Hoton da aka nuna wanda aka tabbatar da ingancin foda na sha'ir na Organic

Foda Sha'ir Mai Sha'ir Mai Sha'ir Mai Sha'ir Mai Sha'ir

Madadin sunaye: Hordeum vulgare L., ganye, abinci mai kore, abinci mai kyau, ciyawar sha'ir, sha'ir mai gina jiki.
Takaddun shaida: NOP & EU Organic; BRC; ISO22000; ISO9001, Kosher; Halal; HACCP
· Sha'ir mai launin kore mai kyau a cikin ingancin Bio, a cikin foda daga Bioway.
· Ya ƙunshi nau'ikan bitamin, ma'adanai da enzymes iri-iri.
· Yana da amfani wajen samar da sinadarin chlorophyll da zare.
· Mai ƙarfi na hana tsufa.
· An noma shi a gonar da aka yi da kwayoyin halitta.
· Ya dace da masu cin ganyayyaki da masu cin ganyayyaki.
· Ba shi da dandano, kayan zaki, masu launi, abubuwan kiyayewa da GMOs.
Ƙarfin Samarwa na Shekara-shekara: 1000kg

Aika mana imel

Cikakken Bayani game da Samfurin

Alamun Samfura

Gabatarwar Samfuri

Foda Ciyawar Sha'ir ta Organickari ne mai gina jiki kuma na halitta.
Ana samun garin ciyawar sha'ir ɗinmu daga tushen shukar mu na halitta. Ana noma ciyawar sha'ir a hankali a cikin yanayi wanda ya bi ƙa'idodin noma na halitta. Wannan yana nufin cewa ba a amfani da magungunan kashe kwari, magungunan kashe kwari, ko takin zamani na roba yayin girma ba, wanda ke tabbatar da tsarki da amincin samfurin.
Yawanci ana girbe ciyawar sha'ir a lokacin da take ƙarama a lokacin da take ƙarama. Sannan ana sarrafa ta ta hanyar dabarun zamani don mayar da ita zuwa foda mai kyau. Wannan foda yana da wadataccen abinci mai gina jiki iri-iri. Yana ɗauke da adadi mai yawa na bitamin kamar bitamin A, bitamin C, da bitamin B daban-daban, waɗanda ke taka muhimmiyar rawa wajen kula da lafiyar fata, haɓaka tsarin garkuwar jiki, da kuma haɓaka ingantaccen metabolism. Hakanan kyakkyawan tushen ma'adanai ne kamar potassium, calcium, iron, da magnesium, waɗanda suke da mahimmanci don ƙarfafa ƙasusuwa, aikin zuciya mai kyau, da kuma daidaiton jiki gaba ɗaya.
Bugu da ƙari, garin ciyawar sha'ir na halitta yana cike da antioxidants, gami da chlorophyll, wanda ke ba shi launin kore na musamman. Waɗannan antioxidants suna taimakawa wajen yaƙi da free radicals a cikin jiki, suna rage damuwa ta oxidative da kuma yiwuwar rage haɗarin cututtuka na yau da kullun da tsufa da wuri. Foda kuma yana ɗauke da zare na abinci, wanda ke taimakawa wajen narkewar abinci, yana haɓaka lafiyar hanji, kuma yana iya taimakawa wajen kiyaye lafiyayyen nauyi ta hanyar samar da jin daɗin cikawa.
Baya ga fa'idodin abinci mai gina jiki, garin ciyawar sha'ir ɗinmu na halitta an san shi da sauƙin amfani. Ana iya haɗa shi cikin sauƙi a cikin abubuwan sha daban-daban kamar su smoothies, ruwan 'ya'yan itace, ko kuma a haɗa shi da ruwa kawai. Haka kuma ana iya ƙara shi a cikin kayan gasa ko a yi amfani da shi wajen shirya abubuwan ciye-ciye masu lafiya, wanda ke ba masu amfani damar jin daɗin fa'idodinsa ta hanya mai sauƙi da daɗi.
Gabaɗaya, garin ciyawar sha'ir ɗinmu na halitta, wanda aka noma a cikin tushen shukar mu ta halitta, yana ba da ƙarin yanayi na halitta, tsarkakakke, kuma mai matuƙar amfani ga rayuwa mai kyau, yana samar da tushen abinci mai gina jiki mai mahimmanci da mahaɗan da ke haɓaka lafiya.

Ƙayyadewa

Sunan Samfuri	Foda Ciyawar Sha'ir ta Organic	Adadi	1000kg
Lambar Rukuni	BOBGP20043121	Asali	China
Ranar ƙera	2024-04-14	Ranar Karewa	2026-04-13

