Kwayoyin Tsirrai
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Tushen Gourd Maciji Yana Cire Foda
Asalin Latin:busassun tushen Trichosanthes rosthornii Harms
Ƙayyadaddun bayanai:10:1; monomer cire 4-Hydroxybenzoic acid
Bayyanar:Brown Cire Foda/ Farar Foda mai launin rawaya;
Wasu Sunaye:Trichosanthin, Cucumber na kasar Sin, Trichosanthes
hulɗar magani:
Kada a yi amfani da su tare da Sichuan Aconite, Zhichuanwu, Caowu, Zhicaowu, da Aconite.
Meridian tropism na yanayi da dandano:
Yana da ɗanɗano mai daɗi, ɗan ɗaci, ɗan sanyi a yanayi, kuma yana komawa cikin huhu da meridians. -
Angelica Decursiva Cire Foda
Asalin Latin:Angelica decursiva (Miq.) Franch. da Sav.
Wasu Sunaye:Korean Angelica, Wild angelica, Seacoast Angelica, Gabashin Asiya seleri daji
Bayyanar:Brown ko fari foda (High Purity)
Bayani:Rabo ko 1% ~ 98%
Babban Sinadaran Aiki:Marmesin, Isopropylidenylacetyl-marmesin, Decursinol, Decursinol Angelate, Nodakenitin, Marmesin, Decurson, Nodakenin, Imperatorin
Siffofin:Abubuwan anti-mai kumburi, Tallafin numfashi, Tasirin Antioxidant, Mahimman tasirin rigakafi-modulating -
Sunflower Disc Cire Alkaloid Foda
Tushen Latin:Sunan Botanical Helianthus annuus L
Sunan samfur:Sunflower Disk foda
Source:Disk sunflower
Bayyanar:Farashi Mai Kyau Mai Kyau
Abu mai aiki:Alkali
Bayani:10 ~ 20: 1,10% ~ 30% Alkaloid; Phosphatidylserine 20%;
Hanyar Ganewa:UV & TLC&HPLC -
Perilla Frutescens Leaf Extract
Asalin Latin:Perilla frutescens (L.) Britt.;
Bayyanar:Brown Foda (ƙananan tsarki) zuwa Farin (high tsarki);
Bangaren Amfani:iri / Leaf;
Babban abubuwan da ke aiki:l-perillaldehyde, l-perillia-giya;
Daraja:Matsayin Abinci / Matsayin Ciyarwa;
Siffa:Foda ko mai duka akwai;
Siffofin:anti-mai kumburi, anti-allergic, antibacterial, antioxidant, anti-tumor, neuroprotection da tsarin rayuwa;
Aikace-aikace:Abinci da Abin sha; Kayan shafawa da Kula da fata; Maganin Gargajiya; Abubuwan gina jiki; Aromatherapy; Masana'antar Pharmaceutical. -
Halitta Menthyl Acetate
Sunan samfur: Menthyl Acetate
Saukewa: 89-48-5
Saukewa: 201-911-8
Saukewa: 2668
Bayyanar: Mai mara launi
Yawan Dangi(25/25℃): 0.922 g/ml a 25°C (lit.)
Fihirisar Refractive(20℃): n20/D: 1.447(lit.)
Tsafta: 99% -
Halitta Cis-3-Hexenol
CAS: 928-96-1 | FEMA: 2563 | Saukewa: 213-192-8
Makamantuwa:Leaf barasa; cis-3-Hexen-1-ol; (Z) - Hex-3-en-1-ol;
Abubuwan Organoleptic: Green, ƙanshi mai ganye
Bayar: samuwa a matsayin na halitta ko roba
Takaddun shaida: ƙwararren kosher da yarda da halal
Bayyanar: Ruwa mara haske
Tsafta:≥98%
Tsarin kwayoyin halitta: C6H12O
Yawan dangi: 0.849 ~ 0.853
Fihirisar magana: 1.436 ~ 1.442
Wutar Wuta: 62 ℃
Tushen tafasa: 156-157 °C -
Liquid Benzyl Alcohol Na Halitta
Bayyanar: Ruwa mara launi
Saukewa: 100-51-6
Girma: 1.0± 0.1 g/cm3
Tushen tafasa: 204.7±0.0 °C a 760 mmHg
Wurin narkewa: -15 °C
Tsarin kwayoyin halitta: C7H8O
Nauyin Kwayoyin: 108.138
Wutar Wuta: 93.9±0.0 °C
Solubility na Ruwa: 4.29 g/100 ml (20 ° C) -
Pine Bark Cire Proanthocyanidin
Bayyanar:Red Brown foda;
Bayani:Proanthocyanidin 95% 10:1,20:1,30:1;
Abunda yake aiki:Pine polyphenols, procyanidins;
Siffofin:antioxidant, antimicrobial da anti-mai kumburi;
Aikace-aikace:Kariyar abinci da abubuwan gina jiki; Kayan shafawa da kayan gyaran fata. -
Coleus Forskohlii Extract
Tushen Latin:Coleus forskohlii (Willd.) Briq.
Bayani:4:1-20:1
Abunda yake aiki:Forskolin 10%, 20%, 98%
Bayyanar:Kyakkyawar launin rawaya foda
Daraja:Matsayin Abinci
Aikace-aikace:Kariyar Abinci -
Jan Sage Cire
Sunan Latin:Salvia miltiorrhiza Bunge
Bayyanar:Ja ruwan kasa zuwa ceri ja lafiyayyen foda
Bayani:10% -98%, HPLC
Abubuwan da ke aiki:Tanshinones
Siffofin:Tallafin zuciya na zuciya, Anti-mai kumburi, tasirin antioxidant
Aikace-aikace:Pharmaceutical, Nutraceutical, Cosmeceutical, Magungunan Gargajiya -
Halitta Ingenol Foda
Sunan samfurin: Ingenol
Tushen shuka: Euphorbia lathyris Seed Extract
Apperance: Kashe-fari lafiya foda
Musammantawa:>98%
Daraja: Ƙari, Likita
Lambar CAS: 30220-46-3
Lokacin Shelf: shekaru 2, kiyaye hasken rana, bushewa -
Hops Yana Cire Antioxidant Xanthohumol
Tushen Latin:Humulus lupulus Linn.
Bayani:
Hops Flavones:4%, 5%, 10%, 20% CAS: 8007-04-3
Xanthohumol:5%, 98% CAS: 6754-58-1
Bayani:Foda mai launin rawaya
Tsarin sinadarai:Saukewa: C21H22O5
Nauyin kwayoyin halitta:354.4
Yawan yawa:1.244
Wurin narkewa:157-159 ℃
Wurin tafasa:576.5± 50.0 °C (An annabta)
Solubility:Ethanol: mai narkewa 10mg/ml
Yawan acidity:7.59± 0.45 (An annabta)
Yanayin ajiya:2-8 ° C
