Foda Spirulina Oligopeptides

Bayani dalla-dalla:Jimlar furotin≥60%, Oligopeptides≥50%,
Bayyanar:Foda mai launin fari zuwa launin toka-rawaya
Siffofi:Babu abubuwan kiyayewa, Babu GMOs, Babu launukan wucin gadi
Aikace-aikace:Abinci Mai Gina Jiki Na Wasanni, Karin Abinci, Masana'antun Kula da Lafiya.
Moq:10KG/jaka* Jakunkuna 2

 


Cikakken Bayani game da Samfurin

Sauran Bayanai

Alamun Samfura

Gabatarwar Samfuri

Foda Spirulina Oligopeptidesgajerun sarƙoƙi ne na amino acid da aka samo daga furotin a cikin spirulina, wani nau'in algae mai launin shuɗi-kore. BIOWAY tana amfani da spirulina da aka lalata a matsayin kayan ƙasa ta hanyar cire furotin, hydrolysis na enzymatic, tantance tasirin bioactivity, rarrabuwa, da tsarkakewa, wanda ke taimakawa wajen cire warin spirulina da inganta narkewarsa.
Ana kyautata zaton cewa peptides ɗin furotin na Spirulina, waɗanda suke da launin rawaya mai haske da kuma yawan narkewar ruwa, suna da kaddarorin antioxidant, anti-inflammatory, da kuma daidaita garkuwar jiki, kuma ana ɗaukar su a matsayin abubuwa masu sauƙin narkewa da kuma sha daga jiki. Sakamakon haka, galibi ana amfani da su a cikin samfuran lafiya da lafiya daban-daban, gami da foda furotin, ƙarin abinci mai gina jiki, da abinci mai aiki saboda wadataccen amino acid masu mahimmanci, antioxidants, da sauran mahadi masu aiki.

Bayani (COA)

Kayan Gwaji Ƙayyadewa
Bayyanar Foda Mai Kyau
Launi fari-fari zuwa rawaya-mai haske
Ƙamshi & Ɗanɗano ƙamshi da ɗanɗano na musamman na samfurin
Digiri na ƙazanta Babu wani ƙazanta na waje da ido zai iya gani
Jimlar furotin (g/100g) ≥60
Oligopeptides (g/100g) ≥50
Asara idan aka busar ≤7.0%
Abubuwan da ke cikin Toka ≤7.0%
Karfe Masu Nauyi ≤10ppm
As ≤2ppm
Pb ≤2ppm
Hg ≤1ppm
Kula da Kwayoyin Halitta
Jimlar Faranti <1000CFU/g
Yis & Mould <100CFU /g
E. Coli Mara kyau
Salmonella Mara kyau

Fasallolin Samfura

1. Launi mai launin fari-rawaya zuwa haske-fari:Mai sauƙin ƙarawa zuwa wasu samfura
2. Kyakkyawan narkewa:Yana narkewa cikin ruwa cikin sauƙi, mai sauƙin amfani a cikin abubuwan sha, abinci da sauran kayayyaki.
3. Ƙanshin wari:Ragowar amino acid kaɗan ne kawai ke iya haifar da ƙarancin wari, wanda hakan ke sa ya fi dacewa a yi amfani da shi a abinci da abin sha.
4. Yawan samuwa:Jikin ɗan adam yana sha kuma yana amfani da shi cikin sauƙi kuma yana da kyakkyawan yanayin rayuwa.
5. Mai wadataccen abinci mai gina jiki:Tana da wadataccen nau'ikan amino acid masu mahimmanci da sauran sinadarai masu gina jiki, tana taimakawa wajen biyan buƙatun abinci mai gina jiki na jikin ɗan adam.
6. Ayyukan halittu:Yana iya samun ayyukan halittu kamar su maganin hana kumburi, maganin hana kumburi da kuma tsarin garkuwar jiki, kuma yana da tasiri mai kyau ga lafiya.

