Ruwan Busasshiyar Iskar Busasshiyar Broccoli
Ana yin foda mai busasshen iska daga sabo ne na busasshen ƙwayar cuta wanda aka bushe a hankali don cire danshi yayin da ake adana abubuwan gina jiki. Ana zabar broccoli da hannu, a wanke, da yankakken, sannan a bushe shi a cikin ƙananan zafin jiki don riƙe dandano, launi, da kayan abinci. Da zarar an bushe, ana niƙa broccoli a cikin foda mai kyau wanda za'a iya amfani dashi a cikin girke-girke iri-iri.
Organic broccoli foda yana da wadata a cikin fiber, bitamin, ma'adanai, da antioxidants, yana mai da shi ingantaccen ƙari ga kowane abinci. Ana iya amfani dashi don ƙara ɗanɗano da abinci mai gina jiki ga santsi, miya, miya, tsoma, da kayan gasa. Hakanan hanya ce mai dacewa don samun fa'idodin kiwon lafiya na broccoli, musamman idan broccoli sabo ne ba a samuwa ko kuma idan kun fi son dacewa da amfani da foda.
Organic Broccoli Powder yana da tasiri mai amfani wajen maganin kumburi, inganta lafiyar huhu, tsaftace huhu daga ƙwayoyin cuta daban-daban, yana taimakawa wajen dawo da huhu bayan shan taba. Bugu da ƙari, yana hana ciwon daji na fata, ciwon huhu, ciwon nono, ciwon daji na ciki.
Sunan samfur | OrganicBroccoli Foda | |
Asalin kasar | China | |
Asalin shuka | Brassica oleracea L. var. botrytis L. | |
Abu | Ƙayyadaddun bayanai | |
Bayyanar | lafiya haske kore foda | |
Dandanna & wari | Halaye daga asali Broccoli foda | |
Danshi, g/100g | ≤ 10.0% | |
Ash (bushewar tushen), g/100g | 8.0% | |
Fats g/100g | 0.60 g | |
Protein g/100g | 4.1g ku | |
Abincin fiber g/100g | 1.2g | |
Sodium (mg/100g) | 33 mg | |
Calories (KJ/100g) | 135 kcal | |
Carbohydrates (g/100g) | 4.3g ku | |
Vitamin A (mg/100g) | 120.2mg | |
Vitamin C (mg/100g) | 51.00mg | |
Calcium (mg/100g) | 67.00mg | |
Phosphorus (mg/100g) | 72.00mg | |
Lutein Zeaxanthin (mg/100g) | 1.403mg | |
Sauran magungunan kashe qwari, mg/kg | Abubuwan 198 da SGS ko EUROFINS suka bincika, Yayi tare da NOP & EU Organic Standard | |
AflatoxinB1+B2+G1+G2,ppb | <10 shafi | |
PAHS | <50 PPM | |
Karfe masu nauyi (PPM) | Jimlar <10 PPM | |
Jimlar adadin faranti, cfu/g | <100,000 cfu/g | |
Mold & Yisti, cfu/g | <500 cfu/g | |
E.coli, cfu/g | Korau | |
Salmonella, 25 g | Korau | |
Staphylococcus aureus / 25 g | Korau | |
Listeria monocytogenes, / 25g | Korau | |
Kammalawa | Ya dace da ƙa'idodin kwayoyin halitta na EU & NOP | |
Adana | Sanyi, Busasshe, Duhu da Mai da iska | |
Shiryawa | 20kg / kartani | |
Rayuwar rayuwa | shekaru 2 | |
Analysis :Ms. Ma | Darakta : Mr. Cheng |
SUNA KYAUTA | Organic Broccoli Foda |
KAYANA | Ƙayyadaddun bayanai (g/100g) |
JAMA'AR KAlori (KCAL) | 34 kcal |
JAMA'AR CARBOHYDRATES | 6.64g ku |
FAT | 0.37g ku |
PROTEIN | 2.82g ku |
CIWON DIETARY | 1.20 g |
Vitamin A | 0.031 mg |
Vitamin B | 1.638 mg |
Vitamin C | 89.20 mg |
Vitamin E | 0.78 mg |
Vitamin K | 0.102 MG |
BETA-CAROTENE | 0.361 MG |
LUTEIN ZEAXANTHIN | 1.403 MG |
SODIUM | 33 mg |
Calcium | 47 mg |
MANGANE | 0.21mg |
MAGNESIUM | 21 mg |
PHOSPHORUS | 66 mg |
potassium | 316 mg |
IRON | 0.73 MG |
ZINC | 0.41 MG |
• An sarrafa shi daga Certified Organic Broccoli ta AD;
• GMO & Allergens kyauta;
• Ƙananan magungunan kashe qwari, ƙananan tasirin muhalli;
• Ya ƙunshi yawan sinadirai masu gina jiki ga jikin ɗan adam;
• bitamin & ma'adanai masu arziki;
• Kwayoyin cuta mai ƙarfi;
• Sunadaran, carbohydrates da fiber na abinci mai wadata;
• Ruwa mai narkewa, baya haifar da rashin jin daɗi na ciki;
• Cin ganyayyaki da cin ganyayyaki abokantaka;
• Sauƙin narkewa & sha.
