Branched Sarkar amino acid bcaas foda
BcAAS ya tsaya ga branched sarkar amino acid, wanda wasu rukuni ne na amino acid amintattu - leucen, washoleucine, da vara. Bcaa foda ƙarin abinci ne wanda ya ƙunshi waɗannan amino acid a cikin tsari mai da hankali. Bcaas ƙaƙƙarfan gini ne don sunadarai a jiki, kuma suna yin muhimmiyar rawa a cikin tsoka da gyara. Har ila yau, suna taimakawa rage rushewar tsoka yayin motsa jiki, kuma na iya inganta aikin motsa jiki lokacin da aka ɗauka ko a lokacin motsa jiki. 'Yan wasa Bccaa suna amfani da' yan wasa da 'yan wasa, da masu goyon baya, da masu goyon baya don inganta murmurewa da tsakar tsoka. Ana iya ƙara shi zuwa abin sha ko ɗauka azaman capsule ko kwamfutar hannu. Koyaya, yana da mahimmanci lura cewa yayin da Bcaa kari na iya samun fa'idodi, bai kamata a yi amfani da su azaman sauyawa don lafiya ba, abinci mai daidaituwa.
| Sunan Samfuta | BcAAS Foda |
| Wasu suna | Branched sarkar amino acid |
| M | farin foda |
| TELY. | 2: 1: 1, 4: 1: 1 |
| M | 99% |
| Cas A'a. | 61-90-5 |
| Lokacin shirya shiri | Shekaru 2, ci gaba da hasken rana, ci gaba da bushe |
| Kowa | Gwadawa | Sakamako |
| Abun ciki na leucine | 46.0% ~ 54.0% | 48.9% |
| Abun ciki na valine | 22.0% ~ 27.0% | 25.1% |
| Abubuwan isoleucine | 22.0% ~ 27.0% | 23.2% |
| Yawan yawa | 0.20g / ml ~ 0.60g / ml | 0.31g / ml |
| Karshe masu nauyi | <10ppm | Ya dace |
| Arsenic (as203) | <1 ppm | Ya dace |
| Jagora (PB) | <0.5 ppm | Ya dace |
| Asara akan bushewa | <1.0% | 0.05% |
| Ruwa a kan wuta | <0.40% | 0.06% |
| Jimlar farantin farantin | ≤1000CFU / g | Ya dace |
| Yisti da molds | ≤100cfu / g | Ya dace |
| E.coli | Ba ya nan | Ba a gano ba |
| Salmoneli | Ba ya nan | Ba a gano ba |
| Staphyloccus Aureus | Ba ya nan | Ba a gano ba |
Ga wasu fasalolin gama gari na samfuran BCAA: 1. Bcaa Ratio: BcaAas ya zo a cikin wani rabo na 2: 1: 1: 1: 1: 1: 1: 1: 1: 1: 1: 1: 1: Isoleucine: valine). Wasu powders sun ƙunshi adadin leucine kamar yadda yake shine mafi amino acid kuma zai iya taimakawa wajen ci gaban tsoka.
2. Tsarin & dandano: Bcae Powderers na iya zuwa cikin wani nau'i mai flavored ko mara kyau. Wasu powders suna da ƙarin kayan haɗin da aka kara don haɓaka sha don haɓaka sha, haɓaka ɗanɗano, ko ƙara darajar abinci mai gina jiki.
3. Ba a tsara yawancin BCAA da BCAA da yawa ba a sanya shi da yawa da tantancewa, dace da mutane waɗanda suke da abubuwan jin daɗin abinci.
4.
5. Yawan servings kowane akwati ya bambanta ma.
1. Memusle girma: leucine, daya daga cikin BcAAS, daya daga cikin BcAAS, yana nuna alamar jiki don gina tsoka. Shan bcaas kafin ko yayin motsa jiki na iya taimakawa wajen tallafawa girma da kiyaye taro na tsoka.
2.Ammenting motsa jiki na motsa jiki: Mai amfani da shi tare da Bcaas na iya taimakawa wajen haɓaka haƙuri da haƙuri yayin motsa jiki ta hanyar samar da glycogen a tsokoki.
3.Dukuwa da tsoka: BcAAS na iya taimakawa rage lalacewa ta tsaka-tsaki da rauni sakamakon motsa jiki, yana taimaka muku murkushe da sauri tsakanin motsa jiki.
4. A lokacin rashi na tsoka: A yayin rashi adadin kalori ko azumi, jiki na iya rushe nama na tsoka don amfani da shi azaman mai. BcAAS na iya taimakawa wajen kiyaye taro na rashin ƙarfi yayin waɗannan lokutan.
