Magani Rhubarb Finali
Magani na Rhubarb Tushen tushen fodaBabban kayan abinci ne daga tushen tsire-tsire na Rheum Palmaum ko tsire-tsire na Rheum, wanda yake memba na dangin Polygonaceae. An san shi da yawa a matsayin rhubarb na kasar Sin ko na magani rhubarb. Tushen an bushe da ƙasa a cikin kyakkyawan foda, wanda a yi amfani da shi don fitar da mahimman mahadi ta hanyar hadawa tare da sauran ƙarfi kamar ethanol ko ruwa.
Babban mahadi masu aiki a cikin rhubarb tushen cirewa foda sune anthraquinones, kamar emod din da rhein, waɗanda suke da kaddarorin da kumburi na zahiri. Rhubarb tushen cirewa foda ya kasance al'ada an yi amfani da shi azaman magani na zahiri don maƙarƙashiya da narkewa.
An yi amfani da Rhubarrb na kasar Sin don dalilai na magani a cikin maganin gargajiya na kasar Sin na dubban shekaru. Tushen na Rhubarb na kasar Sin ya ƙunshi sinadai daban-daban, gami da anthoraquinones, wanda ya ba shi kayan laxaties. Ana yawanci amfani dashi don magance maƙarƙashiya, kazalika sauran rikice-rikice na ciki, kamar cuta na ciki, kamar cutar zawo da cutar hanrshema. Baya ga fa'idodi na narkewarsa, an kuma nuna shayar cutar ta antioxidant da magunguna masu kumburi kuma suna iya samun yuwuwar a lura da wasu cututtukan jini da sauran cututtuka.
Baya ga kayan maye da kayan kwalliya da ke haifar da ingancin kasar Sin, an yi amfani da Rhubarb na kasar Sin a cikin maganin gargajiya don maganin hanta da kuma rikice-rikicen na gallblater. An yi imani da haɓaka samarwa da kuma kwarara bile, wanda yake da mahimmanci don narkewa da detoxification. Har ila yau, an yi amfani da Rhubarb na kasar Sin azaman diuretic don ƙara fitowar fitsari kuma kula da cututtukan urinary. Bugu da ƙari, an yi amfani da shi don rage zafin da kuma kumburi wanda ya danganta da yanayi kamar amosisis da gout. Koyaya, ana buƙatar ƙarin bincike don fahimtar fa'idodin kiwon lafiya da haɗarin amfani da rhubarb na kasar Sin a cikin maganin gargajiya. Yana da mahimmanci a nemi shawara tare da mai ba da lasisin lasisi kafin amfani da kowane ƙarin kayan ganye ko magani.
Rhubarb tushen fitar da foda yana samuwa a cikin capsules ko allunan kuma an tallata shi azaman magani na zahiri don tallafawa lafiyar na ciki, da inganta tsari, da kuma ruwa da ruwa mai narkewa. Yana da mahimmanci a tattauna tare da mai ba da kiwon lafiya kafin ƙara kowane abinci na abinci zuwa yau da kullun, kamar yadda wasu mutane ke amfani da su da wasu magunguna kuma bai kamata wasu mutane ba tare da wasu mutane da ke haifar da ingantattun magunguna.
| Kowa | Gwadawa | Sakamako | Hanya |
| Assay (a bushe tushe) | Rhein ≥ 1% | 1.25% | HPLC |
| Bayyanar & launi | Brown lafiya foda | Ya dace | GB5492-85 |
| Odor & dandano | Na hali | Ya dace | GB5492-85 |
| Kashi | Tushe | Ya dace | / |
| Cire sauran ƙarfi | Ruwa & Etanol | Ya dace | / |
| Girman raga | 95% ta hanyar 80 raga | Ya dace | GB5507-85 |
| Danshi | ≤5.0% | 3.65% | GB / t5009.3 |
| Ash abun ciki | ≤5.0% | 2.38% | GB / t5009.4 |
| Karshe masu nauyi | |||
| Duka karafa masu nauyi | ≤10ppm | Ya dace | Aas |
| Arsenic (as) | ≤2ppm | Ya dace | Aas (GB / T5009.11) |
| Jagora (PB) | ≤2ppm | Ya dace | Aas (GB / T5009.12) |
| Cadmium (CD) | ≤1ppm | Ya dace | Aas (GB / T5009.15) |
| Mercury (HG) | ≤00.ppm | Ya dace | Aas (GB / T5009.17) |
| Microbiology | |||
| Jimlar farantin farantin | ≤10,000cfu / g | Ya dace | GB / t4789.2 |
| Jimlar yisti da mold | ≤1escfu / g | Ya dace | GB / t4789.15 |
| E. Coli | Korau a cikin 10g | Ya dace | GB / t4789.3 |
| Salmoneli | Korau a 25g | Ya dace | GB / t4789.4 |
| Staphyloccuoc | Korau a 25g | Ya dace | GB / t4789.10 |
Wasu fasalolin samfur na magunguna Rhubarb tushe yana fitar da foda zai iya haɗawa:
1. Dalili na halitta da kwayoyin halitta:Rhubarb halitta ne na halitta, kuma cirewa ana sarrafa foda ba tare da amfani da sunadarai na roba ba, yana sanya shi kwayoyin halitta da na halitta.
