Halitta Naringenin Foda
Naringenin Foda na Halitta shine flavonoid da ake samu a cikin 'ya'yan itatuwa daban-daban kamar su innabi, lemu, da tumatir. Naringenin foda shine nau'i mai mahimmanci na wannan fili wanda aka samo daga waɗannan tushen halitta. Ana amfani dashi sau da yawa azaman kari na abinci kuma a cikin samfuran magunguna saboda yuwuwar fa'idodin lafiyar sa, irin su antioxidant da abubuwan hana kumburi.
| ITEM | BAYANI | HANYAR GWADA |
| Abubuwan da ke aiki | ||
| Naringin | NLT 98% | HPLC |
| Kula da Jiki | ||
| Ganewa | M | TLC |
| Bayyanar | Fari kamar foda | Na gani |
| wari | Halaye | Organoleptic |
| Ku ɗanɗani | Halaye | Organoleptic |
| Binciken Sieve | 100% wuce 80 raga | 80 Mesh Screen |
| Abubuwan Danshi | NMT 3.0% | Mettler toledo hb43-s |
| Gudanar da sinadarai | ||
| As | NMT 2pm | Atomic Absorption |
| Cd | NMT 1pm | Atomic Absorption |
| Pb | NMT 3pm | Atomic Absorption |
| Hg | NMT 0.1pm | Atomic Absorption |
| Karfe masu nauyi | 10ppm Max | Atomic Absorption |
| Kulawa da Kwayoyin Halitta | ||
| Jimlar Ƙididdigar Faranti | 10000cfu/ml Max | AOAC/Petrifilm |
| Salmonella | Korau a cikin 10 g | AOAC/Neogen Elisa |
| Yisti & Mold | 1000cfu/g Max | AOAC/Petrifilm |
| E.Coli | Korau a cikin 1g | AOAC/Petrifilm |
| Staphylococcus Aureus | Korau | Saukewa: CP2015 |
(1) Tsafta mai girma:Naringenin foda zai iya kasancewa cikin tsabta mai tsabta don tabbatar da tasiri da aminci a cikin aikace-aikace daban-daban.
(2) Samuwar dabi'a:An samo shi daga asalin halitta irin su 'ya'yan itatuwa citrus, yana nuna asalin halitta da na halitta.
(3) Amfanin lafiya:Its antioxidant da anti-mai kumburi Properties na iya yin kira ga masu amfani da neman na halitta kiwon lafiya kari.
(4) Aikace-aikace iri-iri:Ana iya amfani dashi a cikin kayan abinci na abinci, magunguna, da sauran kayan aikin abinci da abin sha.
(5) Tabbacin inganci:Manufa da ƙaƙƙarfan takaddun shaida ko ƙa'idodi don tabbatar da ingancin sa da amincin sa kamar yadda ake buƙata.
(1) Abubuwan Antioxidant:An san Naringenin don aikin antioxidant mai ƙarfi, wanda zai iya taimakawa wajen magance matsalolin iskar oxygen da rage haɗarin cututtuka na kullum.
(2) Tasirin hana kumburi:An yi nazarin Naringenin don abubuwan da ke hana kumburi, wanda zai iya zama da amfani ga yanayi irin su arthritis da sauran cututtuka masu kumburi.
(3) Tallafin zuciya:Bincike ya nuna cewa naringenin na iya samun tasiri mai kyau akan lafiyar zuciya ta hanyar tallafawa matakan cholesterol lafiya da inganta lafiyar zuciya gaba ɗaya.
(4) Taimakon metabolism:An danganta Naringenin zuwa yuwuwar fa'idodi don haɓaka haɓaka, gami da daidaitawar metabolism na lipid da glucose homeostasis.
(5) Abubuwan da za a iya hana cutar daji:Wasu nazarin sun bincika yuwuwar naringenin don hana haɓakar ƙwayoyin cutar kansa, yana nuna alƙawarin rigakafin cutar kansa da jiyya.
(1) Kariyar abinci:Ana iya shigar da shi cikin capsules, allunan, ko foda don ƙirƙirar maganin antioxidant da anti-mai kumburi don haɓaka lafiyar gaba ɗaya da lafiya.
(2) Abubuwan sha masu aiki:Ana iya amfani da shi wajen samar da abubuwan sha masu aiki kamar ruwan 'ya'yan itace masu wadatar antioxidant, abubuwan sha masu ƙarfi, da harbin lafiya.
(3) Foda mai gina jiki:Ana iya ƙara shi zuwa foda mai gina jiki wanda ke nufin lafiyar zuciya, tallafin rayuwa, da fa'idodin antioxidant.
(4) Kyawawa da kayan kula da fata:Abubuwan da ke cikin maganin antioxidant sun sa ya dace don amfani da tsarin kula da fata kamar su maganin fuska, creams, da lotions don haɓaka lafiya da kyawun fata.
(5) Qarfafa abinci da abin sha:Ana iya haɗa shi cikin ƙaƙƙarfan kayan abinci da abubuwan sha kamar garu masu ƙarfi, samfuran kiwo, da abubuwan ciye-ciye don haɓaka abun ciki na antioxidant.
(1) Samun albarkatun kasa:Sami sabbin 'ya'yan inabi daga mashahuran masu samar da kayayyaki kuma tabbatar da cewa suna da inganci kuma basu da gurɓatawa.
(2)Ciro:Cire mahadi na naringenin daga cikin 'ya'yan inabi ta amfani da hanyar da ta dace, kamar hakar sauran ƙarfi. Wannan tsari ya ƙunshi raba naringenin daga ɓangaren litattafan almara, bawo, ko tsaba.
(3)Tsarkakewa:Tsarkake naringenin da aka fitar don cire ƙazanta, mahaɗan da ba'a so, da ragowar sauran ƙarfi. Hanyoyin tsarkakewa sun haɗa da chromatography, crystallization, da tacewa.
(4)bushewa:Da zarar an tsarkake, za a bushe tsantsar naringenin don cire duk wani danshi da ya rage kuma a mayar da shi cikin foda. Ana amfani da fasahar bushewa ko bushewa da bushewa don wannan matakin.
(5)Gwajin inganci:Gudanar da gwaje-gwaje masu inganci masu ƙarfi akan foda naringenin don tabbatar da cewa ya dace da ƙayyadaddun ƙayyadaddun da ake buƙata don tsabta, ƙarfi, da aminci. Wannan na iya haɗawa da gwaji don ƙananan karafa, gurɓatattun ƙwayoyin cuta, da sauran sigogi masu inganci.
(6)Marufi: Marufinaringenin foda na halitta a cikin kwantena masu dacewa ko kayan kwalliya don tabbatar da kwanciyar hankali da kariya daga abubuwan muhalli.
(7)Adana da rarrabawa:Ajiye fakitin naringenin foda a cikin yanayin da ya dace don kula da ingancinsa da rayuwar rayuwa, da kuma shirya rarrabawa ga abokan ciniki ko ƙarin wuraren masana'antu.
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Halitta Naringenin FodaTakaddun shaida na ISO, HALAL, KOSHER, da HACCP sun tabbatar da su.