5. Inganta aikin rigakafi: Bcaas na iya inganta aikin rigakafi, musamman ga 'yan wasa waɗanda ke fuskantar haɗarin haɗarin kamuwa da cututtukan. Koyaya, yana da mahimmanci a lura cewa bai kamata ya dogara da BcAAS ba don haɓakar tsoka da ci gaba. Isasshen rashin abinci mai gina jiki, horo da ya dace, da sauran ma maganganu masu mahimmanci.
1.sporsport kari kayan abinci mai gina jiki: ana ɗaukar BcAAs kafin ko yayin motsa jiki don haɓaka haɓakar tsoka, haɓaka aiki, da taimakon da aka dawo da shi.
2. Sanarwar asarar asarar: Bcaas galibi ana ƙunsa cikin kayan asarar nauyi saboda suna iya taimakawa wajen kiyaye taro na rashin ƙarfi yayin ƙurar kalori ko azumi.
3.MusCory maidowa: BcAAS na iya taimakawa rage raunin tsoka da inganta farfadowa tsakanin motsa jiki, yana sanya su sanannun kari don 'yan wasa ko kuma wani yayi amfani da shi akai-akai.
4. Memmemecyical yana amfani da shi: Bcaas an yi amfani da BcAAS don magance cutar hanta, da sauran yanayin likita, yayin da suke iya taimakawa hana tsoka a cikin waɗannan yanayi.
5. A kowane lokaci masana'antu da abin sha: A wasu lokuta ana ƙara Bcaas zuwa sandunan furotin, abin sha makamashi, da sauran samfuran abinci a matsayin hanyar haɓaka darajar abinci. Yana da mahimmanci a lura cewa BcAAS ya kamata a yi amfani da bascunction tare da ingantaccen ci gaba da motsa jiki na yau da kullun, kuma tare da kowane ƙarin sakamako, kuma tare da kowane ƙarin magani, kuma tare da kowane ƙarin ƙwararrun, kuma tare da kowane ƙarin ƙira kafin amfani.
Yawanci foda yawanci ana samar dashi ta hanyar tsari fermentation. Wannan ya ƙunshi amfani da takamaiman ƙwayoyin cuta waɗanda suke da ikon samar da manyan matakan Bcaas. Da farko, da kwayoyin cuta suna da juna a matsakaici mai gina jiki wanda ya ƙunshi amino acid yana buƙatar yin Bcaas. Bayan haka, kamar yadda kwayoyin cuta ke girma da haihuwa, suna samar da BcAAS mai yawa daga, waɗanda aka girbe da tsarkakewa. Ana sarrafa tsarkakakken BcAAS a cikin foda na foda ta hanyar yawan matakai, ciki har da bushewa, nika, da kuma zaga. A sakamakon foda za a iya kunshi kuma a sayar a matsayin karin kayan abinci. Yana da mahimmanci a lura cewa ingancin Bcaa foda zai iya bambanta dangane da hanyar samarwa kuma masana'anta ne don zaɓar mai ba da mai ba da izini idan kuna sha'awar amfani da Bcaa kari.
| Amino acid (nau'in sassa) Daya ko da yawa amino acid → → Extrusization → speronization → peletizing → bushe Kunshin → sieve → samfurin da aka gama | Amino acid (ci gaba-sakin) Daya ko da yawa amino acid → → Extrusization → speronization → peletizing → Dry → sieve A halin nan phospholipid →Ciyar gado mai ruwa← Dogaro da Sakin Abubuwa → Dry → Sieve → Package Samfurin samfurin da aka gama |
Adana: Tsaya a cikin sanyi, bushe, da kuma tsabta wuri, kare shi danshi da kuma kai tsaye.
Bugok kunshin: 25kg / Drum.
Lokaci na Jagoranci: Kwana 7 bayan Umurninka.
GASKIYA GASKIYA: Shekaru 2.
Shawarwari: Hakanan za'a iya samun takamaiman bayani.
Bayyana
A karkashin 100kg, 3-5days
Ƙofar zuwa ƙofar sabis mai sauƙi don ɗaukar kayan
Da teku
Sama da 300kg, kusan kwanaki 30
Tashar jiragen ruwa zuwa Port Sabis na Kwalejin Capder da ake buƙata
Ta iska
100kg-1000kg, 5-7days
Filin jirgin sama zuwa filin jirgin saman mai kula da kwararrun dillalin da ake buƙata
Bcaas foda ne ke tabbatar da cewa ISO, Halal, Koher da Hccp Takaddun shaida.
