Ginkgo Leaf Cire Foda
Ginkgo leaf tsantsa foda wani nau'i ne mai mahimmanci na cirewa daga ganyen ginkgo biloba. Babban aiki sinadaran a cikin wannan tsantsa foda ne flavonoids da terpenoids. Flavonoids suna da kaddarorin antioxidant kuma an yi imanin suna taimakawa kare jiki daga damuwa mai iskar oxygen. Ana tunanin Terpenoids don inganta wurare dabam dabam kuma suna da tasirin anti-mai kumburi. An yi imanin waɗannan abubuwan da ke aiki suna ba da gudummawa ga yuwuwar fa'idodin kiwon lafiya, gami da tasirin da aka ruwaito akan aikin fahimi da wurare dabam dabam. Ginkgo biloba sanannen kari ne na ganye wanda aka yi imanin yana da fa'idodin kiwon lafiya daban-daban, kamar haɓaka aikin fahimi da kewayawa. Ana amfani da tsantsa sau da yawa a cikin maganin gargajiya da kari na zamani. Tuntube mu don ƙarin bayani:grace@biowaycn.com.
| Sunan samfur: | Organic Ginkgo Leaf Cire foda USP (24% / 6% <5ppm) | ||
| Lambar samfur: | GB01005 | ||
| Tushen Botanical: | Ginkgo biloba | ||
| Nau'in shiri: | Cire, tattara hankali, bushe, daidaitawa | ||
| Cire sauran ƙarfi: | Sirri | ||
| Lambar tsari: | GB01005-210409 | Bangaren shuka da aka yi amfani da shi: | Leaf, bushe |
| Ranar samarwa: | Afrilu 09, 2020 | Rabo rabo: | 25-67:1 |
| Ƙasar asali: | China | Excipient/Mai ɗaukar kaya: | Babu |
| Abubuwa | Ƙayyadaddun bayanai | Hanyar gwaji | Sakamako |
| Organoleptic: | Kyakkyawan rawaya zuwa launin ruwan kasa foda tare da halayyar dandano da wari | Ƙimar Organoleptic | Ya dace |
| Ganewa: | Kololuwa na kaempferol shine 0.8 ~ 1.2 girman girman na quercetin | Gwajin USP B | 0.94 |
| Kololuwar Isorhamnetin shine NLT sau 0.1 girman girman na quercetin | Gwajin USP B | 0.23 | |
| Asarar bushewa: | <5.0% | Awanni 3 @105°C | 2.5% |
| Girman barbashi: | NLT 95% ta hanyar raga 80 | Sieve bincike | 100% |
| Yawan yawa: | An ruwaito | Kamar yadda USP | 0.50g/ml |
| Flavone glycosides: | 22.0 ~ 27.0% | HPLC | 24.51% |
| Quercetin glycoside: | An ruwaito | 11.09% | |
| Kaempferol glycoside: | An ruwaito | 10.82% | |
| Isorhamnetin glycoside: | An ruwaito | 2.60% | |
| Lactones na terpene: | 5.4 ~ 12.0% | HPLC | 7.18% |
| Ginkgolide A+B+C: | 2.8 ~ 6.2% | 3.07% | |
| Bilobalide: | 2.6 ~ 5.8% | 4.11% | |
| Ginkgolic acid: | <5ppm | HPLC | <1ppm |
| Iyakar Rutin: | <4.0% | HPLC | 2.76% |
| Iyakar Quercetin: | <0.5% | HPLC | 0.21% |
| Iyakar Genistein: | <0.5% | HPLC | ND |
| Abubuwan da ke narkewa: | Ya dace da USP <467> | GC-HS | Ya dace |
| Ragowar magungunan kashe qwari: | Ya dace da USP <561> | GC-MS | Ya dace |
| Arsenic (AS): | <2pm | ICP-MS | 0.28pm |
| Jagora (Pb): | <3pm | ICP-MS | 0.26pm |
| Cadmium (Cd): | <1ppm | ICP-MS | <0.02pm |
| Mercury (Hg): | <0.5pm | ICP-MS | <0.02pm |
| Jimlar adadin faranti: | <10,000cfu/g | Kamar yadda WHO/PHARMA/92.559 Rev.1, Pg 49 | <100cfu/g |
| Yisti & Mold: | <200cfu/g | <10 fu/g | |
| Enterobacteriaceae: | <10cfu/g | <10cfu/g | |
| E.Coli: | Korau | Korau | |
| Salmonella: | Korau | Korau | |
| S. aureus: | Korau | Korau | |
| Adana | Ajiye a wuri mai sanyi, guje wa hasken rana kai tsaye. | ||
| Ranar sake gwadawa | Watanni 24 daga ranar masana'anta lokacin da aka adana da kuma cike da kyau. | ||
| Kunshin | Jakunkuna polyethylene multilayer na abinci, 25kg a cikin drum fiber ɗaya. | ||
Tsafta:Babban ingancin ginkgo tsantsa foda yawanci mai tsabta ne kuma ba shi da gurɓatawa ko ƙazanta.