1. Health abinci masana'antu: Air-bushe Organic broccoli foda za a iya amfani da a matsayin wani sashi a kiwon lafiya abinci da kari, kamar furotin foda, abinci maye milkshake, kore abin sha, da dai sauransu Yana da m hanya don ƙara da sinadirai masu darajar broccoli, wanda ya ƙunshi fiber, bitamin, ma'adanai da antioxidants, zuwa abinci.
2. Masana'antar dafuwa: Ana iya amfani da foda na broccoli mai busasshen iska a matsayin ɗanɗano da haɓaka abinci mai gina jiki a cikin aikace-aikacen dafuwa irin su biredi, marinades, riguna da dips. Hakanan ana iya amfani dashi azaman wakili mai canza launin abinci na halitta don ba jita-jita mai haske koren haske.
3. Masana'antar abinci mai aiki: Ana iya amfani da foda na busasshiyar iska ta iska azaman kayan aiki mai aiki a cikin abinci kamar burodi, hatsi, da sandunan abun ciye-ciye. Yawan fiber da abun ciki na gina jiki yana ba da gudummawa ga kaddarorin inganta lafiya na waɗannan samfuran.
4. Masana'antar abinci na dabbobi: Ana iya amfani da foda na busasshiyar iska ta iska a matsayin kayan abinci a cikin abincin dabbobi don samar da dabbobin da ke da darajar sinadirai na broccoli a cikin tsari mai dacewa.
5. Noma: Foda mai busasshiyar iska tana da wadataccen abinci mai gina jiki kuma ana iya amfani da ita azaman takin amfanin gona ko kwandishan ƙasa. Hakanan yana aiki azaman maganin kwari na halitta saboda abun ciki na glucosinolate.
Da zarar danyen kayan (NON-GMO, sabo ne Broccoli mai girma) ya isa masana'anta, ana gwada shi bisa ga buƙatu, ana cire kayan da ba su da kyau da rashin dacewa. Bayan tsaftacewa tsari gama samu nasarar abu ne haifuwa da ruwa, zubar da sized. Na gaba samfurin yana bushe a cikin yanayin da ya dace, sannan a sanya shi cikin foda yayin da ake cire duk jikin waje daga foda. A ƙarshe samfurin da aka shirya yana cike kuma an duba shi bisa ga sarrafa samfurin da bai dace ba. A ƙarshe, tabbatar da ingancin samfuran da aka aika zuwa sito da jigilar su zuwa inda aka nufa.
Adana: Ajiye a wuri mai sanyi, bushe, da tsabta, Kariya daga danshi da haske kai tsaye.
Kunshin girma: 25kg/drum.
Lokacin Jagora: kwanaki 7 bayan odar ku.
Shelf Life: 2 shekaru.
Lura: Hakanan ana iya samun takamaiman ƙayyadaddun bayanai.
20kg / kartani
Ƙarfafa marufi
Tsaron dabaru
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Organic Broccoli Foda yana da takaddun shaida ta USDA da EU Organic takardar shaidar, takardar shaidar BRC, takardar shaidar ISO, takardar shaidar HALAL, takardar shaidar KOSHER.
Ana yin foda mai busasshiyar iska ta hanyar ɗaukar tsire-tsire na broccoli gabaɗaya, gami da kara da ganye, da bushewa a ƙananan zafin jiki don cire danshi. Ana amfani da busasshen kayan shuka a cikin foda, wanda za'a iya amfani dashi azaman dacewa da ƙari mai gina jiki ga girke-girke.
Ee, busasshiyar iska ta busasshiyar ƙwayar broccoli foda ba ta da alkama.
Ana iya ƙara foda mai busasshiyar iska a cikin santsi, miya, miya, da sauran girke-girke don ƙarin haɓakar abinci mai gina jiki. Hakanan zaka iya ƙara shi zuwa ga girke-girke kamar burodi, muffins, ko pancakes. Fara da ƙaramin adadin kuma a hankali ƙara adadin da kuke amfani da shi don nemo ma'auni mai dacewa don dandano.
Lokacin da aka adana shi a cikin akwati marar iska, busasshiyar iska ta busasshen foda na broccoli na iya wucewa har zuwa watanni 6. Duk da haka, yana da kyau a yi amfani da shi a cikin watanni 3-4 don iyakar sabo da abun ciki na gina jiki.
Duk da yake iska-bushe kwayoyin broccoli foda bazai ƙunshi bitamin C mai yawa kamar broccoli sabo ba, har yanzu abinci ne mai gina jiki wanda zai iya samar da fa'idodin kiwon lafiya iri-iri. Bushewar iska da broccoli na iya haɓaka haɓakar wasu ƙwayoyin phytochemicals, waɗanda zasu iya samun tasirin antioxidant da anti-mai kumburi. Bugu da ƙari, busasshiyar iska ta busasshiyar ƙwayar broccoli hanya ce mai sauƙi kuma mai dacewa don jin daɗin fa'idodin kiwon lafiya na broccoli duk shekara.