Gandar Ginkgo ta fitar da foda
Ginkgo ganye cire foda wani nau'i ne mai da hankali na cirewa daga ganyen gindin Gincro Bilo. Babban kayan aiki a cikin wannan foda foda ne flavonoids da terpenoids. Flavonoids suna da kaddarorin antioxidant kuma an yi imanin su taimakawa kare jikin daga matsanancin damuwa. Terpenoids ana tunanin inganta wurare dabam dabam kuma suna da tasirin anti-mai kumburi. Wadannan kayan aiki masu aiki suna ba da gudummawa ga amfanin kiwon lafiya, gami da sakamakon sakamakon da aka ba da rahoto game da hankali. Ginkro Biloba sanannen karin bayani ne wanda aka yi imanin yana da fa'idodi da lafiya iri-iri, kamar inganta aikin fahimta da kewaya. Ana amfani da cirewar sau da yawa a cikin maganin gargajiya da kayan abinci na zamani. Tuntube mu don ƙarin bayani:grace@biowaycn.com.
| Sunan samfurin: | Oggelic gingo ganye cire foda USP (24% / 6% <5ppm) | ||
| Lambar samfurin: | GB01005 | ||
| Tushen Botanial: | Ginkro Biloba | ||
| Nau'in shiri: | Cire, mai da hankali, bushe, misali | ||
| Cire sauran ƙarfi: | Na amana | ||
| Lambar Batch: | GB01005-210409 | AN YI AMFANI DA KYAUTA: | Ganye, bushe |
| Kwanan masana'antu: | Apr 09, 2020 | Ratio cirewa: | 25 ~ 67: 1 |
| Kasar asalin: | China | M / CAMIER: | M |
| Abubuwa | Gwadawa | Hanyar gwaji | Sakamako |
| Organiptic: | Kyakkyawan rawaya mai launin shuɗi tare da ƙwararren hali da ƙanshi | Elloleptic Elliation | Ya dace |
| Shaida: | Areak don Kaefpferol shine 0.8 ~ 1.2 sau girman na Quercetin | USP gwajin b | 0.94 |
| Peak don Isoramnetin shine Nlt sau 0.1 Girman girman | USP gwajin b | 0.23 | |
| Asara akan bushewa: | <5.0% | 3 hours @ 105 ° C | 2.5% |
| Girman barbashi: | NLT 95% ta hanyar 80 raga | Sieve nazarin | 100% |
| Yawan yawa: | Ruwaited | Kamar yadda yake USP | 0.50g / ml |
| Flavone glycisides: | 22.0 ~ 27.0% | HPLC | 24.51% |
| Quercetin glycoside: | Ruwaited | 11.09% | |
| Kaefpferol glycoside: | Ruwaited | 10.82% | |
| IsormhamnNanetin glycoside: | Ruwaited | 2.60% | |
| Lactones Lactones: | 5.4 ~ 12.0% | HPLC | 7.18% |
| Ginkggolide A + B + C: | 2.8 ~ 6.2% | 3.07% | |
| Bilobalide: | 2.6 ~ 5.8% | 4.11% | |
| Acid: | <5ppm | HPLC | <1ppm |
| Iyakantakar Rutin: | <4.0% | HPLC | 2.76% |
| Iyakantowar Quercetin: | <0.5% | HPLC | 0.21% |
| Iyakanta Genistein: | <0.5% | HPLC | Nd |
| Sharan gona da iri: | Ya hada tare da USP << 467> | GC-hs | Ya dace |
| Ayyuka na magunguna: | Ya hada tare da USP <<561> | Gc-ms | Ya dace |
| Arsenic (as): | <2ppm | ICP-MS | 0.28ppm |
| Jagora (PB): | <3ppm | ICP-MS | 0.26ppm |
| Cadmium (CD): | <1ppm | ICP-MS | <0.02ppm |
| Mercury (HG): | <0.5ppm | ICP-MS | <0.02ppm |
| Jimlar cakulan farantin: | <10,000cfu / g | Kamar yadda wane / Phari / Phari | <100cfu / g |
| Yisti & Mold: | <200cfu / g | <10fu / g | |
| Shigar da: | <10cfu / g | <10cfu / g | |
| E.coli: | M | M | |
| Salmoneli: | M | M | |
| S. Aureus: | M | M | |
| Ajiya | Adana a cikin wuri mai sanyi, guje wa hasken rana kai tsaye. | ||
| Kwanan wata | Watanni 24 daga ranar masana'antu lokacin da aka adana shi da kyau da kuma cushe. | ||
| Ƙunshi | Matsayin abinci mai yawa Mulllaylene jaka, 25kg a cikin fiber. | ||
Tsarkin:Green Ginkgo cire foda yana yawanci tsarkakakke kuma kyauta daga mashahuri ko ƙazanta.
Sanarwar:Ana tsara shi sau da yawa ana narkewa cikin ruwa, yana dacewa da amfani dashi a aikace-aikace daban-daban kamar abubuwan sha ko kari.
Addinin shelf:An tsara shi don samun rai mai tsawo kuma yana kula da ƙarfinsa akan lokaci.
