Honeysuckle Yana Cire Chlorogenic Acid
Bioway Organic's Honeysuckle cire chlorogenic acid ana samunsa daga furannin tsire-tsire na Lonicera japonica. Chlorogenic acid wani nau'i ne na polyphenol, wanda aka sani da kayan antioxidant. An yi nazarinsa don fa'idodin kiwon lafiya daban-daban, gami da maganin kumburi da tallafin asarar nauyi.
Chlorogenic acid (CGA) wani fili ne na halitta wanda aka yi daga caffeic acid da quinic acid, kuma yana taka rawa wajen yin lignin. Ko da yake sunan ya nuna yana da sinadarin chlorine, ba haka yake ba. Sunan ya fito daga kalmomin Helenanci don "kore mai haske," yana nufin koren launi da yake yi lokacin da aka fallasa shi zuwa iska. Ana iya samun chlorogenic acid da makamantansu a cikin ganyen Hibiscus sabdariffa, dankali, da 'ya'yan itatuwa da furanni iri-iri. Duk da haka, manyan hanyoyin samar da su sune kofi na kofi da furanni honeysuckle.
| Bincike | Ƙayyadaddun bayanai | Sakamako |
| Assay (Chlorogenic Acid) | ≥98.0% | 98.05% |
| Sarrafa Jiki & Chemical | ||
| Ganewa | M | Ya bi |
| Bayyanar | Farin Foda | Ya bi |
| wari | Halaye | Ya bi |
| Girman raga | 80 raga | Ya bi |
| Asara Kan bushewa | ≤5.0% | 2.27% |
| Methanol | ≤5.0% | 0.024% |
| Ethanol | ≤5.0% | 0.150% |
| Ragowa akan Ignition | ≤3.0% | 1.05% |
| Gwajin Karfe Na Heavy | ||
| Karfe masu nauyi | ＜20ppm ku | Ya bi |
| As | ＜2ppm ku | Ya bi |
| LEAD(Pb) | <0.5PPM | 0.22 ppm |
| MERCURY (Hg) | Ba a gano ba | Ya bi |
| CADMIUM | <1 PPM | 0.25 ppm |
| KWANA | <1 PPM | 0.32 ppm |
| ARSENIC | <1 PPM | 0.11 ppm |
| Microbiological | ||
| Jimlar Ƙididdigar Faranti | <1000/gMax | Ya bi |
| Staphylococcus Aurenus | Ba a Gano ba | Korau |
| Pseudomonas | Ba a Gano ba | Korau |
| Yisti & Mold | <100/gMax | Ya bi |
| Salmonella | Korau | Korau |
| E. Coli | Korau | Korau |
(1) Tsabta Mai Girma:An samo tsantsar ruwan Honeysuckle ɗinmu daga tsire-tsire masu inganci na honeysuckle kuma an daidaita shi don tabbatar da yawan adadin chlorogenic acid, yana ba da mafi girman ƙarfi da inganci.
(2)Ƙarfin Antioxidant na Halitta:An san shi don ƙaƙƙarfan kaddarorin antioxidant, yana mai da shi abin sha'awa ga masu samar da kayan aikin lafiya da samfuran kula da fata waɗanda ke neman fa'idodin antioxidant na halitta.
(3)Aikace-aikace iri-iri:Ya dace don amfani a cikin nau'ikan samfuran samfura da yawa, gami da kayan abinci na abinci, magungunan ganye, samfuran kula da fata, da abinci mai aiki, yana ba da juzu'i da daidaitawar kasuwa.
(4)Gadon Magani na Gargajiya:Honeysuckle yana da daɗaɗɗen tarihin amfani da al'ada, musamman a cikin magungunan kasar Sin.
(5)Ingantattun Samfura da Kera su:Muna tabbatar da ingantattun ma'auni a cikin samarwa da masana'antu don biyan buƙatun masu siye masu fa'ida waɗanda ke neman amintattun masu samar da kayan aikin gona.
(6)Amfanin Lafiya:Yana da alaƙa da fa'idodin fa'idodin kiwon lafiya da yawa, gami da tallafin antioxidant, tasirin anti-mai kumburi, da aikace-aikacen kulawar fata mai yuwuwa, yana mai da shi abin sha'awa ga masu amfani da lafiya.
(7)Yarda da Ka'ida:An kera shi ne bisa bin ka'idojin masana'antu da ka'idojin kula da inganci, yana ba masu siye da kwarin gwiwa kan amincin sa da bin ka'idoji.
An yi imanin cirewar Honeysuckle mai ɗauke da chlorogenic acid yana ba da fa'idodin kiwon lafiya da yawa, gami da:
Antioxidant Properties:Chlorogenic acid an san shi don tasirin antioxidant, wanda zai iya taimakawa kare sel daga damuwa na oxidative da lalacewa ta hanyar radicals kyauta.
Tasirin hana kumburi:Wasu nazarin sun nuna cewa chlorogenic acid na iya mallakar kayan kariya na kumburi, wanda zai iya zama da amfani don rage kumburi a cikin jiki.