2. Abubuwan antioxidant:Yana da arziki a cikin maganin antioxidants, wanda zai iya taimakawa kare kansa da lalacewa mai tsattsauran ra'ayi da kuma tallafawa lafiya.
3An samo shi yana da tasirin anti-mai kumburi, wanda zai iya taimakawa rage kumburi da jin zafi a jiki.
4. Gudummawar narkewa:A al'ummai aka yi amfani da shi don tallafawa lafiyar narkewar narkewa kuma na iya taimakawa wajen rage maƙarƙashiya da sauran batuturan narkewa.
5. Lafiya na Cardivascular:An nuna shi yana da fa'idodivascular fa'idodivascular, gami da rage matakan cholesterol da inganta karfin jini.
6. Amfani da amfani:Ana iya ƙara shi zuwa kari, bitamin, da kuma kiwon lafiya da kayayyakin lafiya, yana sa kayan masarufi ne don masana'antun.
A lokacin da tallace-tallace rhubarb tushen cirewa foda, yana da mahimmanci a haskaka fasali na musamman da fa'idodi don jawo hankalin abokan cinikin.
Wasu fa'idodin kiwon lafiya na magani Rhubarb tushe yana fitar da foda ya haɗa da:
1. Lafiya na narkewa:A al'ummai aka yi amfani da shi don tallafawa lafiyar narkewar narkewa kuma na iya taimakawa wajen rage maƙarƙashiya da sauran batuturan narkewa.
2. Abubuwan antioxidant:Yana da arziki a cikin maganin antioxidants, wanda zai iya taimakawa kare kansa da lalacewa mai tsattsauran ra'ayi da kuma tallafawa lafiya.
3An samo shi yana da tasirin anti-mai kumburi, wanda zai iya taimakawa rage kumburi da jin zafi a jiki.
4. Lafiya na Cardivascular:An nuna shi yana da fa'idodivascular fa'idodivascular, gami da rage matakan cholesterol da inganta karfin jini.
5. Lafiya na fata:Wasu binciken suna ba da shawarar cewa rhubarb tushen fitar da foda na iya samun maganin rigakafi da kaddarorin warkarwa.
Yana da mahimmanci a lura cewa ana buƙatar ƙarin bincike don cikakken fahimtar yiwuwar samun lafiyar Rhubarb Tushen foda. Kamar yadda tare da kowane ƙarin ƙari, koyaushe yana da kyau a nemi shawara tare da ƙwararren likita kafin ƙara shi zuwa aikinku na yau da kullun.
Magunguna Rhubarb Tushen cirewa foda yana da aikace-aikace iri-iri a masana'antu kamar magunguna, m, kayan kwalliya, da abinci. Wasu filayen aikace-aikacen su sune:
1. Masana'antar harhada magunguna:An san shi ne saboda magunguna magani kuma ana amfani dashi a cikin magungunan gargajiya da yawa. Ana amfani dashi azaman maganin laxative, anti-mai kumburi, da kuma kula da ƙididdiga na narkewa.
2. Masana'antar kwayar halittu:Yana da kyakkyawan tushen phytochemicals, bitamin, da ma'adanai. Ana amfani dashi azaman kayan abinci don inganta lafiya da walwala.
3. Masana'antu mai shafawa:Ana amfani dashi a cikin tsarin kwaskwarima iri iri, musamman a cikin anti-alagammana da kayan bincike na fata. An san shi da kayan antioxidanant da anti-mai kumburi kaddarorin waɗanda zasu iya amfani da fata.
4. Masana'antar abinci:Ana amfani dashi azaman wakilin canza launi na abinci saboda launin shuɗi-mai launin ruwan kasa. Hakanan ana amfani dashi azaman dandano mai ɗanɗano a cikin samfuran abinci daban-daban. Bugu da ƙari, ana iya amfani dashi azaman kayan adon abinci da kuma mai iya girke-girke abinci a wasu aikace-aikace.