Daidaitaccen:An daidaita shi don dauke da takamaiman matakan mahaɗan, kamar flavonoids da terpenoids, tabbatar da daidaito a cikin iko.
ALLGEN-kyauta:Ana sarrafa shi don samun 'yanci daga Mellergens gama gari, sanya ya dace da daidaikun mutane tare da takamaiman ƙuntatawa.
Takaddun shaida na kwayoyin:An so ne daga bishiyoyin gin gindin kwayoyin halitta da sarrafawa ba tare da sinadarai na roba ba.
Ginkgo ganye cire foda an yi imanin bayar da fa'idodi da yawa na kiwon lafiya, gami da:
Goyon baya ga hankalina iya taimakawa tare da ƙwaƙwalwar ajiya, taro, da aiki na hankali.
Abubuwan Antioxidant:Yana dauke da mahadi wanda zai iya taimaka wajan magance damuwa na oxdative kuma kare sel daga lalacewa.
Inganta wurare dabam dabam:Yana iya tallafawa kwararar jini, amfana da kiwon lafiya.
Tasirin anti-mai kumburi:Ana tunanin yana da kaddarorin anti-mai kumburi wanda zai iya taimakawa rage kumburi a cikin jiki.
Tallafin GASKIYA:Yana iya tallafawa kiwon lafiya da hangen nesa.
Mummunan abinci da kari:Ana amfani da cirewar ganye Ginkro a cikin tsarin kayan abinci da nufin ta hanyar fahimta, haɓakar ƙwaƙwalwar ajiya, da kuma lafiyar kwakwalwa gabaɗaya.
Masana'antar masana'antu:Ana iya amfani dashi azaman kayan abinci a cikin kayan magunguna masu niyya ga yanayin kamar cutar Alzheimer, Demensia, ko wata rikice-rikice na hankali.
Kayan shafawa da fata:Ana haɗa shi sau da yawa a cikin samfuran SOCECare don kaddarorin antioxidant properties da fa'idodi na kiwon lafiya.
Abinci da abin sha:Ana iya haɗe shi cikin abinci mai aiki da abubuwan sha da nufin da aka yi da niyyar inganta yanayin tunanin mutum da wadatarsu.
Abincin dabbobi da kayayyakin dabbobi:Ana iya amfani dashi a cikin samar da abinci na dabba da kayan abinci na dabbobi waɗanda ke ƙoƙarin ɗaukar lafiyar lafiyar dabbobi.
Tsarin samar da Ginkgo ganye na fitar da foda gabaɗaya ya ƙunshi matakan masu zuwa:
Girbi:An girbe ganyayen giniyoyin Ginkdo daga bishiyoyi Ginkgo Biloba a matakin haɓakawa don tabbatar da iyakar mahaɗan aiki.
Wanke:An wanke ganyayen da aka girbe su cire duk wata hanyar ƙazanta kamar datti ko tarkace.
Bushewa:Ganyayyaki masu tsabta suna bushe da amfani da hanyoyin kamar bushewa ko ƙarancin zafin jiki don kiyaye phytochemical da ƙusa da hana lalata.
Rage girman:Ganyayyaki da aka bushe suna cikin tsari ko ƙasa a cikin m foda don ƙara yanki na hakar.
Hadawa:The ground ginkgo leaves are subjected to an extraction process, often using a solvent such as ethanol or water, to extract the active compounds such as flavonoids and terpenoids.
Filterration:Ana narkar da maganin don cire duk wani daskararru ko impurities, wanda ya fita bayan cire ruwa.
Taro:An maida hankali mai lalacewa na Ginkgo don ƙara ƙarfin ƙarfin aikin mahaɗan da rage yawan cirewa.
Bushewa da fldering:Actionsarin da aka tattara sannan a bushe ta amfani da hanyoyin da ke cikin fesa ko daskarewa don cire sauran ƙarfi kuma canza shi cikin fom ɗin foda.
Ikon ingancin:Gany Ginkdo ya fitar da foda mai tsauri mai tsaurin gwaji mai inganci don tabbatar da cewa ya ƙayyade ƙayyadaddun ka'idoji don tsarkaka, ƙarfin iko, da babu gurbata.
Kaya:A ganye na karshe gin cirewa foda an sanya shi cikin kwantena masu dacewa, sau da yawa a cikin iska, marufi mai tsauri don kiyaye kwanciyar hankali da kuma ikon saitawa.
Bayyana
A karkashin 100kg, 3-5days
Ƙofar zuwa ƙofar sabis mai sauƙi don ɗaukar kayan
Da teku
Sama da 300kg, kusan kwanaki 30
Tashar jiragen ruwa zuwa Port Sabis na Kwalejin Capder da ake buƙata
Ta iska
100kg-1000kg, 5-7days
Filin jirgin sama zuwa filin jirgin saman mai kula da kwararrun dillalin da ake buƙata
Gandar Ginkgo ta fitar da fodaIso, Halal, Kosher, Takaddun Takaddun Hakki da Hacc da Hacc da HCCP.