Taimakon sarrafa nauyi mai yuwuwar:Bincike ya nuna cewa chlorogenic acid na iya taimakawa wajen sarrafa nauyi ta hanyar rinjayar glucose da mai metabolism, da kuma tsarin ci.
Tallafin tsarin rigakafi:Honeysuckle cire chlorogenic acid ana ɗaukarsa yana da kaddarorin haɓaka garkuwar jiki waɗanda zasu iya taimakawa gabaɗayan lafiyar tsarin rigakafi.
Amfanin lafiyar fata:Yana iya samun fa'idodi masu yuwuwa ga lafiyar fata, kamar maganin tsufa da tasirin kumburi.
Honeysuckle cire chlorogenic acid yana da yuwuwar aikace-aikace a cikin masana'antu daban-daban, gami da:
Abinci da Abin sha:Ana iya amfani da shi azaman sinadari na halitta a cikin abinci da abubuwan sha masu aiki, irin su shayin ganye, abubuwan sha na kiwon lafiya, da abubuwan abinci na abinci, saboda kaddarorin antioxidant da yuwuwar fa'idodin kiwon lafiya.
Kayan shafawa da Kula da fata:Ana iya amfani da shi a cikin gyaran fata da kayan kwalliya don maganin antioxidant da tasirin kumburi, kamar a cikin creams na rigakafin tsufa, lotions, da sauran abubuwan da ake amfani da su.
Pharmaceutical da Nutraceutical:Masana'antun harhada magunguna da na gina jiki na iya bincika yadda ake amfani da tsantsar zuma suckle tare da chlorogenic acid a matsayin sinadari a cikin kari, magungunan ganye, da magungunan gargajiya saboda yuwuwar haɓakar rigakafi da kaddarorin sarrafa nauyi.
Noma da Horticultural:Yana iya samun aikace-aikace a cikin masana'antar noma da kayan lambu, kamar a cikin magungunan kashe qwari na halitta da masu kula da ci gaban shuka saboda sakamakon da aka ruwaito akan lafiyar shuka da juriya na cututtuka.
Bincike da Ci gaba:Har ila yau tsantsar na iya zama mai ban sha'awa ga ƙungiyoyin bincike da haɓaka don yuwuwar bincike kan fa'idodin lafiyar sa da aikace-aikacen sa a cikin samfura da ƙira.
Anan ga ƙayyadaddun ƙayyadaddun tsarin samarwa don cirewar honeysuckle tare da bambancin adadin chlorogenic acid:
Noma:Ana noman tsire-tsire na zuma a cikin yankunan noma masu dacewa bayan kyawawan ayyukan noma don tabbatar da inganci da yawan amfanin ƙasa. Wannan na iya haɗawa da shirye-shiryen ƙasa, dasa shuki, ban ruwa, da matakan magance kwari.
Girbi:Ana girbe tsire-tsire masu girma na honeysuckle a lokacin da ya dace don haɓaka abun ciki na chlorogenic acid. Dole ne a gudanar da aikin girbi a hankali don tabbatar da lalacewa kadan ga tsire-tsire da kuma adana ingancin albarkatun kasa.
Ciro:Tsire-tsire da aka girbe honeysuckle suna ƙarƙashin tsarin hakar don samun abubuwan da ke aiki, gami da chlorogenic acid. Hanyoyi na gama-gari sun haɗa da hakar sauran ƙarfi, kamar yin amfani da ethanol mai ruwa-ruwa ko wasu kaushi masu dacewa, don samun tsantsa mai mahimmanci.
Tsarkakewa:A danyen tsantsa aka sa'an nan hõre tsarkakewa tafiyar matakai don ware chlorogenic acid da kuma cire datti. Wannan na iya haɗawa da dabaru kamar tacewa, centrifugation, da chromatography don cimma matakan tsafta da ake so.
Hankali:Bayan tsarkakewa, an tattara tsantsa don ƙara matakan chlorogenic acid don saduwa da ƙayyadaddun abubuwan da aka yi niyya, kamar 5%, 15%, 25%, ko 98% abun ciki na chlorogenic acid.
bushewa:Ana bushe abin da aka tattarawa don rage yawan danshi kuma a sami barga, busasshiyar foda ko tsantsa ruwa mai dacewa don amfani a aikace-aikace daban-daban. Hanyoyin bushewa na iya haɗawa da bushewar feshi, bushewar bushewa, ko wasu fasahohin bushewa don adana ingancin tsantsa.
Kula da inganci:A cikin dukan tsarin samarwa, ana aiwatar da matakan kula da inganci don tabbatar da tsattsauran ra'ayi ya dace da ƙayyadaddun ka'idojin abun ciki na chlorogenic acid, tsabta, da sauran sigogi masu inganci. Wannan na iya ƙunsar fasahohin nazari iri-iri, kamar HPLC (Maɗaukakin Ƙarfafa Liquid Chromatography), don tabbatar da abun ciki na chlorogenic acid.
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Honeysuckle cire chlorogenic acidTakaddun shaida na ISO, HALAL, KOSHER, da HACCP sun tabbatar da su.