Gabaɗaya, aikace-aikace na Rhubarb Tushen fitar da foda shine bambancin da yada ƙarfi kuma yaduwa, yana sanya shi m sinadeserient a cikin masana'antu da yawa.
Tsarin tsari na gaba ɗaya don samar da tushen magani na yau da kullun foda:
1. Raw kayan:Tushen rhubarb an girbe daga shuka kuma an zaba don inganci.
2. Tsaftacewa da bushewa:Ana wanke tushen rhubarb, an tsabtace, kuma bushe. Ana iya yin wannan ta bushewar iska, bushewar rana, ko yin burodi.
3. Minding:A bushe rhubarb Tushen ƙasa ne ƙasa ƙasa a cikin foda ta amfani da grinder, Mill, ko Pulverizer.
4. Hakar:A rhubarb Tushen foda yana gauraye tare da sauran ƙarfi, kamar ethanol ko ruwa, kuma ya bar zuwa tsayayye don wani lokaci. Wannan yana ba da damar mahaɗan da za'a fitar daga tushen rhubarb ɗin foda.
5..Ana amfani da maganin don cire duk wani munanan rashin ingancin da ya rage.
6. Taro:Maganin da aka fitar dashi yana da ruwa ko mai zafi don mayar da mahimman mahadi masu aiki.
7. Bulawa:Maganin da aka daurin da aka daurin an bushe, yawanci ta hanyar aiwatar da bushewa na fesa, don samar da fitar da foda na ƙarshe.
8. Wagagging:Ashubarb tushen fitar da foda an shirya shi cikin capsules, allunan, ko kuma foda.
Lura cewa takamaiman tsarin tsari na iya bambanta tsakanin masana'antun kuma na iya dogara da dalilai, da kuma amfani da amfani da foda.
Adana: Tsaya a cikin sanyi, bushe, da kuma tsabta wuri, kare shi danshi da kuma kai tsaye.
Lokaci na Jagoranci: Kwana 7 bayan Umurninka.
GASKIYA GASKIYA: Shekaru 2.
Shawarwari: Hakanan za'a iya samun takamaiman bayani.
Bayyana
A karkashin 100kg, 3-5days
Ƙofar zuwa ƙofar sabis mai sauƙi don ɗaukar kayan
Da teku
Sama da 300kg, kusan kwanaki 30
Tashar jiragen ruwa zuwa Port Sabis na Kwalejin Capder da ake buƙata
Ta iska
100kg-1000kg, 5-7days
Filin jirgin sama zuwa filin jirgin saman mai kula da kwararrun dillalin da ake buƙata
Magani na Rhubarb Tushen tushen fodaIso, Halal, kosher, da takaddun shaida na HCCP.
An gano cirewar tushen rhubarb don samun kaddarorin anti-mai kumburi waɗanda zasu iya amfanar da tsarin jikin mutum da yawa. Za'a iya danganta waɗannan kadarorin zuwa ga aji na mahadi da ake kira anhraquinones, wanda zai iya hana samar da kwayoyin cuta a cikin jiki.
Anan akwai wasu fa'idodin Rhubarb Tushen ruwan rhubarb don rage kumburi:
1. Arthritisis: Rhubarb Tushen cirewar Tushen ya zama mai yiwuwa a rage kumburi da ke hade da arthritis. Nazarin ya gano cewa zai iya rage girman haɗin gwiwa da zafi, da kuma inganta motsi a cikin marasa lafiya tare da osteartothritis da osteartoor.
2. Kiwon lafiya Hakanan zai iya taimakawa wajen rage pigmentation ya haifar saboda kumburi.
3. Kiwon Lafiya: INFRALMICation wani abu ne mai haɗari ga cutar zuciya. Rhubarb Tushen tushen zai iya taimakawa kare zuciya ta hanyar rage kumburi a cikin arteries da zai iya haifar da atherosclerosis da sauran yanayin cartivascular.
4. Kiwan lafiya gut: cututtukan hanji na kumburi na iya lalata yanayin guti kuma suna haifar da kumburi na kullum. An gano cirewar Rhubarb ya zama mai tasiri a rage kumburi a cikin gut kuma zai iya taimakawa sauƙin sauƙaƙe bayyanar cututtuka.
Yana da mahimmanci a lura cewa ana buƙatar ƙarin bincike don tabbatar da ingancin tushen Rhubarb don rage kumburi a cikin mutane, kuma don ƙayyade sashi mafi kyau ga kowane yanayin amfani.
Rhubarb tushen fitar da foda yana da yuwuwar kiwon lafiyar hanta saboda cutar anti-mai kumburi, antioxidant, da kuma kayan kariya na hepato.