Abu	Ƙayyadewa	Sakamakon gwaji	Hanyar Gwaji
Bayyanar	Foda Kore	Ya cika	A bayyane
Ɗanɗano da Ƙamshi	Halaye	Ya cika	Gabar gaɓɓai
Danshi (g/100g)	≤6%	3.0%	GB 5009.3-2016 I
Toka (g/100g)	≤10%	5.8%	GB 5009.4-2016 I
Girman Ƙwayoyin Cuku	Kashi 95% na pass200mesh	Kashi 96% na izinin shiga	AOAC 973.03
ƙarfe mai nauyi (mg/kg)	Pb< 1ppm	0.10ppm	AAS
	Kamar yadda < 0.5ppm	0.06ppm	AAS
	Hg< 0.05ppm	0.005ppm	AAS
	Cd< 0.2ppm	0.03ppm	AAS
Sauran magungunan kashe kwari	Ya yi daidai da ƙa'idar NOP ta halitta.
Tsarin Mulki/Lakabi	Ba ya haifar da iskar shaka, ba ya haifar da GMO, ba ya haifar da allergens.
TPC cfu/g	≤10,000cfu/g	400cfu/g	GB4789.2-2016
Yisti&Mould cfu/g	≤200 cfu/g	ND	FDA BAM bugu na 7.
E.Coli cfu/g	Mara kyau/10g	Mara kyau/10g	USP <2022>
Salmonella cfu/25g	Mara kyau/10g	Mara kyau/10g	USP <2022>
Staphylococcus aureus	Mara kyau/10g	Mara kyau/10g	USP <2022>
Aflatoxin	<20ppb	<20ppb	HPLC
Ajiya	Sanyi, Yana da iska & Busasshe
shiryawa	10kg/vag, jakunkuna 2 (20kg)/kwali
An shirya ta: Ms. Ma		An amince da shi: Mr. Cheng

Layin Abinci Mai Gina Jiki

PSunan Samfurin	*HalittaFoda Ciyawar Sha'ir***
Protein	28.2%
Kitse	2.3%
Jimlar Flavonoids	mita 36g/100 g
Bitamin B1	u 52g/100 g
Bitamin B2	244 ug/100 g
Bitamin B6	175 ug/100 g
Bitamin C	14.9 mg/100 g
Bitamin E	6.94 mg/100 g
Fe (ƙarfe)	mita 42.1g/100 g
Ca (calcium)	469.4 mg/100 g
Cu (jan ƙarfe)	3.5 mg/100 g
Magnesium (MG)	38.4 mitag/100 g
Zn (zinc)	22.7 mg/100 g
K (potassium)	986.9 mg/100 g

Siffofi

· Mai wadataccen bitamin da ma'adanai masu mahimmanci.
· Cike da sinadarin antioxidants don kare ƙwayoyin halitta.
· Mai yawan sinadarin fiber a abinci don lafiyar narkewar abinci.
· Noman halitta, ba tare da magungunan kashe kwari na roba ba.
· Tsarin foda mai laushi don sauƙin haɗawa.
· Yana tallafawa jin daɗi da kuzari gaba ɗaya.
· Foda kore 100% da aka yi da ganyen sha'ir da aka matse kuma aka busar
· Takaddun shaida na ORGANIC don inganci.

Aikace-aikace

· Ya dace da smoothies da ruwan 'ya'yan itace.
· Ana amfani da shi wajen yin allurar rigakafi masu gina jiki ga lafiya.
· Ana iya ƙarawa a cikin abincin gasa don ƙarin abinci mai gina jiki.
· An haɗa shi cikin sandunan makamashi da abubuwan ciye-ciye.
· Ya dace da ƙirƙirar shayin ganye da jiko.
· Ana amfani da shi a cikin kayan kwalliya na halitta.

Cikakkun Bayanan Samarwa

Ga matakai na gaba ɗaya don samar da foda na Organic Barley Grass da iska:
Noma:
Shuka irin sha'ir na halitta a cikin ƙasa mai kyau wadda aka shirya, don tabbatar da tazara mai kyau da kuma hasken rana.
Yi amfani da takin gargajiya da hanyoyin magance kwari waɗanda suka dace da ƙa'idodin halitta yayin girma.
Girbi:
Girbi ciyawar sha'ir idan ta kai matakin girma mafi kyau, yawanci kafin ta fara shuka.
A yanka ciyawar kusa da ƙasa ta amfani da kayan aiki masu tsabta da kaifi.
Tsaftacewa:
Cire duk wani datti, tarkace, ko wasu kayan waje daga ciyawar da aka girbe.
Kurkura ciyawar a hankali da ruwa mai tsafta idan ya cancanta.
Busarwa:
A baza ciyawar sha'ir mai tsabta a wuri mai iska mai kyau tare da iska mai kyau.
A bar shi ya bushe gaba ɗaya. Wannan na iya ɗaukar kwanaki da yawa dangane da yanayin zafi da kuma yanayin zafi na iska.
Nika:
Da zarar ciyawar ta bushe sosai kuma ta yi rauni, sai a mayar da ita zuwa injin niƙa.
Niƙa busasshen ciyawar sha'ir zuwa foda mai laushi.
Marufi:
A mayar da foda zuwa cikin kwantena masu iska - masu matsewa, waɗanda abinci ke buƙata.
Yi wa fakitin lakabi da bayanai masu dacewa kamar sunan samfurin, sinadaran, ranar samarwa, da ranar ƙarewa.

Marufi da Sabis

Ajiya: A ajiye a wuri mai sanyi, bushe, kuma mai tsabta. A kare shi daga danshi da haske kai tsaye.
Kunshin Girma: 25kg/ganga.
Lokacin Gabatarwa: Kwanaki 7 bayan odar ku.
Rayuwar Shiryayye: Shekaru 2.
Bayani: Hakanan ana iya cimma takamaiman ƙayyadaddun bayanai.