Kyawawan Clove Whole/Foda
Kyawawan Clove Duka ko Fodayana nufin nau'in kayan yaji mai inganci da ƙima.An zaɓe shi a hankali kuma ana sarrafa shi don tabbatar da ɗanɗanon sa na musamman, ƙamshi, da ingancinsa gabaɗaya.Ana yin shi da ɗanɗano, ƙamshi mai ƙamshi mai matuƙar ƙamshi da aka samu daga busasshiyar furen bishiyar bishiyar.Ana iya siyar da cloves ko dai a cikin dukkan nau'ikan su, inda busassun furen furen ke kiyaye su, ko kuma a matsayin foda, inda aka niƙa cloves a cikin daidaito mai kyau.
Kyawawan Clove Whole ko foda sananne ne don ingantaccen inganci da ɗanɗanon sa.Yana da ɗanɗano mai ɗumi, mai daɗi, da ɗan ɗanɗano mai ɗanɗano, yana mai da shi sanannen sinadari a cikin jita-jita masu daɗi da masu daɗi.Yawancin lokaci ana amfani da Cloves wajen yin burodi, dafa abinci, da kayan yaji iri-iri, irin su naman alade, ruwan inabi, pickles, da kayan zaki kamar gingerbread da apple kek.
Ko a cikin duka ko foda, Exquisite Clove yana ba da ƙwarewar dafa abinci, galibin masu dafa abinci da masu sha'awar dafa abinci suna nema.Ana iya amfani da shi a cikin jita-jita daban-daban, kama daga mai daɗi zuwa mai daɗi, ƙara ɗanɗano mai daɗi da ɗanɗano ga girke-girke.Lokacin amfani da Exquisite Clove Whole, za a iya ƙara dukan cloves kai tsaye zuwa jita-jita, tare da sanya su da dandano na musamman.A gefe guda, Kyawawan Clove Powder ya fi dacewa da sauƙi don haɗawa cikin girke-girke, saboda ana iya haɗa shi cikin sauƙi a cikin miya, marinades, ko kayan yaji.
A taƙaice, Kyawun Clove Whole ko Foda yana nufin manyan ƙwanƙwasa masu inganci waɗanda za a iya amfani da su gabaɗaya ko a cikin foda don haɓaka daɗin daɗin jita-jita iri-iri.
| Abun Clove Powder | Gwajin Standard | Gwajin Rsakamako | |
| Bayyanar | Foda | Ya bi | |
| Launi | launin ruwan kasa foda | Ya bi | |
| Girman Barbashi | 100% wuce 80 raga | Ya bi | |
| Oder | Halaye | Ya bi | |
| Ku ɗanɗani | Halaye | Ya bi | |
| Asara akan bushewa | ≤5.0% | 2.20% | |
| Ragowa akan Ignition | ≤0.1% | 0.05% | |
| Ragowar acetone | ≤0.1% | Ya bi | |
| Ragowar Ethanol | ≤0.5% | Ya bi | |
| Sama Karfe | ≤10ppm | Ya bi | |
| Na | ≤0.1% | <0.1% | |
| Pb | ≤3 ppm | Ya bi | |
| Jimlar Faranti | <1000CFU/g | Ya bi | |
| Yisti & Mold | <100 CFU/g | Ya bi | |
| E. Coli | Korau | Ya bi | |
| Salmonella | Korau | Ya bi | |
| Kammalawa: Yi daidai da ma'aunin USP | |||
Kyawawan Abubuwan Samfurin Clove Duka ko Foda sune kamar haka:
Kyakkyawan inganci:Kyawawan Kayayyakin Clove Whole ko Foda an san su don ingantaccen ingancin su.An samo su a hankali kuma ana sarrafa su don tabbatar da mafi kyawun dandano da ƙanshi.
Kamshi mai kamshi:Cloves suna da ɗanɗano na musamman, dumi, da ɗanɗano mai ɗanɗano.Kyawawan Kayayyakin Clove Whole ko Foda suna riƙe wannan ɗanɗanon ƙamshi, yana ƙara zurfi da rikitarwa ga jita-jita.
Yawan Amfani:Ko a cikin duka nau'insa ko a matsayin foda, Za a iya amfani da Clove mai ban sha'awa a girke-girke daban-daban.Ana amfani da su sosai wajen yin burodi, dafa abinci, kayan yaji, har ma da yin abubuwan sha masu zafi kamar ruwan inabi ko shayi.
Ingantacciyar Shiri:Kyawawan Clove Powder yana kawar da buƙatar niƙa cloves da hannu.Ya zo gabanin ƙasa, yana sa ya fi dacewa da adana lokaci lokacin haɗa kayan yaji a cikin girke-girke.
Long Shelf Life:Kyawawan kayan Clove Whole ko Foda suna da tsawon rai mai rai, yana ba ku damar jin daɗin ɗanɗanon su da ƙamshinsu na tsawan lokaci ba tare da wani gagarumin tabarbarewar inganci ba.
