | ≤5.0% |
| Toka | ≤5.0% |
| Melamine | ≤0.1 |
| Jagora | ≤0.2ppm |
| Arsenic | ≤0.2ppm |
| Mercury | ≤0.02ppm |
| Cadmium | ≤0.2ppm |
| Jimlar Adadin Faranti | ≤10,000cfu/g |
| Moulds da Yisti | ≤50 cfu/g |
| Coliforms, MPN/g | ≤30 cfu/g |
| Enterobacteriaceae | ≤100 cfu/g |
| E.Coli | Mara kyau /25g |
| Salmonella | Mara kyau /25g |
| Staphylococcus aureus | Mara kyau /25g |
| Mai cututtuka | Mara kyau /25g |
| Alfatoxin(Jimla B1+B2+G1+G2) | ≤10 ppb |
| Ochratoxin A | ≤5 ppb |
1. An ƙera shi da hatsin shinkafa na halitta kuma an cire shi daga ruwa a hankali.
2. An gwada shi sosai don gano ƙarfe da ƙwayoyin cuta don tabbatar da inganci mai kyau.
3. Madadin da ba shi da madara tare da ɗanɗano mai laushi, na halitta mai daɗi.
4. Ya dace da waɗanda ke da rashin haƙuri ga lactose, masu cin ganyayyaki, da kuma waɗanda ke da alaƙa da lafiya.
5. Cike da daidaiton carbohydrates, furotin, da ma'adanai masu mahimmanci.
6. Yana da sauƙin amfani kuma yana daidaitawa, yana haɗawa cikin shirye-shirye daban-daban ba tare da wata matsala ba.
7. Yana bayar da kyawawan halaye masu kwantar da hankali kuma ana iya amfani da shi a cikin nau'ikan abubuwan sha da kari na abinci iri-iri.
8. 100% na masu cin ganyayyaki, Mai sauƙin kamuwa da rashin lafiyan abinci, mara lactose, mara kiwo, mara gluten, kosher, mara GMO, mara sukari.
1 A yi amfani da shi azaman madadin da ba shi da kiwo a cikin abubuwan sha, hatsi, da girki.
2 Ya dace da ƙirƙirar abubuwan sha masu daɗi kuma a matsayin tushen ƙarin abinci.
Sinadarai 3 masu amfani da yawa don amfani da kayan abinci da magunguna iri-iri.
4 Yana haɗuwa cikin shirye-shirye daban-daban ba tare da ya fi ƙarfin wasu dandano ba.
5 Yana ba da halaye masu kwantar da hankali da daidaitawa don amfani daban-daban.
Tsarin samar da kayayyaki na gaba ɗaya kamar haka:
Ajiya: A ajiye a wuri mai sanyi, bushe, kuma mai tsabta. A kare shi daga danshi da haske kai tsaye.
Kunshin Girma: 25kg/ganga.
Lokacin Gabatarwa: Kwanaki 7 bayan odar ku.
Rayuwar Shiryayye: Shekaru 2.
Bayani: Hakanan ana iya cimma takamaiman ƙayyadaddun bayanai.
25kg/akwati
Marufi mai ƙarfi
Tsaron jigilar kayayyaki
Express
Ƙasa da 100kg, Kwanaki 3-5
Sabis na ƙofa zuwa ƙofa mai sauƙin ɗaukar kaya
Ta Teku
Fiye da 300kg, Kimanin kwanaki 30
Ana buƙatar dillalin kwararru na aikin tashar jiragen ruwa zuwa tashar jiragen ruwa
Ta hanyar Jirgin Sama
100kg-1000kg, Kwanaki 5-7
Ana buƙatar dillalin lasisin ƙwararru daga filin jirgin sama zuwa filin jirgin sama
Bioway tana samun takaddun shaida kamar takaddun shaida na halitta na USDA da EU, takaddun shaida na BRC, takaddun shaida na ISO, takaddun shaida na HALAL, da takaddun shaida na KOSHER.
Madarar shinkafa da madarar yau da kullun suna da nau'ikan abinci daban-daban, kuma ko madarar shinkafa ta fi madarar yau da kullun kyau ya dogara da buƙatun abinci da abubuwan da mutum ke so. Ga wasu abubuwan da za a yi la'akari da su:
Abubuwan da ke Cike da Sinadarai: Madara ta yau da kullun tana da kyau wajen samar da furotin, sinadarin calcium, da sauran muhimman abubuwan gina jiki. Madarar shinkafa na iya zama ƙasa da furotin da sinadarin calcium sai dai idan an ƙara mata ƙarfi.
Takamaiman Abinci: Madarar shinkafa ta dace da waɗanda ke da rashin haƙuri ga lactose, rashin lafiyar madara, ko kuma waɗanda ke bin abincin vegan, yayin da madarar da aka saba ba ta dace ba.
Abubuwan Da Ake So: Wasu mutane sun fi son ɗanɗano da yanayin madarar shinkafa fiye da madarar da aka saba, wanda hakan ya sa ya zama zaɓi mafi kyau a gare su.
Yana da mahimmanci a yi la'akari da buƙatun abinci mai gina jiki na mutum ɗaya da ƙuntatawa na abinci yayin zaɓar tsakanin madarar shinkafa da madarar yau da kullun. Shawarwari da ƙwararren masanin kiwon lafiya ko masanin abinci mai gina jiki zai iya taimaka maka ka yanke shawara mai kyau bisa ga takamaiman yanayinka.
Madarar shinkafa da madarar almond suna da nasu fa'idodi da la'akari na sinadirai. Zaɓin da ke tsakanin su ya dogara ne akan buƙatun abinci da abubuwan da mutum ke so. Ga wasu abubuwan da za a yi la'akari da su:
Abubuwan da ke cikin abinci mai gina jiki:Madarar almond yawanci tana da yawan kitse mai lafiya kuma tana da ƙarancin carbohydrates fiye da madarar shinkafa. Hakanan tana ba da wasu furotin da abubuwan gina jiki masu mahimmanci. Madarar shinkafa na iya zama ƙasa da kitse da furotin, amma ana iya ƙara ta da sinadarai masu gina jiki kamar calcium da bitamin D.
Alamomin rashin lafiyan jiki da kuma yanayin da ke damun mutum:Madarar almond ba ta dace da waɗanda ke da rashin lafiyar goro ba, yayin da madarar shinkafa kyakkyawar madadin ce ga mutanen da ke da rashin lafiyar goro ko kuma waɗanda ke da rashin lafiyar goro.
Ɗanɗano da Tsarin:Ɗanɗanon da yanayin madarar almond da madarar shinkafa sun bambanta, don haka fifikon kai yana taka rawa wajen tantance wanne ya fi maka kyau.
Abubuwan da ake so a ci a abinci:Ga waɗanda ke bin abincin vegan ko wanda ba shi da madara, madarar almond da madarar shinkafa sun dace da madarar yau da kullun.
A ƙarshe, zaɓin tsakanin madarar shinkafa da madarar almond ya dogara ne akan buƙatun abinci mai gina jiki na mutum ɗaya, abubuwan da ake so, da kuma ƙuntatawa na abinci. Tuntuɓi ƙwararren ma'aikacin lafiya ko mai gina jiki zai iya taimaka maka ka yanke shawara mai kyau bisa ga takamaiman yanayinka.
