Sinadaran abinci

  • Red algae fitar da grainage Carrassan abinci foda

    Red algae fitar da grainage Carrassan abinci foda

    Kayan jiki da sunadarai:
    Fari don haske rawaya-launin ruwan kasa
    Mai aminci mai karfi a tsaka tsaki da alkaline mafita
    Lalata a cikin mafita na acidic, musamman a pH <4.0
    K-Typen SCureITility ga potassium ions, samar da gel mai rauni mai rauni tare da sirrin ruwa

    Tsarin tsari:
    Mai gyara Carageenan: ƙarfi kusan 1500-1800
    Semi-mai gyara Carageenan: Yarda da kullun kusan 400-500

    Tsarin aiki na kariya:
    Hulɗa tare da K-Casin a cikin furotin madara
    Dauki tare da sunadarai a cikin nama mai ƙarfi, samar da tsarin sadarwa
    Inganta tsarin furotin ta hanyar hulɗa tare da Carrassenan

  • Abinci na halitta Sinadaraient Citrus pectin foda

    Abinci na halitta Sinadaraient Citrus pectin foda

    Source:Peels na lemu, lemons, da innabi
    Bayyanar:Madara fari ko haske launin rawaya
    Girman barbashi:> 60Mesh
    Digiri na haddi:35% ~ 78%
    Fasali:Durizawa, kaji da gloling kaddarorin.

  • Babban ingancin fiir

    Babban ingancin fiir

    CAS No.:9000-70-8
    Bayani:60% fiber
    Bayyanar:Milky White Fiye foda
    Sa:Sa na abinci
    Ayyuka:Emulsifiers, wakilai na dandano, Ingantattun abinci, masu gina jiki
    Kunshin:20kg / Bag.food Ste Podtrene Jakar filastik.

  • Tsarin tsabtace acidic na acidic mai zane mai narkewa mai narkewa mai narkewa

    Tsarin tsabtace acidic na acidic mai zane mai narkewa mai narkewa mai narkewa

    Bayani: 70%
    1. Kyakkyawan tsari da kwanciyar hankali
    2. High Duri da Jadurci
    3. Low danko da kuma shakatawa baki
    4. Masu arziki a cikin fiber na Abinda
    5. NUNA FASAHA FASAHA, emulsifying, da kuma zangon kumfa

  • Yanayin man shafawa mai narkewa

    Yanayin man shafawa mai narkewa

    Wasu suna:Karar murhun murya; Mai narkewa oil
    MF:C55H72CUN4OO5
    Rabo:3.2-4
    Shafe:67.8min
    CAS No:11006-34-1
    Bayani:Jan karfe chlorophyll 14-16%
    Fasali:
    1) kore mai duhu
    2) insolable cikin ruwa
    3) Sauti mai sauƙi a cikin Ethyl Etherther, benzene, farin man da sauran abubuwan da ke tattare da sauran hanyoyin kwayoyin cuta; ba tare da laka ba.
    Aikace-aikacen:
    A matsayin cunkoso na asali kore. Da yawa amfani da su a cikin sunadarai na yau da kullun, sunadarai magunguna, da masana'antar abinci.

  • Abinci-aji sodium Iron chlorophyllin foda

    Abinci-aji sodium Iron chlorophyllin foda

    Bayyanar: duhu kore foda
    Girman raga: 100% ta hanyar 80 raga
    CAS: 32627-52-52-52
    Sanarwar: Solumble cikin ruwa, kusan wanda ba a ciki a ethanol da acetone.
    FH PH: PH (10g / l, 25 ℃): 9.5-11.0
    Yana da babban aiki mai ƙanshi mai ban sha'awa game da Methyl Mercaptan da Amine.