BcAAS da foda mai gina jiki bauta wa mutane daban-daban dalilai a jiki, don haka ba daidai bane a faɗi cewa ɗayan ya fi ɗayan. Foda foda, wanda yawanci aka samo daga whey, ko casein tushen tushe, shine cikakken furotin da ke da mahimmanci ga ginin tsoka da gyara. Hanya ce mai dacewa da tsada don haɓaka yawan furotin na yau da kullun, musamman ga mutanen da ke da wahalar saduwa da bukatun furotin su ta duka abinci. A gefe guda, Bcaias rukuni ne na amino acid amino acid (leucine, isoleucine, da vara) waɗanda ke da mahimmanci don ƙimar furotin tsoka, yana rage lalacewa ta tsoka, da inganta farjin tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka, da inganta murmurewa tsoka. Za'a iya ɗaukar BcAAS a cikin ƙarin tsari don haɓaka aikin motsa jiki da rage raunin tsoka, musamman yayin da bayan motsa jiki. Don haka, yayin da duka waɗannan kayan abinci zasu iya taimaka wa 'yan wasa ko mutanen da suke neman ginawa ko kula da taro na tsoka, suna iya amfani da dalilai daban-daban kuma ana iya amfani dasu a haɗe don kyakkyawan sakamako.
Duk da yake Bcaas suna lafiya gaba ɗaya kuma an yi haƙuri, akwai wasu raunin da ke da damar la'akari: yayin da Bcaas ba ta sami babban tabbacin ba cewa Bcaas ba kadai ke haifar da mahimmancin tsoka ba. 2. Na iya tsoma baki da matakan sukari na jini: Bcaas na iya haifar da raguwa a matakan sukari na jini, wanda na iya zama matsala sosai ga mutane da ciwon sukari da suka riga sun rage sukari na jini. 3. Na iya haifar da batutuwa narke: wasu mutane na iya haifar da rashin jin daɗi kamar tashin zuciya ko gudawa yayin shan BcaAS, musamman a cikin allurai. 4. Zai iya zama mai tsada: Bcaas na iya zama mafi tsada fiye da sauran asalin kayan adanawa, kuma ba su san abin da kuke samu ba. 5. Bai dace da daidaikun mutane tare da wasu yanayin likita: mutane tare da als, Maple Syrup Erine, ko kuma wane ne tiyata ta tiyata. 6. Zai iya yin ma'amala da wasu magunguna: BcAAS na iya yin hulɗa da wasu magunguna, gami da waɗanda ake amfani da su don magance cutar Parkinson, suna haifar da tasirin sakamako.
Dukansu bca acid (branched-sarkar amino acid) da furotin na iya zama da amfani ga murmurewa na tsoka da ci gaba, amma suna bauta wa dalilai daban-daban. BcAAS nau'ikan mahimmin amino acid ne wanda ke taka muhimmiyar rawa a cikin furotin furotin a cikin jiki. Takeauki Bcaas Bayan wani aiki zai iya taimakawa rage raunin tsoka da haɓaka murmurewa, musamman idan kuna motsa jiki cikin sauri. Protin mai kariya yana dauke da mahimman amino acid, ciki har da BcAAS, kuma yana iya taimaka wa BcAAS, kuma zai iya taimakawa wajen tallafawa haɓaka tsoka da gyara, musamman lokacin da aka cinye cikin minti 30 zuwa awa ɗaya bayan motsa jiki. Daga qarshe, ko kun zabi ku ɗauki BcAAS ko furotin bayan wasan motsa jiki ya dogara da bukatunku na mutum da zaɓinku. Idan kun gajabta kan lokaci ko fi son kauce wa kayan abinci mai wadataccen abinci nan da nan bayan motsa jiki, Bcaas na iya zama zaɓi mai dacewa. Koyaya, idan kuna neman ƙarin cikakken tushen amino acid don tallafawa murmurewa da tsoka, furotin na iya zama mafi kyawun zaɓi.
Mafi kyawun lokacin don ɗaukar BcAs (Branched-Sarkar Kasyi) gabaɗaya kafin, a lokacin, ko bayan motsa jiki. Shan Bcaas kafin ko yayin motsa jiki na iya taimakawa hana rushewar tsoka yayin horo, yayin ɗaukar su bayan dawowar tsoka, rage haɓakar tsoka, da haɓaka haɓakar tsoka, da inganta haɓakar tsoka. Yana da mahimmanci a lura cewa lokacin yin amfani da Bcaa yana iya dogaro ga burin ku na mutum da buƙatunku. Misali, idan kana kokarin gina tsoka, zaku iya amfana da shan Bcaas bayan wani motsa jiki, yayin da kuke ƙoƙarin rasa nauyi, ɗaukar Bcaas kafin ya taimaka rage rushewar tsoka da inganta ƙona mai. Daga qarshe, ya fi kyau a bi umarni akan ƙarin kayan Bcaa kuna ɗauka, kamar yadda girman ke da shawarar da lokaci na iya bambanta tsakanin samfurori.
