Tsabta ca-hm
Cailm tsarkakakken (alli beta-hydroxy-beta-methylbutyrate) fodaShin ƙarin kayan abinci ne da ake amfani da su don tallafawa lafiyar tsoka, haɓaka tsoka na tsoka, da haɓaka ƙarfin tsoka. Cahb shine metabolite na mahimmancin amino acid, wanda ke taka muhimmiyar rawa a cikin furotin mai gina jiki da tsoka tsoka.
Cahmbon foda yawanci samo asali ne daga amino acid leucine, kuma an yi imanin ya sami kaddarorin anti-catabic, wanda ke nufin yana taimaka wajan hana rushewar tsoka. An yi nazarin shi don amfanin sa wajen kiyaye musculature a lokacin rayuwar matsananciyar aiki, musamman yayin tashin hankali ko motsa jiki mai ƙarfi.
Forder foda na cohb sa ya dace don haɗi zuwa gauraye ko haɗa shi cikin furotin furotin ko smoothies. Ana amfani da 'yan wasa da' yan wasa, da aka yi amfani da shi, da masu goyon baya, da masu goyon baya, da masu sha'awar motsa jiki suna neman haɓaka aikin tsoka, murmurewa, da ƙoshin tsoka gabaɗaya.
Yana da mahimmanci a lura cewa yayin da Cahm foda zai iya samun fa'idodi na tsoka da murmurewa, koyaushe ana bada shawarar tattaunawa tare da ƙwararren likita kafin fara wani sabon kayan abinci. Zasu iya samar da shawarar mutum dangane da kan bukatun lafiyar mutum da burinsu.
| Kowa | Gwadawa | Sakamakon gwajin | Hanyar gwaji |
| HMB Assay HMB | 77.0 ~ 82.0% | 80.05% | HPLC |
| Jimlar assay | 96.0% | 99.63% | HPLC |
| CA Assay | 12.0 ~ 16.0% | 13.52% | - |
| Bayyanawa | Farin Crystalline foda, | Ya dace | Q / yst 0001s-2018 |
| Babu baƙar fata, | |||
| Babu gurbata | |||
| Odi da dandano | Yar kamanta | Ya dace | Q / yst 0001s-2018 |
| Asara akan bushewa | ≤5% | 3.62% | GB 5009.3-2016 (i) |
| Toka | ≤5% | 2.88% | GB 5009.4-2016 (i) |
| Karfe mai nauyi | Jagora (PB) ≤0.4mg / kg | Ya dace | GB 5009.12-017 (i) |
| Arsenic (as) ≤0.4mg / kg | Ya dace | GB 5009.11-014 (i) | |
| Jimlar farantin farantin | ≤1000CFU / g | 130CFU / g | GB 4789.2-2016 (i) |
| Coliform | ≤101cfu / g | <10cfu / g | GB 4789.3-2016 (II) |
| Salmonella / 25g | M | M | GB 4789.4-2016 |
| Staph. Aureus | ≤101cfu / g | Ya dace | GB4789.10-2016 (II) |
| Ajiya | Yana adana da kyau, mai tsayawa tsayawa, kuma yana kariya daga danshi. | ||
| Shiryawa | 25kg / Drum. | ||
| Rayuwar shiryayye | Shekaru 2. | ||
Anan akwai wasu mahimman kayan aikin na Cahmm foda (99%):
Tsarkin:Kekon CAHM ya zama kashi 99% tsarkakakken alli biyu beta-hydroxy-beta-methylbutyrate.
Babban inganci:An samar da samfurin ta amfani da matakan kulawa mai inganci don tabbatar da girman sa da inganci.
Tallafin tsoka:Cahm an san shi ne don iyawarta na tallafa wa lafiyar tsoka, karewa daga karshen tsoka, da haɓaka tsoka ta tsoka.
Sauki don amfani:Formar foda yana ba da damar sauƙi hadawa cikin taya, yana nuna dacewa don haɗa shi cikin ayyukan yau da kullun, kamar ƙara shi zuwa furotin girgiza ko kayan kwalliya.
Askar:'Yan wasan Cailletes za a iya amfani da' yan wasa, da 'yan sanda, da kuma masu sha'awar motsa jiki, da kuma masu sha'awar motsa jiki suna neman inganta aikin tsoka da murmurewa.
An yi karatun kimiyya:An bincika Cahbb da yawa don amfaninta na amfanin gungume da aikin kimiyya don tallafawa ingancinsa.
Babu mai ƙari ko flurers:Foda ba shi da 'yanci daga ƙari ko masu flerstoyy, masu tabbatar muku suna samun tsarkakakkiyar samfurin.
Caihm Foda yana ba da fa'idodi da yawa na kiwon lafiya:
Tsoka furotin synthesis:Cahb shine metabolite na mahimmancin amino acid leucine. An nuna shi don haɓaka furotin furotin tsoka, wanda shine tsari da cutar kanjamau a cikin tsoka da gyara.