Solubility:Yawancin lokaci ana tsara shi don zama mai narkewa cikin sauƙi a cikin ruwa, yana sa ya dace don amfani a aikace-aikace daban-daban kamar abubuwan sha ko kari.
Kwanciyar hankali:An ƙera shi don samun tsawon rai mai tsawo da kuma kula da ƙarfinsa na tsawon lokaci.
Daidaitawa:An daidaita shi don ƙunshi takamaiman matakan mahadi masu aiki, irin su flavonoids da terpenoids, yana tabbatar da daidaito cikin ƙarfi.
Babu Aljani:Ana sarrafa shi don zama mai 'yanci daga allergens na yau da kullun, yana sa ya dace da daidaikun mutane masu takamaiman ƙuntatawa na abinci.
Takaddun shaida na halitta:Ana samo shi daga bishiyoyin ginkgo na halitta kuma ana sarrafa shi ba tare da sinadarai na roba ba.
Ginkgo leaf cire foda an yi imanin yana ba da fa'idodin kiwon lafiya da yawa, gami da:
Taimakon fahimina iya taimakawa tare da ƙwaƙwalwa, maida hankali, da aikin fahimi gabaɗaya.
Antioxidant Properties:Ya ƙunshi mahadi waɗanda zasu iya taimakawa wajen magance matsalolin iskar oxygen da kare ƙwayoyin cuta daga lalacewa.
Ingantattun wurare dabam dabam:Yana iya tallafawa kwararar jini lafiya, yana amfanar lafiyar zuciya.
Tasirin hana kumburi:Ana tsammanin yana da abubuwan hana kumburi wanda zai iya taimakawa rage kumburi a cikin jiki.
Taimakon hangen nesa mai yiwuwa:Zai iya tallafawa lafiyar ido da hangen nesa.
Abubuwan Gina Jiki da Kariyar Abinci:Ana amfani da tsantsa leaf Ginkgo a cikin samar da kayan abinci na abinci da nufin tallafawa fahimi, haɓaka ƙwaƙwalwar ajiya, da lafiyar kwakwalwa gabaɗaya.
Masana'antar harhada magunguna:Ana iya amfani da shi azaman sinadari a cikin samfuran magunguna waɗanda aka yi niyya ga yanayi kamar cutar Alzheimer, cutar hauka, ko wasu rikice-rikicen fahimi.
Cosmeceuticals da Skincare:Yawancin lokaci ana haɗa shi a cikin samfuran kula da fata don kaddarorin sa na antioxidant da yuwuwar fa'idodi ga lafiyar fata.
Abinci da Abin sha:Ana iya shigar da shi cikin kayan aikin abinci da abin sha da nufin haɓaka tsayuwar hankali da walwala gabaɗaya.
Ciyar da Dabbobi da Kayayyakin Dabbobi:Ana iya amfani da shi wajen samar da abinci na dabba da kariyar dabbobi da ke niyya lafiyar fahimi a cikin dabbobi.
Tsarin samarwa na ginkgo leaf cire foda gabaɗaya ya ƙunshi matakai masu zuwa:
Girbi:Ana girbe ganyen Ginkgo daga bishiyoyin ginkgo biloba a matakin da ya dace na girma don tabbatar da matsakaicin ƙarfi na mahadi masu aiki.
Wanka:Ana wanke ganyen da aka girbe sosai don cire duk wani datti kamar datti ko tarkace.
bushewa:Ana bushe ganyen mai tsabta ta hanyar amfani da hanyoyi kamar bushewar iska ko bushewar zafi mai zafi don adana ƙwayoyin phytochemicals masu laushi da hana lalacewa.
Rage Girman Girma:Ana niƙa busasshen ganyen ko kuma a niƙa su a cikin wani ƙaƙƙarfan foda don ƙara sararin sama don hakar.
Ciro:Ganyen ginkgo na ƙasa ana aiwatar da aikin hakowa, galibi ana amfani da sauran ƙarfi kamar ethanol ko ruwa, don cire abubuwan da ke aiki kamar flavonoids da terpenoids.
Tace:Ana tace maganin da aka fitar don cire duk wani daskararru ko kazanta, a bar baya da tsantsa ruwa.
Hankali:Ginkgo da aka tace an mayar da hankali ne don ƙara ƙarfin abubuwan da ke aiki da kuma rage yawan ƙwayar.
Bushewa da Foda:Za a bushe abin da aka tattara a hankali ta hanyar amfani da hanyoyi kamar bushewar feshi ko daskare bushewa don cire kaushi da canza shi zuwa foda.
Kula da inganci:Ginkgo tsantsa foda yana jurewa gwajin sarrafa inganci don tabbatar da cewa ya dace da ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun ƙayyadaddun abubuwa don tsabta, ƙarfi, da rashin gurɓataccen abu.
Marufi:Ana tattara foda na ganyen ginkgo na ƙarshe a cikin kwantena masu dacewa, sau da yawa a cikin iska, marufi mai juriya don kiyaye kwanciyar hankali da ƙarfinsa.
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Ginkgo Leaf Cire Fodaan tabbatar da ita ta ISO, HALAL, KOSHER, Organic da takaddun shaida na HACCP.