Bincike ya nuna cewa rhubarb tushen fitar da foda na iya taimakawa kare sel na hanta wanda gubaye da gubaye da gubaye suka haifar. Wannan saboda Rhubarb ya ƙunshi mahadi waɗanda ke da kaddarorin antioxayant da kuma anti-mai kumburi kaddarorin. Wadannan mahadi na iya taimakawa rage kumburi a hanta kuma hana cutar tantanincin hanta.
Rhubarb Tushen fitar da foda shima an nuna shi don ƙara ayyukan wasu enzymes a cikin hanta cewa taimaka wajen gano abubuwa masu cutarwa. Wannan na iya taimakawa wajen inganta lafiyar hanta kuma hana lalacewar hanta.
Gabaɗaya, Rhubarb Tushen fitar da foda yana da foda mai yuwuwar lafiyar hanta. Koyaya, ana buƙatar ƙarin bincike don fahimtar hanyoyin sa na aiki da tasirin sa wajen inganta lafiyar hanta. Kamar kowane ƙarin ko magani, yana da mahimmanci magana da mai ba da lafiyar ku kafin ƙara Rhubarb Tushen cirewa zuwa aikinku na yau da kullun.
An yi amfani da cirewar tushen rhubarb a al'adance don narkakken kadarorinsa, kuma wasu fa'idodin abinci sun hada da:
1. Lissafin maƙarƙashiya: Rhubarb Tushen cirewa yana dauke da mahadi wanda zai iya taimakawa wajen nuna motsin hanji da kuma sauƙaƙe maƙarƙashiya.
2. Inganta aikin narkewa: Rhubarb Tushen cirewa na iya taimakawa wajen tallafawa tsarin narkewa da enzymes, wanda zai iya taimakawa a cikin narke abinci.
3. Rage kumburi: Rhubarb Tushen cirewa yana da kaddarorin mai kumburi wanda zai iya taimaka rage rage kumburi a cikin narkewa da kuma taimaka alamun cutar gastrointestals.
4. Kare gut: Rhubarb Tushen cirewa ya ƙunshi antioxidants wanda zai iya taimakawa kare yanayin guticals da sauran abubuwa masu cutarwa da kuma wasu abubuwa masu cutarwa.
Yana da mahimmanci a lura cewa Rhubarb Tushen ruwan hoda bazai zama lafiya ga kowa ba, musamman a cikin manyan allurai, kamar yadda zai iya yin tsoma baki kuma na iya tsayar da wasu magunguna. Koyaushe yi magana da ƙwararren likita kafin ƙara kowane sabon abu zuwa aikinku na yau da kullun.
An yi amfani da cirewar tushen Rhubarb na ƙarni azaman mai laxative na halitta saboda iyawarsa don haɓaka motsi na hanji. A cikin mahaɗan da ke aiki a cikin cirewar Rhubarb, ciki har da anhoraquinones, taimaka don haɓaka motsi daga matattararsa, yana ba da taimako daga maƙarƙashiya.
Yayin da Rhubarb Tushen cirewa zai iya zama mai tasiri a cikin narkewa da kuma more wuya, yana da hankali mu yi amfani da shi, saboda yana iya yin illa yayin amfani da crumping, gudawa, da kuma rashin daidaituwa na lantarki, kumburi, da kuma rashin daidaituwa na lantarki. Bugu da ƙari, rhubarb Tushen Tushen ya zama bai kamata mutane su yi amfani da su da wasu yanayi na hanzari ba, gami da tafkunan hanji, da cutar koda mai kumburi.
Idan kuna tunanin yin amfani da tushen Rhubarb a matsayin mai laxative na halitta, yana da mahimmanci a yi magana da ƙwararren masani ne don ƙwararren masaniya don ƙwararrun bukatunku da halin lafiyar ku da halin lafiyar ku da halin lafiyar ku. Bugu da ƙari, yana da mahimmanci a bi umarnin sare a hankali kuma ku guji amfani da fitar da dogon lokaci ba tare da kulawar likita ba.
Rank Rhubarb Tushen (Sheng Dahuang) wani ganye ne da aka yi amfani da shi a cikin maganin gargajiya na kasar Sin. An yi amfani da shi bisa ga al'ada don taimakawa wajen rage maƙarƙashiya da detxify jikin. Rank Rhubarb Tushen an girbe a cikin bazara kuma an bushe shi da amfani a cikin shirye-shiryen ganye.