Strowerarfin tsoka da iko:Karatun ya ba da shawarar cewa karin bayani na Cahbb na iya inganta ƙarfin tsoka da ƙarfi, musamman idan aka haɗu da horarwa. Yana iya haɓaka aiki a cikin ayyukan da ke buƙatar ƙarfin tsoka da iko, kamar masu haɓakawa ko farfadewa.
Rage lalacewar tsoka:Yin motsa jiki na iya haifar da lalacewar tsoka, yana haifar da cutar tsoka da kuma rashin ƙarfi. An nuna Cahbb da zai taimaka wajen rage lalacewar tsoka da ta inganta karuwa da sauri.
Rage rabuwawar tsoka:Cahb yana da kaddarorin anti-catabic, ma'ana yana taimaka rage rushewar tsoka. Wannan na iya zama da amfani ga daidaikun mutane suna neman kiyaye taro na tsoka, musamman yayin lokacin ƙuntatawa ko horo mai ƙarfi.
Inganta murmurewa:Karin kari na iya taimakawa a murmurewa ta motsa jiki ta hanyar rage lalacewar tsoka da kumburi. Wannan na iya haifar da lokutan da sauri a tsakanin motsa jiki da kuma yiwuwar inganta aikin motsa jiki akan lokaci.
Za'a iya amfani da Caimb na foda tsarkakakke a cikin filayen aikace-aikacen da yawa, ciki har da:
Abincin abinci mai mahimmanci:Cahm ana amfani da shi azaman ƙarin kayan abinci ta athleses da masu sha'awar motsa jiki don haɓaka haɓakar ƙwayar tsoka, ƙarfi, da aiki. Ana iya ƙara wa mai girgiza furotin, ƙirar pre-motsa jiki, ko kuma abin sha na murmurewa don tallafawa dawowar tsoka da inganta sakamakon motsa jiki da inganta sakamakon motsa jiki.
Jiki:Cahbbblebilders na Cahbbbed ne sau da yawa amfani da kayan aikin jiki a matsayin wani ɓangare na haɓaka haɓakarsu don haɓaka haɓakar muscewa, rage rushewar tsoka, da kuma dawo da murmurewa. Ana iya haɗa shi cikin foda foda foda conds ko ɗauka daban a matsayin maimaitawa.
Gudanar da nauyi:An yi nazarin Cahb abin da aka yi nazarin don amfanin aikin sarrafa nauyi. Yana iya taimakawa wajen kiyaye taro na tsoka yayin abinci mai kayaki, inganta asarar mai, da kuma tallafawa lafiyar metabolic. Cahrming Cahbrating a cikin kyakkyawan tsarin asarar nauyi na iya yiwuwar inganta tsarin jikin mutum da lafiya gaba ɗaya.
Tsufa da tsoka:Asalin tsoka mai lamba, wanda aka sani da Sarcopenia, wata damuwa ce ta kowa tsakanin tsofaffi. Karin kari na iya taimakawa wajen adana tsoka, yana hana bata mai tsoka, da inganta aiki mai aiki da motsi a cikin tsofaffi mutane. Ana iya haɗa shi a matsayin wani ɓangare na babban motsa jiki da kuma abinci mai gina jiki don tsofaffi manya.
Gyaran da Rauni da Rauni:Cahrb na iya samun aikace-aikace a fagen farfadowa da kuma raunin da aka dawo dasu. Ana iya amfani da shi don tallafawa Gyara tsoka da hana asarar tsoka a lokutan immobilization ko rashin aiki. Ciki har da Cahm a cikin shirin gyara na iya taimakawa wajen inganta tsarin dawo da tsari da inganta sakamakon aikin aiki.
A lokacin da la'akari da amfani da Cahm foda ko kowane karin kayan abinci, yana da mahimmanci a bi ka'idodi na kayan aiki ko kuma matsayin ɗan ci abinci na musamman dangane da takamaiman shawara da halin lafiyar ku.
Tsarin samarwa don CAHM na fure yawanci ya shafi matakai da yawa:
Zaɓin Kayan Aiki na Raw:Kayan kayan abinci mai inganci, kamar lecine, ana buƙatar samar da cohmm foda. Abubuwan da aka zaɓa ya kamata su haɗu da takamaiman matsayin tsarkakakku da inganci.
Hythesis na Cahbb:Tsarin yana farawa da tsarin aikin Cailb. Wannan yawanci ya ƙunshi amsawar leucine tare da sauran mahadi na sunadarai a ƙarƙashin yanayin sarrafawa. Shaida yanayin dauki da abubuwan da aka guba da aka yi amfani da su na iya bambanta dangane da matakan kasuwancin masana'anta.
