Foda Cire Namomin Kaza daga Agaricus blazei
Foda namomin kaza na Agaricus blazei wani nau'in kari ne da aka yi daga naman kaza na Agaricus blazei, Agaricus subrufescens, mallakar dangin Basidiomycota, kuma asalinsa daga Kudancin Amurka ne. Ana yin foda ta hanyar cire mahadi masu amfani daga naman kaza sannan a busar da su a niƙa su zuwa foda mai laushi. Waɗannan mahaɗan galibi sun haɗa da beta-glucans da polysaccharides, waɗanda aka nuna suna da fa'idodi da yawa na lafiya. Wasu fa'idodi na wannan foda na naman kaza sun haɗa da tallafin tsarin garkuwar jiki, tasirin hana kumburi, kaddarorin antioxidant, tallafin metabolism, da fa'idodin lafiyar zuciya da jijiyoyin jini. Sau da yawa ana amfani da foda a matsayin ƙarin abinci don haɓaka lafiya da walwala gabaɗaya, amma yana da mahimmanci a yi magana da mai ba da sabis na kiwon lafiya kafin fara kowane sabon kari.
| Sunan samfurin: | Cirewar Agaricus Blazei | Tushen Shuke-shuke | Agaricus Blazei Murrill |
| Sashen da aka yi amfani da shi: | Sporocarp | Kwanan Wata: | Janairu 21, 2019 |
| Abu na Bincike | Ƙayyadewa | Sakamako | Hanyar Gwaji |
| Gwaji | Polysaccharides≥30% | Daidaita | UV |
| Sarrafa Jiki na Sinadarai | |||
| Bayyanar | Foda mai laushi | Na gani | Na gani |
| Launi | Launin ruwan kasa | Na gani | Na gani |
| Ƙamshi | Ganye mai halaye | Daidaita | Maganin Organoleptic |
| Ɗanɗano | Halaye | Daidaita | Maganin Organoleptic |
| Asara idan aka busar | ≤5.0% | Daidaita | USP |
| Ragowar Wutar Lantarki | ≤5.0% | Daidaita | USP |
| Karfe Masu Nauyi | |||
| Jimlar Karfe Mai Nauyi | ≤10ppm | Daidaita | AOAC |
| Arsenic | ≤2ppm | Daidaita | AOAC |
| Jagora | ≤2ppm | Daidaita | AOAC |
| Cadmium | ≤1ppm | Daidaita | AOAC |
| Mercury | ≤0.1ppm | Daidaita | AOAC |
| Gwaje-gwajen Kwayoyin Halitta | |||
| Jimlar Adadin Faranti | ≤1000cfu/g | Daidaita | ICP-MS |
| Yis & Mould | ≤100cfu/g | Daidaita | ICP-MS |
| Gano E.Coli | Mara kyau | Mara kyau | ICP-MS |
| Gano Salmonella | Mara kyau | Mara kyau | ICP-MS |
| shiryawa | An saka a cikin bututun takarda da jakunkunan filastik guda biyu a ciki. Nauyin da aka ƙayyade: 25kg/ganga. | ||
| Ajiya | A adana a wuri mai sanyi da bushewa tsakanin 15℃-25℃. Kada a daskare. A kiyaye daga haske mai ƙarfi da zafi. | ||
| Tsawon lokacin shiryayye | Shekaru 2 idan aka adana su yadda ya kamata. | ||
1. Mai narkewa: Foda namomin kaza na Agaricus blazei yana narkewa sosai, wanda ke nufin cewa ana iya haɗa shi cikin sauƙi da ruwa, shayi, kofi, ruwan 'ya'yan itace, ko wasu abubuwan sha. Wannan yana sa ya zama da sauƙi a sha, ba tare da damuwa da wani ɗanɗano ko yanayin da ba shi da daɗi ba.
2. Mai sauƙin cin ganyayyaki da cin ganyayyaki: Foda namomin kaza na Agaricus blazei ya dace da abincin vegan da na masu cin ganyayyaki, domin ba ya ƙunshe da wani samfurin dabba ko wasu kayayyakin da suka rage.
3. Sauƙin narkewa da sha: Ana yin foda ɗin da aka cire ta hanyar amfani da hanyar fitar da ruwan zafi, wanda ke taimakawa wajen rushe bangon ƙwayoyin halittar namomin kaza da kuma fitar da sinadarai masu amfani. Wannan yana sauƙaƙa wa jiki narkewa da sha.
4. Mai wadataccen abinci mai gina jiki: Foda namomin kaza na Agaricus blazei yana cike da muhimman bitamin, ma'adanai, da antioxidants, gami da beta-glucans, ergosterol, da polysaccharides. Waɗannan sinadarai suna taimakawa wajen tallafawa lafiya da walwala gaba ɗaya.
5. Tallafin garkuwar jiki: An nuna cewa sinadarin beta-glucans da ake samu a cikin foda na naman kaza na Agaricus blazei yana ƙara garkuwar jiki, yana taimakawa wajen inganta garkuwar jiki mai kyau don kare shi daga kamuwa da cututtuka da cututtuka.