  • Kyakkyawan sodium mai inganci chlorophyllin don canza launi abinci

    Kyakkyawan sodium mai inganci chlorophyllin don canza launi abinci

    Resource: Mulberry ganye / Alfafa
    Abubuwan da suka inganta: sodium jan launi chlorophyllin
    Musamman samfurin: GB / USP / UP
    Binciko: HPLC
    Tsarin: C34h31Cun4NA3O6
    Nauyi na kwayoyin: 724.16
    CAS No: 11006-34-1
    Bayyanar: duhu kore foda
    Bayani:
    (1) duhu foda foda ko lu'ulu'u
    (2) a sauƙaƙa sanyaya cikin ruwa, dan kadan soluwle a cikin barasa da chloriform;
    (3) insolable a cikin ethyl ether
    (4) Magani na ruwa: Yellowgreen, ba tare da laka ba
    Aikace-aikacen: An yi amfani da magungunan da kullun, masana'antar abinci.
    Shirya: ln 25 kilogiramr kalakin girl

  • Ingancin ingancin Fenugreek cirewa foda

    Ingancin ingancin Fenugreek cirewa foda

    Latin sunan:Trigonella Foenum-Graecum l.AYYAR:Fenugerek; Trigonella Foenum-Graecum), Hu Lu Ba, "Helenanci Hari", MethiGwadawa: Ratio: 4: 1 ~ 20: 1 4-hydroxyisoleucine 1% ~ 40% HPLC Jinsol Sapons Kashi 50% UVKashiTsabaBayyanar:Launin ruwan kasa mai kyauHanyar gwaji:HPLCAikace-aikacen:Magunguna, masana'antar abinci, kayan yaji, masana'antu

  • Ajuga Turkestancica cirewa turketerone

    Ajuga Turkestancica cirewa turketerone

    Tushen Botanial:Ajuga ya kwanta thung.Bayani:4: 1; 10: 1; 2% 10% 20% 40% turkee HPLCBayyanar:Kyakkyawan launin ruwan kasa mai haskeTakaddun shaida:Iso22000; Halal; Takaddun shaida na GMO, USDA da Takaddar Takaddun EUAikace-aikacen:Masana'antar abinci & abubuwan sha, kayayyakin kiwon lafiya, kayan kwalliya da masana'antar harhada magunguna

  • Furrus Biber foda don kayan abinci na halitta

    Furrus Biber foda don kayan abinci na halitta

    Tushen Tankali:Citrus auarium
    Bayyanar:Kashe-farin foda
    Bayani:90%, 98% HPLC / UV
    Abir na Fiber
    Ruwa na Ruwa yana TwickPaukaka
    Tsabtace saiti
    Tsada Livenight Feature
    Gluten-Free da kuma marasa Allegenic
    Dorewa
    Maɗaukaki-abokantaka
    Babban haƙuri na hanji
    Ya dace da abinci na fiber
    Allergen-free
    Makarantar sanyi
    Fadadin rubutu
    Mai tsada
    Emulsion

  • Ourachidonic acid man (Ara / aa)

    Ourachidonic acid man (Ara / aa)

    Sinadaran aiki mai aiki: Arachidonic acid
    Bayani: AA≥38%, Ara 60%, ARA≥ 50%
    Sunan Memiya: ICOSA- 5, 8, 11- Tetrenoic acid
    Bayyanar: bayyanar-rawaya mai haske mai haske
    CAS No: 506-32-1
    Tsarin Abinci: C20H32O2
    Masarautar kwayar cuta: 304.5G / MOL
    Aikace-aikacen: Masana'antar fata, samfuran Sashin fata, kayan kwalliya da kayan abinci masu gina jiki, abinci mai ƙoshin abinci, abinci lafiya da abin sha

  • Arachidonic acid foda (Ara / aa)

    Arachidonic acid foda (Ara / aa)

    Sinadaran aiki mai aiki: Arachidonic acid
    Bayani: 10%; 20%
    Sunan Memiya: ICOSA- 5, 8, 11- Tetrenoic acid
    Bayyanar: Bayyanar foda
    CAS No: 506-32-1
    Tsarin Abinci: C20H32O2
    Masarautar kwayar cuta: 304.5G / MOL
    Aikace-aikacen: Masana'antar Jahira, Abincin Lafiya da Kayan abinci mai gina jiki, abinci mai lafiya da abin sha

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