Na Halitta da Sahihanci:Kyawawan Kayayyakin Clove Whole ko Foda an yi su ne daga tsantsa, cloves na halitta, ba tare da wani ƙari ko abubuwan kiyayewa ba.Suna ba da ɗanɗano na gaske da ƙanshi, suna tabbatar da mafi girman matakin gamsuwa na dafa abinci.
Yana Haɓaka Jita-jita masu Daɗi da Daɗaɗawa:Za a iya amfani da Clove mai ban sha'awa a cikin girke-girke masu yawa, duka mai dadi da mai dadi.Daga kayan zaki kamar gingerbread da apple kek zuwa manyan jita-jita kamar naman alade mai ƙyalli ko gasasshen kaza, cloves suna ƙara bayanin dandano na musamman da daɗi.
Amfanin Dafuwa da yawa:Za'a iya amfani da Klove Whole ko Foda mai daɗi don sarrafa nama, daɗaɗɗen miya, ƙirƙirar gaurayawan kayan yaji, ko azaman abin sha kamar cakulan zafi ko kofi.
Gabaɗaya, Kyawawan Kayayyakin Clove Whole ko Foda suna ba da inganci mai inganci, ƙwanƙarar ƙamshi waɗanda ke ƙara zurfi da rikitarwa ga jita-jita iri-iri, yana mai da su zama dole a cikin kowane kayan dafa abinci.
Kyawawan Clove Whole ko Foda yana ba da fa'idodin kiwon lafiya da yawa saboda kasancewar mahaɗan bioactive a cikin cloves.Wasu fa'idodin kiwon lafiya masu yuwuwa da ke da alaƙa da amfani da cloves da samfuran da aka yi daga gare su sun haɗa da:
Antioxidant Properties:Cloves suna da wadata a cikin antioxidants, kamar mahadi phenolic da flavonoids.Wadannan antioxidants na iya taimakawa wajen kawar da radicals masu cutarwa, suna kare kwayoyin jikinsu daga damuwa da lalacewa.
Tasirin hana kumburi:Abubuwan da ke aiki a cikin cloves, ciki har da eugenol da carvacrol, sun nuna alamun anti-mai kumburi.Yin amfani da cloves ko samfurori da aka yi daga gare su na iya taimakawa wajen rage kumburi a cikin jiki, wanda zai iya zama da amfani a cikin kula da yanayi kamar arthritis.
Ayyukan antimicrobial:Cloves an san su don maganin ƙwayoyin cuta.Kasancewar mahadi kamar eugenol da caryophyllene a cikin cloves na iya taimakawa hana haɓakar wasu nau'ikan ƙwayoyin cuta da fungi, yana sa su zama masu amfani wajen kiyaye lafiyar baki da yaƙi da cututtuka.
Taimakon lafiyar narkewa:An yi amfani da cloves a al'ada don taimakawa narkewa.Suna iya haɓaka samar da enzymes da inganta haɓakar abubuwan gina jiki, suna taimakawa wajen inganta narkewar abinci.
Amfanin lafiyar hakori:Eugenol, daya daga cikin manyan mahadi a cikin cloves, yana da maganin kashe kwayoyin cuta da maganin kashe kwayoyin cuta.Cloves da kayayyakin da aka yi daga gare su na iya taimakawa wajen rage ciwon hakori da inganta lafiyar baki ta hanyar rage kwayoyin cuta da kumburi a baki.
Yana da mahimmanci a lura cewa waɗannan fa'idodin kiwon lafiya suna dogara ne akan bincike da amfani na gargajiya.Kamar yadda yake tare da kowane magani na halitta ko kari na abinci, yana da kyau a tuntuɓi ƙwararrun kiwon lafiya kafin haɗa Kyawawan Clove Whole ko Foda a cikin abubuwan yau da kullun, musamman idan kuna da yanayin rashin lafiya ko kuna shan magunguna.
Za'a iya amfani da Klove Whole ko foda mai daɗi a fannonin aikace-aikace daban-daban, da farko a cikin wuraren dafa abinci da na magani.Anan akwai takamaiman wurare inda za'a iya amfani da Kyawun Clove Whole ko Foda:
Amfanin dafa abinci:Ana amfani da Cloves sosai wajen dafa abinci kuma suna iya haɓaka daɗin jita-jita masu daɗi da masu daɗi.Za a iya amfani da ƙwai gabaɗaya a cikin stews, miya, da shinkafa, ko dai ta hanyar ƙara su yayin dafa abinci ko ta hanyar cusa su a cikin jakar kayan yaji don cirewa cikin sauƙi.Ana iya amfani da foda mai ɗanɗano azaman yaji a cikin yin burodi, kayan zaki, gaurayawan kayan yaji, da marinades.
Yin burodi:Clove foda yana ƙara dumi, yaji, da ɗanɗano mai daɗi ga kayan da aka gasa.An fi amfani da shi a cikin kukis na gingerbread, da wuri mai yaji, apple pies, da kabewa.Hakanan ana iya yayyafa shi a saman abubuwan sha masu zafi, irin su latte ko cakulan zafi, don ƙarin dandano.