6. Maganin kumburi: Sinadaran antioxidants da ake samu a cikin foda da aka cire suna da kaddarorin hana kumburi, wanda hakan na iya taimakawa wajen rage kumburi a jiki, wanda hakan ke haifar da ingantacciyar lafiya gaba daya.
7. Halayen hana ƙari: Foda na naman kaza na Agaricus blazei na iya taimakawa wajen hana haɓakar ƙwayoyin cutar kansa, godiya ga kasancewar sinadarai kamar beta-glucans, ergosterol, da polysaccharides.
8. Adaptogenic: Foda mai cirewa na iya taimakawa jiki wajen jure wa tasirin damuwa, godiya ga abubuwan da ke haifar da adaptogenic. Wannan zai iya taimakawa wajen rage jin damuwa, inganta shakatawa, da kuma tallafawa lafiyar kwakwalwa.
Ana iya amfani da foda na namomin kaza na Agaricus blazei a masana'antu daban-daban, gami da:
1. Nutraceuticals: Ana amfani da foda na naman kaza na Agaricus blazei sosai a masana'antar nutraceutical saboda fa'idodinsa daban-daban na lafiya. Ana amfani da shi sosai a cikin kayan abinci, capsules, da tablet formulations.
2. Abinci da Abin Sha: Haka kuma ana iya ƙara garin da aka cire a cikin kayayyakin abinci da abin sha, kamar sandunan makamashi, ruwan 'ya'yan itace, da kuma smoothies, don ƙara darajar abinci mai gina jiki.
3. Kayan Kwalliya da Kula da Kai: Ana kuma amfani da foda na naman kaza na Agaricus blazei a masana'antar kayan kwalliya da kula da kai saboda tasirinsa na hana kumburi da kuma hana tsufa. Ana iya samunsa a cikin kayayyakin kula da fata da magunguna kamar abin rufe fuska, man shafawa, da man shafawa.
4. Noma: Ana amfani da foda na naman kaza na Agaricus blazei a fannin noma a matsayin takin zamani saboda yawan sinadarin da ke cikinsa.
5. Abincin Dabbobi: Ana kuma amfani da foda mai narkewa a cikin abincin dabbobi don inganta lafiya da walwalar dabbobi gaba ɗaya.
Ajiya: A ajiye a wuri mai sanyi, bushe, kuma mai tsabta. A kare shi daga danshi da haske kai tsaye.
Kunshin Girma: 25kg/ganga.
Lokacin Gabatarwa: Kwanaki 7 bayan odar ku.
Rayuwar Shiryayye: Shekaru 2.
Bayani: Hakanan ana iya cimma takamaiman ƙayyadaddun bayanai.
25kg/jaka, takarda-ganga
Marufi mai ƙarfi
Tsaron jigilar kayayyaki
Express
Ƙasa da 100kg, Kwanaki 3-5
Sabis na ƙofa zuwa ƙofa mai sauƙin ɗaukar kaya
Ta Teku
Fiye da 300kg, Kimanin kwanaki 30
Ana buƙatar dillalin kwararru na aikin tashar jiragen ruwa zuwa tashar jiragen ruwa
Ta hanyar Jirgin Sama
100kg-1000kg, Kwanaki 5-7
Ana buƙatar dillalin lasisin ƙwararru daga filin jirgin sama zuwa filin jirgin sama
Foda na Agaricus blazei an tabbatar da ita ne ta takardar shaidar halitta ta USDA da EU, takardar shaidar BRC, takardar shaidar ISO, takardar shaidar HALAL, da takardar shaidar KOSHER.
Agaricus subrufescens (syn. Agaricus blazei, Agaricus brasiliensis ko Agaricus rufotegulis) nau'in namomin kaza ne, wanda aka fi sani da namomin almond, almond agaricus, namomin kaza na rana, namomin kaza na Allah, namomin kaza na rayuwa, royal sun agaricus, jisongrong, ko himamatsutake da wasu sunaye da dama. Ana iya cin Agaricus subrufescens, yana da ɗanɗano mai daɗi da ƙamshin almond.
Bayanan abinci mai gina jiki a kowace gram 100
Makamashi 1594 kj / 378,6 kcal, Mai 5,28 g (wanda mai cikakken 0,93 g), Carbohydrates 50,8 g (wanda sukari 0,6 g), Protein 23,7 g, Gishiri 0,04 g.
Ga wasu muhimman sinadarai masu gina jiki da ake samu a cikin Agaricus blazei: - Vitamin B2 (riboflavin) - Vitamin B3 (niacin) - Vitamin B5 (pantothenic acid) - Vitamin B6 (pyridoxine) - Vitamin D - Potassium - Phosphorus - Copper - Selenium - Zinc Bugu da ƙari, Agaricus blazei ya ƙunshi polysaccharides kamar beta-glucans, waɗanda aka nuna suna da yuwuwar haɓaka garkuwar jiki da sauran fa'idodi na lafiya.
