Sinadaran Abinci na Halitta
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Gishirin disodium mai rage kitse (NADH) mai rage kitse (reagent grade β-Nicotinamideadenine dinucleotide)
Lambar CAS:606-68-8
Lambar EC:210-123-3
Ma'ana(s):β-DPNH, β-NADH, DPNH, Diphosphopyridine nucleotide, siffa mai raguwa, NADH
Ma'aunin Karewa:EmM = 6.22 (340 nm) da 14.4 (259 nm, pH 9.5) (Lit.)
Tsarin Kwayoyin Halitta:C21H27N7O14P2Na2
Nauyin kwayoyin halitta:709.409 g/mol
Tsarkaka:≥98%
Shakar UV Mai Ganuwa:Ruwa: λ max: 258 – 260 nm
Bayanin Amfani:Kawai don bincike ko ƙarin kera kayayyaki, ba don amfanin ɗan adam kai tsaye ba.
Kayan Kariyar Kai:Garkuwar ido, Safofin hannu, matatar numfashi -
Extrapure ß-Nicotinamide Adenine Dinucleotide Sodium Gishiri (ß-NAD.Na)
CAS:20111-18-6
Tsarin Kwayoyin Halitta:C21H26N7O14P2Na
Nauyin kwayoyin halitta:685.41
Bayyanar:Foda mai launin fari zuwa farin da ba a rufe ba
Narkewa (Turbidity) 10% maganin aq.Share
Narkewa (Launi) Maganin aq 10%:Mara launi zuwa rawaya mai haske
Gwaji (UV):minti. 95%
Shakar ruwa (A) na maganin aq 1% (pH 7.0) a cikin tantanin halitta 1cm
@260nm:255 – 270
Rabon Bakan (A250nm/A260nm): 0.82
Rabon Bakan (A280nm/A260nm): 0.21
Ruwa (KF):matsakaicin. 7.0%
Ajiya:-20 °C (Shuɗi/Busasshen Kankara)
Rayuwar Shiryayye:Watanni 60 -
Kayayyakin Masana'antu Tsarkakken β-Nicotinamide Adenine Dinucleotide Lithium Gishirin (NAD.Li Gishiri)
Tsarin dabara: C₂₁H₂₆N₇O₁₄P₂Li
MW: 669.4 g/mol
Lambar CAS: 64417-72-7
Sunan sinadarai: β-Nicotinamide Adenine Dinucleotide Lithium Gishiri
Ma'anar kalmomi: β-DPN; Diphosphopyridine Nucleotide; Cozymase; β-Nicotinamide adenine Dinucleotide, Li;
Gishirin lithium na Beta-NAD; Gishirin lithium na Nicotinamide adenine dinucleotide;
Ajiya: Firji 2-8°C
Aikace-aikace: Magunguna, Kari na Littafin Kula da Lafiya, Kayayyakin Kula da Lafiya -
Kayayyakin Masana'antu Tsarkakken β-Nicotinamide adenine dinucleotide (NAD)
Sauran Sunaye: NAD/NAD+
CAS: 53-84-9
MF: C21H27N7O14P2
MW: 663.43
EINECS: 200-184-4
Tsarkaka: > 99%
Bayyanar: Farin Foda Mai Kyau -
Ajuga Turkestanica Cire Turkesterone
Tushen Tsirrai:Ajuga Decumbens Thunb.Bayani dalla-dalla:4:1; 10:1; 2% 10% 20% 40% Turkesterone HPLCBayyanar:Foda mai launin ruwan kasa mai kyau rawayaTakaddun shaida:ISO22000; Halal; Takardar Shaidar Ba ta GMO ba, takardar shaidar halitta ta USDA da EUAikace-aikace:Masana'antar Abinci da Abin Sha, Kayayyakin Kula da Lafiya, Kayan Kwalliya da Masana'antar Magunguna
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Foda Citrus Fiber don Sinadaran Abinci na Halitta
Tushen tsirrai:Citrus Aurantium
Bayyanar:Foda mai launin fari
Bayani dalla-dalla:90%, 98% HPLC/UV
Tushen Fiber na Abinci
Kauri da Daidaita Ruwa a Sha
Sinadarin Lakabi Mai Tsabta
