Kaya

  • Lichorice circting glabbidin foda

    Lichorice circting glabbidin foda

    Latin sunan:Glycyrrhizaza glycry
    Bayani:HPLC 10%, 40%, 90%, 98%
    Maɗaukaki:154 ~ 155 ℃
    Bhafi Point:518.6 ± 50.0 c (annabta)
    Yankewa:1.257 ± 0.06G / CM3 (annabta)
    FASHION:267 ℃
    Yanayin ajiya:Ɗaki
    Solubility DMSO:Solrable 5mg / ml, share (dumama)
    Form:Haske-launin ruwan kasa zuwa farin foda
    Acidity coefent (Pka):9.66 ± 0.40 (annabta)
    Brn:7141956
    Duri:Hygroscopic
    CAS:59870-68-7
    Fasali:Babu ƙari, babu abubuwan da aka adana, babu GMOs, babu launuka na wucin gadi
    Aikace-aikacen:Magunguna, kayan kwalliya, samfuran kiwon lafiya, ƙarin abinci

  • Lichorice cirewa isolquiritigenin foda (HPLC98% min)

    Lichorice cirewa isolquiritigenin foda (HPLC98% min)

    Latin source:Glycyrrhizae grizoma
    Tsarkin:98% HPLC
    KashiTushe
    CAS No.:961-29-5
    Sauran Sunaye:Nazg
    MF:C15H12O4
    Eincs babu .:607884-2-24-2
    Nauyi na kwayoyin:256.25
    Bayyanar:Haske mai haske zuwa falalar ruwan lemo
    Aikace-aikacen:Additive na Abinci, magani, da kayan kwalliya

  • Lasisi fitar da tsarkakakken giya

    Lasisi fitar da tsarkakakken giya

    Latin sunan:Glycyrrhiza Uralensis fisch.
    Tsarkin:98% HPLC
    KashiTushe
    Cire sauran ƙarfi:Ruwa & Etanol
    Turanci Alias:4 ', 7-Dihydroxyflavanone
    CAS No.:578-86-9
    Tsarin kwayoyin halitta:C15H12O4
    Nauyi na kwayoyin:256.25
    Bayyanar:Farin foda
    Hanyoyin ganewa:Mass, nmr
    Hanyar bincike:HPLC-baba ko / da HPLC-Elsd

  • Layin lasisi ya fitar da foda mai tsarki

    Layin lasisi ya fitar da foda mai tsarki

    Latin source:Glycyrrhizaza glycry
    Tsarkin:98% HPLC
    Maɗaukaki:208 ° C (solv: ethanol (64-17-5))
    Bhafi Point:746.8 ± 60 ° C
    Yankewa:1.529 ± 0.06G / CM3
    Yanayin ajiya:Tufafin da aka rufe a bushe, 2-8 ° C
    RUHU:DMS (dan kadan), ethanol (dan kadan), methanol (dan kadan)
    Acidarancin acid(Pka): 7.70 ± 0.40
    Launi:Farar fata zuwa White
    Duri:Mai hankali
    Aikace-aikacen:Kayan Skincare, Sinadaran abinci.

  • Szecuan Lovage Tushen cirewa

    Szecuan Lovage Tushen cirewa

    Sauran Sunaye:Cire Ligusticum Chuanxiong, Chuanxiong cirewa, Sichuan Lovace Rhizome Creat, Szekuan Lovage Rhizome cirewa
    Latin source:Ligusticum Chuanxiong Hort
    Abubuwan da aka fi amfani dasu akai-akai:Tushen, Rhizome
    Yanayin ɗanɗano / TATTAUNAWA:Acrid, m, dumi
    Bayani:4: 1
    Aikace-aikacen:Kayan aikin ganye, maganin gargajiya na kasar Sin, fata da kayan kwalliya, masana'antu, masana'antar harhada magunguna

  • Rhodiola Rosee ta fitar da foda

    Rhodiola Rosee ta fitar da foda

    Sunaye gama gari:Arctic tushen, tushen zinare, ya tashi tushen, rawanin sarki;
    Sunayen Latin:Rhodiola Rosea;
    Bayyanar:Launin ruwan kasa ko farin foda;
    Bayani:
    Salidrisside:1% 3% 5% 8% 10% 10% 15% 98%;
    Hade tare daROSavins≥3% da Salidrusox1% (galibi);
    Aikace-aikacen:Abincin ci abinci, kayan abinci mai gina jiki, kirkiro da kayan kwalliya, kayan kwalliya da masana'antu, masana'antar harhada magunguna, abinci da abin sha.

