Halitta Chlorogenic Acid Foda
Halitta Chlorogenic Acid Foda shine kari na abinci daga koren kofi mara gasashe ta hanyar hakar hydrolytic. Chlorogenic acid wani abu ne na halitta a cikin kofi, 'ya'yan itatuwa, da sauran tsire-tsire. An san shi saboda yuwuwar fa'idodin kiwon lafiya, gami da kaddarorin antioxidant da yiwuwar tasiri mai kyau akan matakan sukari na jini da metabolism mai. Solublewar ruwan samfurin yana ba shi damar yin amfani da shi cikin dacewa a aikace-aikace daban-daban, gami da azaman sinadari a cikin abinci, abubuwan sha, da kari. Tuntube mu don ƙarin bayani:grace@biowaycn.com.
| Sunan samfur | Halitta Chlorogenic Acid Foda |
| Sunan Latin | Kofi Arabica L. |
| Wurin Asalin | China |
| Lokacin girbi | Duk kaka da bazara |
| An yi amfani da sashi | Wake/Tsarin |
| Nau'in hakar | Mai narkewa/Hanwar Ruwa |
| Abubuwan da ke aiki | Chlorogenic acid |
| Cas No | 327-97-9 |
| Tsarin kwayoyin halitta | Saukewa: C16H18O9 |
| Nauyin Formula | 354.31 |
| Hanyar Gwaji | HPLC |
| Ƙayyadaddun bayanai | chlorogenic acid 10% zuwa 98% (Na yau da kullun: 10%, 13%, 30%, 50%) |
| Aikace-aikace | Kariyar abinci, da sauransu. |
1. An samo daga koren kofi mara gasasshen;
2. Tsarin hakar ruwa;
3. Kyakkyawan narkewar ruwa;
4. Babban tsabta da inganci;
5. Aikace-aikacen m;
6. Kiyaye abubuwan halitta.
Wasu fa'idodin chlorogenic acid sun haɗa da:
1. Antioxidant Properties:Chlorogenic acid sananne ne don aikin antioxidant mai ƙarfi, wanda ke taimakawa kare jiki daga damuwa na iskar oxygen da lalacewa ta hanyar radicals kyauta.
2. Tsarin sukarin jini:Wasu nazarin sun nuna cewa chlorogenic acid na iya taimakawa wajen daidaita matakan sukari na jini, kuma yana amfanar mutane masu ciwon sukari ko waɗanda ke cikin haɗarin haɓaka yanayin.
3. Gudanar da nauyi:An bincika acid chlorogenic don yuwuwar sa don tallafawa asarar nauyi da haɓakar mai ta hanyar rage ɗaukar carbohydrates a cikin tsarin narkewar abinci da haɓaka rugujewar ƙwayoyin kitse.
4. Tasirin hana kumburi:Chlorogenic acid na iya samun kaddarorin anti-mai kumburi, wanda zai iya zama da amfani wajen rage kumburi a cikin jiki da tallafawa lafiyar gabaɗaya.
5. Lafiyar zuciya:Wasu bincike sun nuna cewa chlorogenic acid na iya tallafawa lafiyar zuciya ta hanyar taimakawa wajen kula da lafiyar hawan jini da matakan cholesterol.
6. Lafiyar hanta:An yi nazarin acid na chlorogenic don yuwuwarsa don kare ƙwayoyin hanta da inganta lafiyar hanta.
Halitta chlorogenic acid foda yana da aikace-aikace masu mahimmanci daban-daban, ciki har da:
Kariyar Abinci:Ana iya amfani dashi azaman sinadari a cikin abubuwan abinci don tallafawa sarrafa nauyi da haɓaka lafiyar gabaɗaya.
Ƙarin Abinci da Abin Sha:Chlorogenic acid foda za a iya ƙara zuwa wasu kayan abinci da abin sha don haɓaka kaddarorin antioxidant da fa'idodin kiwon lafiya.
Kayan shafawa da Kula da fata:Abubuwan antioxidant na chlorogenic acid sun sa ya zama abin da ya dace a cikin kula da fata da kayan kwalliya, inda zai iya taimakawa kare fata daga damuwa na oxidative da tsufa.
Abubuwan Nutraceuticals:Ana iya amfani da foda na chlorogenic acid a cikin kayan abinci na gina jiki don ba da takamaiman amfanin kiwon lafiya.
Bincike da Ci gaba:Ana iya amfani da shi a cikin binciken kimiyya da haɓakawa masu alaƙa da yuwuwar fa'idodin kiwon lafiya da aikace-aikace a masana'antu daban-daban.
Sourcing: Sami koren kofi mara gasashe daga mashahuran masu kaya.
Tsaftacewa: Tsaftace koren kofi sosai don cire ƙazanta ko abubuwan waje.