Tsawaita Rayuwar Shiryayye
Ba Ya Da Gluten Kuma Ba Ya Da Alerji
Dorewa
Lakabi Mai Kyau ga Masu Sayayya
Babban Juriyar Hanji
Ya dace da Abincin da ke ɗauke da sinadarin fiber
Ba ya haifar da alerji
Tsarin sarrafawa na Sanyi
Ingantaccen Zane
Inganci Mai Inganci
Kwanciyar hankali na Emulsion -
Sophorae Japonica Cire 'Ya'yan Itacen Genistein Mai Tsarki
Asalin Latin: Fructus Sophorae
Sauran Sunaye: Cirewar 'Ya'yan itacen Sophorae Japonica, Cirewar 'Ya'yan itacen Locust
Sashen da aka Yi Amfani da shi: 'Ya'yan itatuwa
Bayyanar: Foda mai launin fari ko rawaya mai haske
Lambar CAS: 446-72-0
Bayani dalla-dalla: ≥98% 80 raga
MF: C15H10O5
MW: 270.23
Aikace-aikace: magunguna, nutraceuticals, da bincike -
Foda mai inganci mai kyau ta Isoquecitrin
Suna na Asali:2-(3,4-dihydroxyphenyl)-3-(β-D-glucopyranosyloxy)-5,7-dihydroxy-4H-1-benzopyran-4-daya
Tsarin Kwayoyin Halitta:C21H20O12;Nauyin Tsarin:464.4
Tsarkakakke:Minti 95%, minti 98%
Tsarin:Tauraron kristal mai ƙarfi
Narkewa: DMF:10 mg/ml; DMSO2: 10 mg/ml;PBS (pH 7.2):0.3 mg/ml
Lambar CAS:21637-25-2
Nauyin kwayoyin halitta:464.376
Yawan yawa:1.9±0.1 g/cm3
Wurin Tafasawa:872.6±65.0°C a 760 mm
Matsayin Narkewa na Hg:225-227°
Wurin walƙiya:307.5±27.8°C -
Man Acid Arachidonic (ARA/AA)
Sinadaran Aiki: Arachidonic Acid
Bayani: ARA≥38%，ARA≥40%，ARA≥50%
Sunan sinadarai: Icosa- 5, 8, 11, 14- tetraenoic acid
Bayyanar: Mai ruwa mai haske-rawaya
Lambar CAS: 506-32-1
Tsarin Kwayoyin Halitta: C20H32O2
Nauyin kwayoyin halitta: 304.5g/mol
Aikace-aikace: Masana'antar madarar jarirai, kayayyakin kula da fata, Magunguna da kayan abinci masu gina jiki, abinci da abubuwan sha masu lafiya -
Foda Acid Arachidonic (ARA/AA)
Sinadaran Aiki: Arachidonic Acid
Bayani dalla-dalla: 10%; 20%
Sunan sinadarai: Icosa- 5, 8, 11, 14- tetraenoic acid
Bayyanar: Foda mai launin fari
Lambar CAS: 506-32-1
Tsarin Kwayoyin Halitta: C20H32O2
Nauyin kwayoyin halitta: 304.5g/mol
Aikace-aikace: Masana'antar madarar jarirai, abinci mai gina jiki da kayan abinci masu gina jiki, abinci mai lafiya da abubuwan sha -
Foda mai tsarki na Pterostilbene
Tushen Tsirrai: Vaccinium Corymbosum L.
Sashen Shuka da Aka Yi Amfani da Shi: Berry
Lambar CAS: 84082-34-8
Bayani dalla-dalla: Pterostilbene 1%-20% (Na halitta)
Minti 98% (Haɗawa)
Bayyanar: Farin foda
CAS : 537-42-8
Tsarin: C16H16O3
Mafi ƙarancin Oda: 1kg -
Foda Cire Wake Kore na Kore
Asalin Latin: Coffea Arabica L.
Sinadarin Aiki: Chlorogenic acid
Bayani: Chlorogenic Acid 5% ~98%; 10:1，20:1,
Bayyanar: Foda mai launin ruwan kasa
Siffofi: Tushen halitta na chlorogenic acid, yana tallafawa matakan sukari na jini mai kyau, da kuma haɓaka sarrafa nauyi
Aikace-aikace: Ƙarin Abinci, Nutraceutical, Pharmaceutical, Fitness da masana'antar Gina Jiki