Dafa shi Rehmannia Tushen (Shu Diihuang) shima mai amfani da ganye ne na yau da kullun a cikin maganin gargajiya na kasar Sin. An yi shi ne tun daga tushen reshmania wanda aka dafa shi tsawon awanni da yawa. Wannan tsari yana canza ganye da haɓaka kaddarorinta na magani. Dafa shi reshmania tushen ana amfani dashi ga ciyar da jinin jinin jikin mutum, don ciyar da jini, kuma don tallafawa hanta da kodan.
Dukansu biyu suna da tushen Rohmaninia Tushen mallaka na musamman da fa'idodi. Yana da mahimmanci a nemi shawara tare da mai ba da lafiya kafin amfani da ɗayan waɗannan ganye, musamman idan kuna da wasu cututtukan lafiya ko kuma suna Magunguna.
Yayin da Rhubarb Tushen cirewa yana da fa'idodin kiwon lafiya da yawa, yana da mahimmanci a san sakamakon ƙarfin sa kuma. Anan akwai wasu tasirin sakamako waɗanda aka ruwaito:
1. Batutuwa na Gastrointestal: Rhubarb Tushen cirewa na iya haifar da matsalolin hanji kamar zafin ciki, gudawa, da tashin zuciya. Wannan ya faru ne saboda kasancewar anthoraquinones, wanda zai iya samun sakamako mai kyau kuma yana fushi da narkewa.
2. Elbicalantarancin Elkorlolyte: Rhubarb Tushen Tushen Kamfanin zai iya haifar da rashin daidaituwa a cikin lantarki kamar potassium da sodium saboda tasirin maganin ta. Wannan na iya haifar da matsaloli kamar raunin tsoka, cramps, da kuma rashin daidaituwa.
3. Lalacewar Koda: Amfani da Take na Rhubarb Tushen Tushen Trishen na iya haifar da lalacewar kodan. Wannan ya faru ne saboda kasancewar oxalatees, wanda zai iya tara shi a cikin kodan da haifar da lalacewa a kan lokaci.
4. Kayan hotuna: Rhubarb Tushen cirewa na iya haifar da kayan hoto, wanda ke nufin cewa zai iya sa fata ya zama mai hankali ga rana. Wannan na iya haifar da faduwar rana ko lalata fata.
Yana da mahimmanci a nemi shawara tare da mai ba da lafiya kafin ta amfani da cirewa tushen Rhubarb, musamman idan kuna da wasu abubuwan jinsi ko suna ƙwayoyi. Hakanan mata masu guba da mata za su guji amfani da tushen Rhubarb Tushen. Gabaɗaya, ya fi kyau a yi amfani da Tushen Rhubarb Tushen cirewa a cikin matsakaici kuma ku guji amfani da dogon lokaci don rage haɗarin sakamako masu illa.
Idan ya zo ga cirewar Rhubarb Tushen, yana da mahimmanci a zaɓi samfurin mai inganci wanda aka tsara shi da kyau kuma an gwada shi don tsarkakakkiyar da iko. Ga wasu dalilai da yasa masu inganci:
1. Inganci: ingancin tushen kwanon rhubarb zai tasiri yadda ya dace da tasiri wajen samar da amfanin lafiyar da ake so. Cire mai inganci zai ƙunshi madaidaitan adadin mahadi masu aiki kuma ya kasance kyauta daga ƙazantu wanda zai iya sasanta ingancinsa.
2. Tsaro: Ingancin Inganci ko Ingancin Rhubarb Tushen Tushen Tushen Tushen Tushen Take na iya zama mai cutarwa ga lafiya. Yana da mahimmanci zaɓi Samfurin da aka gwada da kyau kuma an tabbatar da shi don tsarkaka, saboda haka zaku iya guje wa yiwuwar tasirin lafiya da haɗarin kiwon lafiya.
3. Daidai: Babban ingancin Rhubarb Tushen Tushen Tushen tushen zai samar da sakamako mai mahimmanci da fa'idodi. Tare da samfurori masu inganci, ba za ku iya samun wannan sakamakon a duk lokacin da ka yi amfani da su ba saboda abubuwan da basu dace ba.
4. Daraja: Zabi babban ingancin tsarin zaki na Rhubarb daga tushen da aka sani na iya taimakawa tabbatar da cewa kana samun ingantaccen samfurin. Nemi kamfanoni da suna don inganci da nuna gaskiya a cikin zafin rana da masana'antu.
Gabaɗaya, ingancin kayan tushen Rhubarb yana da mahimmanci ga amincinsa da tasiri wajen inganta lafiyar Haɗin Hi. Tabbatar yin binciken ku kuma zaɓi samfurin ingancin inganci daga mai samar da kaya.
