Zaren abinci mai tsarki 100% na Oat

Sunan Latin: Avena Sativa L.
Bayyanar: Foda Mai Kyau da Ba a San Fari Ba
Sinadarin Aiki: Beta Glucan
Bayani:70%, 80%, 90%, 98%
Takaddun shaida: ISO22000; Halal; Takaddun shaida na NON-GMO,
Ƙarfin Samarwa na Shekara-shekara: Fiye da tan 1000
Aikace-aikacen: Yafi yawa a masana'antar yin burodi, filin abinci na kiwon lafiya


Cikakken Bayani game da Samfurin

Alamun Samfura

Gabatarwar Samfuri

Fiber na Abinci Mai Tsarki 100% na Oat yana nufin wani nau'in zare na abinci wanda ake fitarwa daga hatsi. Samfuri ne na halitta wanda ke da wadataccen zare mai narkewa da wanda ba ya narkewa, wanda ke da fa'idodi da yawa na lafiya. Fiber mai narkewa yana taimakawa rage matakan cholesterol, daidaita matakan sukari a jini, da inganta narkewar abinci, yayin da fibre mara narkewa yana haɓaka yawan hanji da hana maƙarƙashiya. Ana amfani da fiber na abinci mai hatsi a matsayin sinadari a cikin kayayyakin abinci kamar hatsi, sandunan ciye-ciye, da kayan gasa don ƙara darajar abinci mai gina jiki da ƙara yawan fiber. Hakanan ana samunsa a cikin nau'in kari ga waɗanda ba za su iya cin isasshen fiber a cikin abincinsu na yau da kullun ba. Gabaɗaya, Fiber na Abinci Mai Tsarki 100% hanya ce ta halitta da lafiya don biyan buƙatun yau da kullun na fiber da kuma kula da tsarin narkewar abinci mai kyau.

Fiber na abinci na oat (1)
Fiber na abinci na oat (2)

Ƙayyadewa

Sunan Samfuri Zaren oat Sunan Latin Avena Sativa L.
Wurin Asali China Sinadarin Aiki Fiber na abinci na oat
Bayyanar Foda mai farin gashi Hanyar Gwaji Enzyme na wankewa
Matsayi Daraja ta Abinci da Likitanci Alamar kasuwanci Lyphar
TAMBAYOYI Zaren ɗanyen mai 70%, 80%, 90%, 98% Lokacin Shiryawa Shekaru 2

Siffofi

1. Yawan sinadarin fiber: Fiber na oat yana da wadataccen sinadarin fiber a cikin abinci, wanda ke da kusan kashi 90% na sinadarin fiber a cikin nauyi, wanda zai iya taimakawa wajen inganta gamsuwa, daidaita sukari a cikin jini, da kuma tallafawa lafiyar narkewar abinci.
2. Na halitta da na halitta: Zaren oat wani sinadari ne na halitta da na halitta wanda aka samo daga hatsi gaba ɗaya. Ba ya ƙunshe da wani ƙarin sinadarai na roba ko na wucin gadi, rini, ko GMOs, wanda hakan ya sa ya zama zaɓi mai aminci da lafiya ga masu amfani.
3. Ba ya dauke da Gluten kuma ba ya dauke da vegan: Zaren oat ba shi da gluten a dabi'ance kuma ya dace da mutanen da ke dauke da cutar celiac ko kuma wadanda ba sa jure wa gluten. Haka kuma yana da saukin kamuwa da vegan kuma bai kunshi wani sinadari da aka samo daga dabbobi ba.
4. Sauƙin amfani: Ana iya ƙara zare na oat a cikin nau'ikan abinci da abubuwan sha iri-iri, gami da smoothies, yogurt, kayan gasa, da miya, ba tare da canza ɗanɗano ko yanayin su ba. Hakanan yana da sauƙin haɗawa cikin shirye-shiryen abinci na yau da kullun.
5. Fa'idodin Lafiya: An tabbatar da cewa sinadarin oat fiber yana ba da fa'idodi daban-daban na lafiya, kamar rage yawan cholesterol, inganta yanayin insulin, rage hawan jini, da kuma inganta yawan shansa. Wannan kyakkyawan zaɓi ne ga duk wanda ke neman inganta lafiyarsa da lafiyarsa gaba ɗaya.

Fiber na abinci na oat (3)

Aikace-aikace

Za a iya amfani da zare na abinci mai tsarki 100% na Oat Dietary Fiber a cikin kayayyakin abinci da abin sha daban-daban a matsayin sinadari mai aiki don ƙara yawan zare, inganta laushi, da haɓaka ƙimar abinci mai gina jiki. Wasu fannoni na amfani da zare na oat sun haɗa da:
1. Kayayyakin yin burodi: Ana iya amfani da zare na oat a cikin burodi, kukis, kek, da sauran kayan gasa don inganta laushi, riƙe danshi, da tsawon lokacin da za a ajiye yayin da ake ƙara yawan zare.
2. Hatsi na karin kumallo: Ana iya ƙara zare na oat a cikin hatsi na karin kumallo da sandunan granola don ƙara yawan zare da inganta yanayinsa.
3.Abincin Sha: Ana iya haɗa zare na oat a cikin smoothies da furotin don ƙara yawan zare da inganta jin daɗin baki.
4. Kayayyakin Nama: Ana iya ƙara zare na oat a cikin kayayyakin nama kamar burgers da tsiran alade don inganta laushi, rage kitse, da kuma ƙara yawan zare.
5. Abincin dabbobin gida: Ana iya haɗa zare na oat a cikin abincin dabbobin gida don inganta lafiyar narkewar abinci da kuma samar da zare na abinci.
6. Karin abinci: Ana iya amfani da zare na oat a cikin kari na abinci da nufin inganta lafiyar narkewar abinci, daidaita matakan sukari a jini, da kuma rage matakan cholesterol.
7. Gabaɗaya, 100% Tsarkakken Cirewar Halitta Oat Dietary Fiber sinadari ne mai amfani da yawa wanda za'a iya amfani dashi a cikin nau'ikan abinci da abubuwan sha daban-daban don inganta ƙimar abinci mai gina jiki, tallafawa narkewar abinci mai kyau, da haɓaka yanayin da bakin samfurin ƙarshe.