Cire: Yi amfani da ruwa don ware chlorogenic acid daga koren kofi na wake.
Tace: Tace maganin da aka fitar don cire duk wani abu da ya rage ko datti.
Hankali: Sanya maganin chlorogenic acid don ƙara ƙarfin abin da ake so.
Bushewa: Maida maganin da aka tattara ya zama foda.
Gudanar da inganci: Gwada foda na chlorogenic acid don tsabta, ƙarfi, da rashin gurɓatawa.
Marufi: Cika da rufe foda na chlorogenic acid a cikin kwantena masu dacewa don rarrabawa da siyarwa.
Marufi
* Lokacin Bayarwa: Kusan kwanaki 3-5 na aiki bayan biyan ku.
* Kunshin: A cikin ganguna na fiber tare da buhunan filastik guda biyu a ciki.
* Net Weight: 25kgs/Drum, Babban Nauyi: 28kgs/Drum
* Girman ganga & girma: ID42cm × H52cm, 0.08 m³/ Drum
* Ajiye: Ajiye a busasshen wuri mai sanyi, nisantar haske mai ƙarfi da zafi.
* Rayuwar Shelf: Shekaru biyu lokacin da aka adana da kyau.
Jirgin ruwa
* DHL Express, FEDEX, da EMS na adadi ƙasa da 50KG, galibi ana kiran su azaman sabis na DDU.
* Jirgin ruwa don adadi sama da 500 kg; kuma ana samun jigilar iska don 50 kg a sama.
* Don samfuran ƙima, da fatan za a zaɓi jigilar iska da bayyana DHL don aminci.
* Da fatan za a tabbatar idan za ku iya yin izini lokacin da kaya suka isa kwastan ɗinku kafin yin oda. Don masu siye daga Mexico, Turkiyya, Italiya, Romania, Rasha, da sauran yankuna masu nisa.
Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya
Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa
By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru
Halitta chlorogenic acid foda netakaddun shaida ta ISO, HALAL, da KOSHER.
Mafi kyawun tushen chlorogenic acid shine koren kofi na wake. Wadannan wake kofi marasa gasassun sun ƙunshi babban adadin chlorogenic acid, wanda shine fili na antioxidant na halitta. Lokacin da aka gasa koren kofi don ƙirƙirar kofi da muke sha, yawancin chlorogenic acid ya ɓace. Saboda haka, idan kana neman samun chlorogenic acid, kore kofi tsantsa ko kari zai zama mafi kyaun tushe.
Yana da mahimmanci a lura cewa ana samun sinadarin chlorogenic acid a cikin wasu abinci na tushen shuka, kamar wasu 'ya'yan itatuwa da kayan marmari, amma a cikin ƙaramin adadin idan aka kwatanta da koren kofi.
An yi nazarin CGA, ko acid chlorogenic, don yuwuwar fa'idodinsa a cikin asarar nauyi da gudanarwa. An yi imanin cewa CGAs, musamman 5-caffeoylquinic acid, na iya tsoma baki tare da shayar da carbohydrates a cikin tsarin narkewa, wanda zai haifar da ƙananan matakan sukari na jini da rage yawan kitsen mai. Yayin da bincike ke gudana, wasu nazarin sun nuna cewa chlorogenic acid na iya taimakawa wajen sarrafa nauyin nauyi lokacin da aka haɗa shi da abinci mai kyau da kuma motsa jiki na yau da kullum. Koyaya, yana da mahimmanci a tuntuɓi ƙwararrun kiwon lafiya kafin ɗaukar kowane sabon kari ko yin manyan canje-canje ga abincinku ko motsa jiki na yau da kullun.
A'a, chlorogenic acid da maganin kafeyin ba iri ɗaya ba ne. Chlorogenic acid sinadari ne na phytochemical da ake samu a cikin 'ya'yan itatuwa da kayan marmari da yawa, yayin da maganin kafeyin abu ne mai kara kuzari na halitta wanda aka fi samu a kofi, shayi, da wasu tsirrai. Dukansu abubuwa biyu suna iya yin tasiri a jikin ɗan adam, amma sun bambanta da juna ta hanyar sinadarai.
Chlorogenic acid ana ɗauka gabaɗaya lafiya lokacin cinyewa a matsakaicin yawa ta hanyar abinci kamar 'ya'yan itatuwa, kayan marmari, da kofi. Duk da haka, yawan shan chlorogenic acid a cikin nau'i na kayan abinci na abinci na iya haifar da ciwon ciki, gudawa, da yuwuwar hulɗa tare da wasu magunguna. Kamar kowane abu, yana da mahimmanci a cinye chlorogenic acid a matsakaici kuma a tuntuɓi ƙwararrun kiwon lafiya kafin fara kowane sabon kari.