Tsarkakewa:Da zarar an sanya gidajen CAHMB, ya sha kashi a kan matakan tsarkakewa don cire ƙazanta da maras so da da maras so. Hanyoyin tsarkakewa na iya haɗawa da tacewa, haɓaka haɓaka, da dabarun crystallization don samun nau'ikan tsarkin Cahb.
Bushewa:Bayan tsarkakewa, fili na Cahbb na ana bushewa ne don cire kowane ragowar da sauran ƙarfi. Ana iya cika wannan ta hanyoyin bushewa daban-daban na bushewa daban-daban, kamar bushewa ko bushewa, don samun foda mai bushe.
Ragewar barbashi da kuma zaga:Don tabbatar da daidaituwa da daidaito, Caidyan Caimble foda shine sau da yawa don ragewar girman barbashi da matakan siye. Wannan yana taimaka wajen cimma girman girman abin da ake so kuma yana cire duk wasu barbashi ko ba a sanya shi ba.
Ikon ingarwa da gwaji:A duk faɗin aikin samarwa, matakan kulawa masu inganci suna aiwatarwa don tabbatar da cewa samfurin ƙarshe ya cika takamaiman tsarki, ƙarfin iko, da kuma amincin aminci. Wannan na iya haɗawa da gwaji na gwaji da amfani da hanyoyin nazarin daban-daban, kamar chromatography da Spectroscopy, don tabbatar da abun da ke ciki da ingancin Cahrm foda.
Bayyana
A karkashin 100kg, 3-5days
Ƙofar zuwa ƙofar sabis mai sauƙi don ɗaukar kayan
Da teku
Sama da 300kg, kusan kwanaki 30
Tashar jiragen ruwa zuwa Port Sabis na Kwalejin Capder da ake buƙata
Ta iska
100kg-1000kg, 5-7days
Filin jirgin sama zuwa filin jirgin saman mai kula da kwararrun dillalin da ake buƙata
Cahmm FodaIso, Halal, kosher, da takaddun shaida na HCCP.
Yayin da za a iya la'akari da Clahm foda tsarkakakke za'a iya la'akari da kari mai amfani, shi ma yana da wasu rashin nasara cewa masu amfani su kamata su zama sane da:
Iyakantaccen bincike:Yayin da aka yi nazarin Cahbb don amfanin sa wajen inganta taro tsoka da ƙarfi, binciken ya iyakantacce idan aka kwatanta da wasu kayan abinci. Sakamakon haka, akwai rashin tabbas game da tasirinta na dogon lokaci, kuma ma'amala mai kyau tare da wasu magunguna ko yanayin lafiya.
Kowane mutum na kowa:Sakamakon cahm foda na iya bambanta daga mutum zuwa mutum. Wasu mutane na iya fuskantar cigaba da m a farfadowa da tsoka, yayin da wasu ba za su iya sanin fa'idodi masu mahimmanci ba. Dalitoci kamar mutum na ilimin lissafi, abinci, da ayyukan motsa jiki na iya tasiri yadda kowane kyau Cahrb yake aiki ga kowane mutum.
Kudin:Cahmm foda mai tsabta zai iya zama mai tsada idan aka kwatanta da wasu kayan abinci. Wannan na iya sa shi m ko araha ga wasu mutane, musamman idan an yi la'akari da amfani da dogon lokaci da zai iya zama dole don lura da tasiri mai mahimmanci.
Sha'awar sakamako masu illa:Yayin da Cahrb an yarda da shi sosai, wasu mutane na iya fuskantar sakamako masu illa kamar rashin jin daɗi, gami da bloat, da gas, ko gudawa. Wadannan sakamako masu illa suna yawanci mai sauƙaƙewa, amma har yanzu suna iya zama damuwa ga wasu masu amfani.
Rashin tsari:Masana'antar amfani da kayan abinci ba a tsara shi ba a matsayin masana'antar harhada magunguna. Wannan yana nufin cewa ingancin, tsarkaka, da kuma ƙarfin abinci na Cahm foda na iya bambanta tsakanin nau'ikan samfurori daban-daban. Yana da mahimmanci a zabi alamomin da aka sani kuma suna karanta alamun samfuran a hankali don tabbatar da cewa kuna samun ingantaccen samfurin.
Ba maganin sihiri ba:Bai kamata a kalli Cahmb foda a madadin abinci mai daidaituwa da motsa jiki na yau da kullun ba. Yayinda yake iya bayar da wasu fa'idodi dangane da murmurewa da girma, yanki daya ne kawai na wuyar warwarewa da makasudin motsa jiki gaba daya. Ya kamata a yi amfani da shi a cikin haɗin gwiwa tare da ingantaccen salon salon rayuwa, gami da abinci mai dacewa da magani na yau da kullun.
Yana da kyau a koyaushe a tattauna tare da ƙwararren likita ko kuma ɗan ci abinci mai rijista kafin fara kowane sabon abinci ƙarin, don tabbatar da cewa ya dace da bukatunku da lafiyar ku da halin lafiyar ku.
