Blue Butterfly Fis Furen Cire Launi shuɗi
Blue Butterfly Pea Flower Extract shine launin abinci na halitta wanda aka samo daga busassun furanni na shukar Clitoria ternatea. Tsantsar yana da wadata a cikin anthocyanins, nau'in launi da ke ba furanni musamman launin shuɗi. Lokacin da aka yi amfani da shi azaman launin abinci, yana iya ba da launi na halitta da haske mai launin shuɗi ga abinci da abubuwan sha, kuma galibi ana amfani dashi azaman madadin koshin lafiya ga launukan abinci na roba.
Babban fa'idar tsantsar fis ɗin malam buɗe ido shine kwanciyar hankali mai zafi. A sakamakon haka, ana iya ƙara shi zuwa nau'ikan abinci da abubuwan sha don samar da launuka masu launin shuɗi, shuɗi mai haske, ko na halitta kore. Don haka, aikace-aikace na tsantsa suna da yawa, tun da amincewar FDA tana nufin komai daga wasanni da abubuwan sha na carbonated zuwa abubuwan sha da ruwan 'ya'yan itace, teas, abubuwan sha, kayan kiwo, alewa mai laushi da wuya, gumi, yogurt, ruwa kofi creamers, daskararre. kayan abinci na kiwo, da ice creams.
| Sunan samfur | Butterfly fis fure tsantsa foda | |
| Abu na Gwaji | Iyaka na Gwaji | Sakamakon Gwaji |
| Bayyanar | Blue foda | Ya bi |
| Assay | Pure Tsabta | Ya bi |
| wari | Halaye | Ya bi |
| Asarar bushewa | <0.5% | 0.35% |
| Ragowar kaushi | Korau | Ya bi |
| Sauran magungunan kashe qwari | Korau | Ya bi |
| Karfe mai nauyi | <10ppm | Ya bi |
| Arsenic (AS) | <1ppm | Ya bi |
| Jagora (Pb) | <2pm | Ya bi |
| Cadmium (Cd) | <0.5pm | Ya bi |
| Mercury (Hg) | Babu | Ya bi |
| Microbiology | ||
| Jimlar Ƙididdigar Faranti | <1000cfu/g | 95cfu/g |
| Yisti & Mold | <100cfu/g | 33cfu/g |
| E.Coli | Korau | Ya bi |
| S. Aure | Korau | Ya bi |
| Salmonella | Korau | Ya bi |
| Maganin kashe qwari | Korau | Ya bi |
| Kammalawa | Yi daidai da ƙayyadaddun bayanai | |
▲ Fresh Natural & Concentrate
▲ Fresh Natural Flavour/Launi (Anthocyanin)
▲ Fresh Natural Phytonutrients
▲ Babban Antioxidants
▲ Maganin ciwon suga
▲ Kallon ido
▲ Anti-kumburi
Amfanin Lafiya
▲Tana tallafawa lafiyar fata da gashi.
▲ Zai iya inganta asarar nauyi.
▲ Yana daidaita matakan sukarin jini.
▲ Inganta Gani.
▲Kyauta Fatar.
▲Karfafa Gashi.
▲ Lafiyar Numfashi.
▲Yaki da Cututtuka.
▲Taimako wajen Narkar da Abinci.
(1) An yi amfani da shi a cikin kayan abinci da abubuwan sha;
(2) Ana amfani dashi azaman pigment a masana'antu.
(3) An yi amfani da shi a cikin filayen kwaskwarima.
Tsarin masana'anta na Blue Butterfly Pea Flower Cire Launi mai Shuɗi
Adana: Ajiye a wuri mai sanyi, bushe, da tsabta, Kariya daga danshi da haske kai tsaye.
Kunshin girma: 25kg/drum.
Lokacin Jagora: kwanaki 7 bayan odar ku.
Shelf Life: 2 shekaru.
Lura: Hakanan ana iya samun takamaiman ƙayyadaddun bayanai.
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Blue Butterfly Pea Flower Extract Blue Launi yana da takaddun shaida ta USDA da EU Organic, BRC, ISO, HALAL, KOSHER da takaddun HACCP.
Wasu daga cikin illolin da ke tattare da peas malam buɗe ido sun haɗa da: 1. Rashin lafiyar jiki: Wasu mutane na iya samun rashin lafiyar peas malam buɗe ido, wanda zai iya haifar da alamu kamar amya, kumburi, da wahalar numfashi. 2. Yin hulɗa da magunguna: Butterfly peas na iya hulɗa tare da wasu magunguna, ciki har da magungunan jini da diuretics, wanda zai iya haifar da rikitarwa. 3. Matsalolin ciki: Yawan shan shayin furen malam buɗe ido ko kari na iya haifar da matsalolin ciki kamar tashin zuciya, amai, da gudawa. 4. Rashin dacewa ga mata masu ciki ko masu shayarwa: Ba a tabbatar da amincin furannin malam buɗe ido a lokacin daukar ciki da shayarwa ba, don haka ana so a kiyaye shi a cikin waɗannan lokutan. 5. Wahalar samun ruwa: Furen malam buɗe ido ba za a iya samun sauƙin samuwa a kowane fanni ba, saboda ana shuka su ne a kudu maso gabashin Asiya. Yana da mahimmanci a tuntuɓi mai sana'a na kiwon lafiya kafin cinye furannin furen malam buɗe ido ko duk wani kari na halitta, musamman idan kuna da wasu yanayin kiwon lafiya da aka rigaya ko kuna shan wasu magunguna.
