Sinadaran abinci
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Babban Ascorbyl Palmites foda
Sunan Samfuta: Ascorbyl Palmitate
Tsarkin:Kashi 95%, 98%, 99%
Bayyanar:Fari ko launin shuɗi-farin foda
AYYAR:Palmitoyl L-Ascorbic acid; 6-Hexadecanoyl-L-AscorBicaciacidid; 6-MonopalbikoC-L-ASCorBOnoyl-L-O-Palmitoyl Ascorbic AScorbic acid; ascorbic acid (ester); ascorbicpalmitate; ascorbyl; ascorbyl monoplitate
CAS:137-66-66-6
MF:C22H38O7
Nauyi mafi nauyi:414.53
Einecs:205-305-4
Sanarwar:Solrable a cikin barasa, man kayan lambu, da man dabbobi
FASHION:113-117 ° C
Bangare mai inganci:logk = 6.00 -
Halittar Lutein
Latin sunan: Tages Egcory.
Rukunin da aka yi amfani da su: furanni marigold,
Bayani:
Lutin mai: 5% ~ 20%
Sinadaran aiki mai aiki: Lutin Crystal,
THEALILE OIL: Akwai a cikin sansanon mai daban-daban kamar masara, man sunflower, da man hafflower
Aikace-aikacen: capsules mai taushi, abinci mai tushe da kayan abinci -
Menchyl na halitta acetate
Sunan Samfuta: Menthyl Acetate
CAS: 89-48-5
EineCs: 201-911-8
FEVE: 2668
Bayyanar: man mai launi
Dandalin dangi (25/8 ℃): 0.922 g / ml a 25 ° C (lit.)
Indextive Index (20 ℃): N20 / D: 1.447 (lit.)
Tsarkake: 99% -
CIs-3-Hexenol
CAS: 92-96-196-1 FEVE: 2563 | EC: 213-192-8
AYYAR:Ganye barasa; CIS-3-Hexen-1-OL; (Z) -hex-3-en-1-1-ol;
Abubuwan da ke ƙasa: Green, ƙanshin ganye
Bayarwa: Akwai shi azaman na halitta ko roba
Takaddun shaida: Certified Kosher da Halal yarda
Bayyanar: bayyanar ruwa
Tsarkin:≥98%
Tsarin Abinci na Abinci:: C6h12o
Zaman dangi: 0.849 ~ 0.853
Indextive Index: 1.436 ~ 1.442
FASHIONT: 62 ℃
Bhafi Point: 156-157 ° C -
Lichorice cirewa isolquiritigenin foda (HPLC98% min)
Latin source:Glycyrrhizae grizoma
Tsarkin:98% HPLC
KashiTushe
CAS No.:961-29-5
Sauran Sunaye:Nazg
MF:C15H12O4
Eincs babu .:607884-2-24-2
Nauyi na kwayoyin:256.25
Bayyanar:Haske mai haske zuwa falalar ruwan lemo
Aikace-aikacen:Additive na Abinci, magani, da kayan kwalliya -
Lasisi fitar da tsarkakakken giya
Latin sunan:Glycyrrhiza Uralensis fisch.
Tsarkin:98% HPLC
KashiTushe
Cire sauran ƙarfi:Ruwa & Etanol
Turanci Alias:4 ', 7-Dihydroxyflavanone
CAS No.:578-86-9
Tsarin kwayoyin halitta:C15H12O4
Nauyi na kwayoyin:256.25
Bayyanar:Farin foda
Hanyoyin ganewa:Mass, nmr
Hanyar bincike:HPLC-baba ko / da HPLC-Elsd -
Layin lasisi ya fitar da foda mai tsarki
Latin source:Glycyrrhizaza glycry
Tsarkin:98% HPLC
Maɗaukaki:208 ° C (solv: ethanol (64-17-5))
Bhafi Point:746.8 ± 60 ° C
Yankewa:1.529 ± 0.06G / CM3
Yanayin ajiya:Tufafin da aka rufe a bushe, 2-8 ° C
RUHU:DMS (dan kadan), ethanol (dan kadan), methanol (dan kadan)
Acidarancin acid(Pka): 7.70 ± 0.40
Launi:Farar fata zuwa White
Duri:Mai hankali
Aikace-aikacen:Kayan Skincare, Sinadaran abinci. -
Ki na Rasberi na asali
Latin source:Rubus Iddaeus L.
Sunan gama gari:Cire Blaeberry, Rubus Iddaeus PE
Bayyanar:farin launi
Fasali:Babu ƙari, babu abubuwan da aka adana, babu GMOs, babu launuka na wucin gadi
Aikace-aikacen:Kayan shafawa, abinci & abubuwan sha, ƙarin kayan abinci, magani, aikin gona, kumburin kamun kifi -
Na asali varillin foda
Nau'in nau'ikan halitta:Varilylin Ex Ferulic acid dabi'a & dabi'a na halitta (ex clove)
Tsarkin:Sama da 99.0%
Bayyanar:Fari zuwa kodaddar rawaya crystalline
Yankewa:1.056 g / cm3
Maɗaukaki:81-83 ° C
Bhafi Point:284-285 ° C
Takaddun shaida:Iso22000; Halal; Takaddun shaida na GMO, USDA da Takaddar Takaddun EU
Aikace-aikacen:Karin abinci, dandanan abinci, da filin masana'antar masana'antu -
Kayan lambu carbon baƙi daga bamboo
Sa:Babban iko mai launi, iko mai kyau;
Bayani:UITRAFINE (D90 <10μm)
Kunshin:10kg / fiberrrrrr; 100g / takarda iya; 260g / Bag; 20kg / fiberrrrrr; 500g / Bag;
Launi / wari / jihar:Baki, kyale, foda
Rushewar bushe, w /%:≤12.0
Abubuwan Carbon, w /% (a bushe tushen:≥95
Sulphed ash, w /%:≤4.0
Fasali:Alkali-mai launi mai launi na alkali; ci gaba mai aromatic hydrocarbons
Aikace-aikacen:Abin sha mai sanyi (ban da ƙanƙara), alewa, Tapioca Lu'ulu'u, kayan marmari da tsaba, abinci mai narkewa, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara, plaved madara mai rufi, jam.
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Jaki na boye gelatin foda
Latin sunan:Wanna Coriani Asini
Bayani:80% furotin min; Jaka 100% don wulake ya boye gelatin foda, babu mai ɗauka;
Bayyanar:foda mai launin ruwan kasa
Asalin:China, ko shigo da asali daga Asiya ta Tsakiya da Afirka
Fasalin:yana haifar da jini da inganta lafiyar fata
Aikace-aikacen:Kiwon lafiya da abubuwan gina jiki, kayan kwalliya da fata, maganin gargajiya, ƙiyayya na gargajiya da bincike -
Fasaha na Nunin halitta
Wani sunan samfurin:Narinin Dihydrochalcone
CAS No.:18916-17-17-17
Bayani:98%
Hanyar gwaji:HPLC
Bayyanar:Kashe-farin foda
MF:C27H34O14
MW:582.55
