Cirewar Baƙin Wake Anthocyanins
An samo garin anthocyanins daga bawon wake mai launin baƙi kuma an san shi da wadataccen sinadarin anthocyanins, waɗanda suke da ƙarfi wajen hana tsufa. Babban sinadarin wannan foda shine cyanidin-3-glucoside, wani nau'in anthocyanin na musamman wanda ke ba da gudummawa ga kaddarorin antioxidant ɗinsa.
Anthocyanins launuka ne na halitta da ake samu a cikin ɓangaren wake na waje kuma suna da alhakin launin ja zuwa shunayya mai zurfi na bawon. An yi nazarin waɗannan mahadi don fa'idodin kiwon lafiya, gami da tasirin antioxidant da anti-inflammatory. An kuma san su da rawar da suke takawa wajen haɓaka lafiyar zuciya da jijiyoyin jini, inganta daidaita sukarin jini, da kuma yiwuwar rage haɗarin cututtuka masu tsanani kamar cututtukan zuciya da ciwon suga na nau'in 2.
Baya ga anthocyanins, ruwan bawon wake na iya ƙunsar wasu sinadarai kamar bitamin (Vb1, Vb2, Vb6, Vp), levulinic acid, catechin, delphin-3-O-glucoside, centaurin-3-O-glucoside, petunia-3-O-glucoside, geranium-3-O-glucoside, paeoniflorin-3-O-glucoside, proanthocyanidin B2, da kuma wasu sinadarai daban-daban kamar ƙarfe da selenium. Waɗannan sinadarai suna taimakawa wajen samar da abinci mai gina jiki da kuma inganta lafiya na wannan ruwan.
Ana daraja garin anthocyanins na bawon wake saboda yuwuwarsa ta haɓaka garkuwar jiki, samar da tallafin antioxidant, da kuma yuwuwar samun tasirin magani ga cututtuka kamar ciwon suga na nau'in 2. Abubuwan da ke cikinsa masu gina jiki, gami da furotin, mai, bitamin, da abubuwan da ke cikinsa, sun sa ya zama ƙarin abinci mai mahimmanci tare da fa'idodi masu yuwuwa ga lafiya.
| Sunan samfurin | Cirewar Baƙin Wake |
| Tushen Cire | Busassun tsaba nunannun baƙaƙen fata |
| Maganin Cirewa | Ruwa/Alcohol Ethyl |
| Bayyanar | Fuchsia foda |
| Narkewa | Yana narkewa cikin sauƙi a cikin ruwa da ethanol, yana da ruwan hoda a cikin ruwan acidic kaɗan, shunayya a cikin ruwan tsaka tsaki, da shuɗi baƙi a cikin ruwan alkaline kaɗan. |
| Ganowa | UV/HPLC |
| Toka | NMT 0.5% |
| Karfe masu nauyi | NMT 20 PPM |
| Asarar Busarwa | NMT 5.0% |
| Girman foda | 80Mesh, NLT90% |
| Ƙayyadewa | Mafi ƙaranci. 98.0% |
| Ingancin Kwayoyin Halitta (Jimillar adadin aerobic mai yiwuwa) | Anthocyanin 5%, 10%, 15%, 25% ta hanyar UV; Anthocyanin 7%, 15%, 22%, 36% ta hanyar HPLC; Rabo Cire: 5: 1 10: 1 20: 1 |
| - Bacteria, CFU/g, ba fiye da haka ba | NMT 103 |
| - Moulds da yisti, CFU/g, ba fiye da haka ba | NMT 102 |
| - E.coli, Salmonella, S. aureus, CFU/g | Rashin |
| Tsawon lokacin shiryayye | Ya kamata a rufe wannan samfurin a kuma rufe shi da inuwa, a guji zafi mai yawa, a adana shi a wuri busasshe, mai sanyi, mai iska mai kyau, ana iya adana shi na tsawon shekaru 2 |
Ya ƙunshi anthocyanins, gami da cyanidin-3-glucoside.