  • Gondia tsirar da foda mai tsabta foda

    Gondia tsirar da foda mai tsabta foda

    Latin sunan:Gardashia Jasmanoes Ellis
    Daurara:Farin kyakkyawan foda
    Tsarkin:98% HPLC
    CAS:6902-77-8
    Fasali:Antimicrobial, anti-mai kumburi, da kuma haɗin haɗin haɗin gwiwa
    Aikace-aikacen:Masana'antar masana'antu, ilimin kimiya da kayan tarihi, masana'antu na magunguna, bincike da haɓaka masana'antu, abinci da abin sha

  • PS Foreralea fitar da Bakuckiol don fata

    PS Foreralea fitar da Bakuckiol don fata

    Tushen Botanial: Posraley crylifolia l
    Partangare na shuka da aka yi amfani da su: Bambancin 'ya'yan itace
    Bayyanar: bayyanar ruwa mai haske
    Sinadaran mai aiki: Bakuchiol
    Bayani: 98% HPLC
    Fasali: Antioxidanant, Anti-mai kumburi, da ƙwayoyin cuta
    Aikace-aikacen: Kayan Sashin Skincare, Magungunan gargajiya, mai yiwuwa Binciken warkewa

  • Tsarkakakken Ginsenosies RG3 foda

    Tsarkakakken Ginsenosies RG3 foda

    Latin source:Panax ginseng
    Tsarkake (HPLC):Ginsenosde-rg3> 98%
    Bayyanar:Haske-rawaya zuwa farin foda
    Fasali:Abubuwan da ke cikin cututtukan daji, tasirin anti-mai lalacewa, da kuma yiwuwar fa'idodin zuciya
    Aikace-aikacen:Abincin abinci, abinci na kayan abinci, magungunan ganye, da kayayyakin magunguna da suka yi niyya takamaiman yanayin kiwon lafiya da tallafin lafiya;

  • Babban Ginseng Cire Ginsengoses

    Babban Ginseng Cire Ginsengoses

    Bayani:1% 3% 5% 10% 20% 208% Ginsensides
    Sinadaran aiki:RG3 (s + R), RH2 (S + R), Ppt (s + R), RD3 (S + R), RG4, RK1, RG2, RK1, RK1, RK3;
    Takaddun shaida:NOP & EU Organic; Brc; Iso22000; Kosher; Halal; Hajard
    Fasali:Herb foda; anti-tsufa, anti-oxidant
    Aikace-aikacen:Pharmaceutical; karin kayan abinci; Kayan kwaskwarima

  • AndraggAGris paniculata cirewa

    AndraggAGris paniculata cirewa

    Sunan Botanical: Andragrapis paniculata
    Muhawara: Andrograpolide 2.5% zuwa 45%
    Samuwa: Foda
    AMFANI DA AMFANI: (Lafiya na rigakafi)
    1. Kayan abinci
    2. Magungunan ganye da magani na gargajiya
    3. Abinci mai mahimmanci da aiki

  • Ki na Rasberi na asali

    Ki na Rasberi na asali

    Latin source:Rubus Iddaeus L.
    Sunan gama gari:Cire Blaeberry, Rubus Iddaeus PE
    Bayyanar:farin launi
    Fasali:Babu ƙari, babu abubuwan da aka adana, babu GMOs, babu launuka na wucin gadi
    Aikace-aikacen:Kayan shafawa, abinci & abubuwan sha, ƙarin kayan abinci, magani, aikin gona, kumburin kamun kifi

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