Fiber na abinci na oat (4)
Fiber na abinci na oat (5)
Fiber na abinci na oat (6)

Cikakkun Bayanan Samarwa

Fiber ɗin Oat Diet Ana samar da shi ne daga saman ƙwayar oat, wanda aka fi sani da bran oat. Tsarin ya ƙunshi matakai da dama:
1. Tsaftacewa da rarrabawa: Ana tsaftace da kuma tsaftace hatsin hatsi da ba a so domin cire datti kamar datti da duwatsu.
2. Niƙa da rabawa: Sannan a niƙa bran oat ɗin ya zama foda mai laushi sannan a raba shi zuwa sassa daban-daban na abubuwan da ke cikin zare ta hanyar wani tsari da ake kira rarraba iska.
3. Maganin Enzymatic: Sannan ana yi wa garin oat bran magani da enzymes, waɗanda ke wargaza hadaddun carbohydrates sannan su fitar da zare daga bangon tantanin halitta.
4. Sarrafa ruwan da aka yi da ruwa: Sannan a wanke ruwan oat ɗin sannan a tattara shi don cire ruwa da datti da ya wuce kima.
5. Busarwa: Ana busar da zare mai ƙarfi na oat ta amfani da hanyoyin busarwa mai zafi don cimma danshi da girman barbashi da ake so.
6. Kula da inganci: Samfurin ƙarshe yana bin diddigin kula da inganci da dama don tabbatar da cewa ya cika ƙa'idodin da ake buƙata don tsarki, abun ciki na zare, da sauran sigogi.
Da zarar an kammala aikin samar da shi, ana tattara zare na oat a aika shi zuwa ga masana'antun abinci da kari don amfani da shi a fannoni daban-daban. Yana da mahimmanci a lura cewa 100% Pure Natural Extract Oat Dietary Fiber ba shi da duk wani ƙari, abubuwan kiyayewa, ko abubuwan cikawa kuma tushen zare ne na abinci na halitta.

Marufi da Sabis

Ajiya: A ajiye a wuri mai sanyi, bushe, kuma mai tsabta. A kare shi daga danshi da haske kai tsaye.
Kunshin Girma: 25kg/ganga.
Lokacin Gabatarwa: Kwanaki 7 bayan odar ku.
Rayuwar Shiryayye: Shekaru 2.
Bayani: Hakanan ana iya cimma takamaiman ƙayyadaddun bayanai.

shiryawa

Hanyoyin Biyan Kuɗi da Isarwa

Express
Ƙasa da 100kg, Kwanaki 3-5
Sabis na ƙofa zuwa ƙofa mai sauƙin ɗaukar kaya

Ta Teku
Fiye da 300kg, Kimanin kwanaki 30
Ana buƙatar dillalin kwararru na aikin tashar jiragen ruwa zuwa tashar jiragen ruwa

Ta hanyar Jirgin Sama
100kg-1000kg, Kwanaki 5-7
Ana buƙatar dillalin lasisin ƙwararru daga filin jirgin sama zuwa filin jirgin sama

trans

Takardar shaida

Fiber ɗin Oat Diet Fiber mai tsarki 100% an tabbatar da shi ta hanyar takaddun shaida na USDA da EU na halitta, BRC, ISO, HALAL, KOSHER da HACCP.

CE

Tambayoyin da ake yawan yi (Tambayoyin da ake yawan yi)

Menene bambance-bambance tsakanin sinadarin oat da beta-glutan na oat?

Zaren abinci na oat da kuma beta-glucan dukkansu nau'ikan zare ne da ake samu a cikin zaren oat. Duk da haka, akwai wasu muhimman bambance-bambance a tsakaninsu. Zaren abinci na oat yana nufin yawan zare a cikin zaren oat, wanda ya haɗa da zaren mai narkewa da wanda ba ya narkewa. Wannan zaren galibi ya ƙunshi cellulose, hemicellulose, da lignin. Galibi ba ya narkewa kuma yana ba da babban abu ga tsarin narkewar abinci, yana taimakawa wajen hana maƙarƙashiya da kuma haɓaka motsin hanji akai-akai. A gefe guda kuma, nau'in zaren mai narkewa ne wanda ake samu musamman a cikin bangon ƙwayoyin oat. Beta-glucan ya ƙunshi dogayen sarƙoƙi na ƙwayoyin glucose, waɗanda aka haɗa su tare ta wata hanya ta musamman wacce ke ba su halaye na musamman. Lokacin da aka cinye shi, beta-glucan yana samar da wani abu mai kama da gel a cikin tsarin narkewar abinci, wanda ke taimakawa wajen rage shan carbohydrates da cholesterol kuma yana haɓaka jin daɗin cikawa. Gabaɗaya, zaren abinci na oat da beta-glucan suna ba da fa'idodi masu mahimmanci ga lafiya kuma sune mahimman abubuwan abinci mai kyau. Duk da haka, suna da ɗan bambanci kaɗan a jiki kuma suna iya zama mafi amfani ga wasu yanayi ko manufofi na lafiya. Ana ba da shawarar cin nau'ikan zare biyu ta hanyar haɗa oat da sauran abinci masu ɗauke da fiber a cikin abincinku.


  • Na baya:
  • Na gaba:

  • Rubuta saƙonka a nan ka aika mana da shi
    x