Haɗin kayan yaji:Kuna iya ƙirƙirar gaurayar kayan yaji ta amfani da cloves.Misali, zaku iya hada cloves tare da kirfa, nutmeg, da allspice don yin gauraya na kabewa na gargajiya.Hakanan za'a iya ƙara foda a cikin garam masala, curry powders, da sauran kayan yaji don abincin Indiya da Gabas ta Tsakiya.
Amfanin magani:An yi amfani da Cloves a al'ada don maganin ganyaye don amfanin lafiyar su.Clove foda ko dukan cloves za a iya sanya shi a cikin teas, tinctures, da poultices don dalilai daban-daban.Ana yawan amfani da man alkama, wanda ake hakowa daga ɓangarorin, ana amfani da shi a kai a kai don rage radadin ciwon hakori ko kuma a matsayin wani sinadari a wasu shirye-shirye na zahiri.
Aromatherapy:Ana amfani da man Clove a cikin maganin aromatherapy don haɓaka shakatawa da ƙirƙirar yanayi mai dumi da ta'aziyya.Ana iya ƙara shi zuwa masu watsawa, potpourri, ko amfani da shi a gaurayawan tausa ko kayan wanka don sanin halayensa na ƙamshi.
Ka tuna yin la'akari da sashi da kowane takamaiman umarnin da masana'anta suka bayar yayin amfani da Kyawun Clove Whole ko Foda a kowane filin aikace-aikacen.
Anan ga ƙaƙƙarfan taswira mai gudana wanda ke nuna tsarin samarwa don Kyawun Clove Whole ko Foda:
Girbi:Ana girbe buds daga bishiyar Syzygium aromaticum lokacin da suka kai ga girma.Lokacin girbi yana da mahimmanci don tabbatar da mafi kyawun dandano da ƙanshi.
bushewa:Ana baje kofofin da aka girbe a wuri mai kyau ko kuma a kan busasshen tire don bushewa a zahiri.Bushewa yana taimakawa rage danshi kuma yana kiyaye ingancin ƙwanƙwasa.
Rarraba:Da zarar ƙwanƙarar ta bushe sosai, sai a jera su don cire duk wani ɓarna, da ba ta da launi, ko girman da ba ta dace ba.Wannan tsari yana tabbatar da cewa kawai ana amfani da cloves masu inganci don ƙarin aiki.
Nika (Na zaɓi):Idan ana samar da foda mai ƙwanƙwasa, za a iya niƙa ciyawar da aka jera ta amfani da injin niƙa ko niƙa.Wannan matakin yana jujjuya dukan cloves zuwa foda mai kyau.
Marufi:An jera dukan cloves ko foda na ƙasa a cikin kwantena masu dacewa.Marufi na iska yana taimakawa kula da sabo da ƙamshi na cloves.
Kula da inganci:Kafin a aika samfurin ƙarshe, ana gudanar da gwaje-gwajen kula da inganci don tabbatar da cewa cloves ko foda sun cika ka'idojin da ake buƙata.Wannan ya haɗa da gwaji don sabo, tsabta, da rashin gurɓataccen abu.
Lakabi da Tambari:Kunshin Kyawun Clove Whole ko Foda an yi masa lakabi da mahimman bayanai, kamar sunan alamar, cikakkun bayanai, sinadarai, da umarni, don samarwa masu amfani da bayanai masu amfani.
Rarraba:Ana rarraba fakitin Exquisite Clove Whole ko foda ga dillalai, dillalai, ko kai tsaye ga masu siye ta tashoshi daban-daban, kamar manyan kantuna, shagunan kiwon lafiya, ko dandamali na kan layi.
Yana da mahimmanci a lura cewa ainihin tsarin samarwa na iya bambanta kaɗan dangane da takamaiman masana'anta ko alama.Wannan ginshiƙi mai gudana yana ba da taƙaitaccen bayani game da matakan da ke cikin samar da Kyawun Clove Duka ko Foda.
Komai don jigilar ruwa, jigilar iska, mun tattara samfuran sosai don haka ba za ku taɓa samun damuwa game da tsarin isar da sako ba.Muna yin duk abin da za mu iya yi don tabbatar da cewa kun karɓi samfuran a hannu cikin yanayi mai kyau.
Adana: Ajiye a wuri mai sanyi, bushe, da tsabta, Kariya daga danshi da haske kai tsaye.
Kunshin girma: 25kg/drum.
Lokacin Jagora: kwanaki 7 bayan odar ku.
Shelf Life: 2 shekaru.
Lura: Hakanan ana iya samun takamaiman ƙayyadaddun bayanai.
20kg / kartani
Ƙarfafa marufi
Tsaron dabaru
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Kyawawan Clove Whole ko foda an tabbatar da su ta ISO, HALAL, KOSHER, da takaddun shaida na HACCP.