Ya ƙunshi bitamin Vb1, Vb2, Vb6, da Vp.
Haka kuma ya haɗa da levulinic acid, catechin, da kuma wasu glucosides.
Kasancewar paeoniflorin-3-O-glucoside da proanthocyanidin B2.
Ƙarin sinadarai kamar sukari, peroxidases, iron, da selenium.
An samo shi daga bawon waken soya baƙi, wanda aka sani da kaddarorin antioxidant.
Ana cire launin fata na halitta daga fatar waken soya baƙi, wanda kuma aka sani da "launin ja na wake baƙi".
1. Kayayyakin hana tsufa
2. Illar da ka iya haifar da kumburi
3. Tallafin lafiyar zuciya da jijiyoyin jini
4. Daidaita sukari a jini
5. Rage yiwuwar kamuwa da cututtuka masu tsanani kamar cututtukan zuciya da ciwon suga na nau'in 2
6. Tallafin tsarin garkuwar jiki
7. Fa'idodin lafiyar fata masu yuwuwa
8. Jin daɗin rayuwa gaba ɗaya da ƙarin abinci mai gina jiki
1. Masana'antar Abinci da Abin Sha: Ana amfani da shi azaman maganin canza launin abinci na halitta.
2. Sinadaran Abinci Mai Gina Jiki: Ana ƙara shi a cikin abincin da ake ci domin yana da sinadarin antioxidant.
3. Kayan kwalliya: An haɗa shi a cikin kayayyakin kula da fata don yuwuwar fa'idodin lafiyar fata.
4. Masana'antar Magunguna: Ana amfani da shi wajen haɓaka magungunan da ke inganta lafiya.
Marufi da Sabis
Marufi
* Lokacin Isarwa: Kimanin kwanaki 3-5 bayan biyan kuɗin ku.
* Kunshin: A cikin gangunan zare da jakunkunan filastik guda biyu a ciki.
* Nauyin Tsafta: 25kgs/ganga, Jimillar Nauyin: 28kgs/ganga
* Girman Ganga da Ƙarar: ID42cm × H52cm, 0.08 m³/ Ganga
* Ajiya: A adana a wuri mai bushe da sanyi, a kiyaye shi daga haske mai ƙarfi da zafi.
* Tsawon Lokacin Ajiyewa: Shekaru biyu idan aka adana su yadda ya kamata.
jigilar kaya
* DHL Express, FEDEX, da EMS don adadi ƙasa da 50KG, wanda galibi ake kira sabis na DDU.
* Jirgin ruwa na ruwa mai nauyin kilogiram 500; kuma ana iya jigilar kaya ta jirgin sama akan kilogiram 50 a sama.
* Don samfuran masu tsada, da fatan za a zaɓi jigilar kaya ta iska da kuma DHL express don aminci.
* Da fatan za a tabbatar ko za ku iya yin rajistar lokacin da kaya suka isa kwastam ɗinku kafin yin oda. Ga masu siye daga Mexico, Turkiyya, Italiya, Romania, Rasha, da sauran yankuna masu nisa.
Hanyoyin Biyan Kuɗi da Isarwa
Express
Ƙasa da 100kg, Kwanaki 3-5
Sabis na ƙofa zuwa ƙofa mai sauƙin ɗaukar kaya
Ta Teku
Fiye da 300kg, Kimanin kwanaki 30
Ana buƙatar dillalin kwararru na aikin tashar jiragen ruwa zuwa tashar jiragen ruwa
Ta hanyar Jirgin Sama
100kg-1000kg, Kwanaki 5-7
Ana buƙatar dillalin lasisin ƙwararru daga filin jirgin sama zuwa filin jirgin sama
Cikakkun Bayanan Samarwa (Jadawalin Gudawa)
1. Samuwa da Girbi
2. Cirewa
3. Mai da hankali da Tsarkakewa
4. Busarwa
5. Daidaitawa
6. Kula da Inganci
7. Marufi 8. Rarrabawa
Takardar shaida
It an ba da takardar shaidar ISO, HALAL, da KOSHER.