Fa'idodin Lafiya

Manyan fa'idodin Spirulina Protein Peptides ga lafiya:
1. Rage yawan kitse a jini:Yana hanzarta fitar da sinadarin cholesterol kuma yana rage shansa.
2. Daidaita hawan jini:Yana hana aikin enzyme mai canza angiotensin (ACE).
3. Maganin gajiya:Yana rage mummunan tasirin "ma'aunin nitrogen mara kyau" kuma yana haɓaka haɗakar haemoglobin.
4. Inganta shan ma'adanai:Yana ɗaurewa da ions na ƙarfe.
5. Rage nauyi:Yana ƙara yawan kitse kuma yana hanzarta metabolism na kitse.
6. Ƙara garkuwar jiki, rage sukari a jini.
7. Kyakkyawan ƙarin sinadarin calcium don magance cutar osteoporosis.

Aikace-aikace

Foda Spirulina oligopeptides yana da aikace-aikace daban-daban a masana'antu daban-daban, gami da:
Sinadaran gina jiki:Ana amfani da shi wajen samar da kayan abinci masu gina jiki da kuma abinci mai gina jiki saboda fa'idodin da ke tattare da shi ga lafiya.
Abinci mai gina jiki na wasanni:An haɗa shi cikin foda mai gina jiki, sandunan makamashi, da abubuwan sha na wasanni ga 'yan wasa da masu sha'awar motsa jiki.
Kayan kwalliya:Ana amfani da shi a cikin samfuran kula da fata saboda yuwuwar fa'idodin lafiyar fata da kaddarorin antioxidant.
Abincin dabbobi:An haɗa shi a cikin tsarin abincin dabbobi don haɓaka abubuwan gina jiki ga dabbobi da kiwon kamun kifi.
Masana'antar harhada magunguna:Ana amfani da shi wajen haɓaka kayayyakin magunguna saboda yuwuwar tasirinsa ga lafiya.
Masana'antar abinci da abin sha:An ƙara shi a cikin nau'ikan abinci da abubuwan sha daban-daban don amfanin sinadirai da yuwuwar fa'idodin kiwon lafiya.


  • Na baya:
  • Na gaba:

  • Marufi da Sabis

    Marufi
    * Lokacin Isarwa: Kimanin kwanaki 3-5 bayan biyan kuɗin ku.
    * Kunshin: A cikin gangunan zare da jakunkunan filastik guda biyu a ciki.
    * Nauyin Tsafta: 25kgs/ganga, Jimillar Nauyin: 28kgs/ganga
    * Girman Ganga da Ƙarar: ID42cm × H52cm, 0.08 m³/ Ganga
    * Ajiya: A adana a wuri mai bushe da sanyi, a kiyaye shi daga haske mai ƙarfi da zafi.
    * Tsawon Lokacin Ajiyewa: Shekaru biyu idan aka adana su yadda ya kamata.

    jigilar kaya
    * DHL Express, FEDEX, da EMS don adadi ƙasa da 50KG, wanda galibi ake kira sabis na DDU.
    * Jirgin ruwa na ruwa mai nauyin kilogiram 500; kuma ana iya jigilar kaya ta jirgin sama akan kilogiram 50 a sama.
    * Don samfuran masu tsada, da fatan za a zaɓi jigilar kaya ta iska da kuma DHL express don aminci.
    * Da fatan za a tabbatar ko za ku iya yin rajistar lokacin da kaya suka isa kwastam ɗinku kafin yin oda. Ga masu siye daga Mexico, Turkiyya, Italiya, Romania, Rasha, da sauran yankuna masu nisa.

    fakitin bioway don cirewar shuka

    Hanyoyin Biyan Kuɗi da Isarwa

    Express
    Ƙasa da 100kg, Kwanaki 3-5
    Sabis na ƙofa zuwa ƙofa mai sauƙin ɗaukar kaya

    Ta Teku
    Fiye da 300kg, Kimanin kwanaki 30
    Ana buƙatar dillalin kwararru na aikin tashar jiragen ruwa zuwa tashar jiragen ruwa

    Ta hanyar Jirgin Sama
    100kg-1000kg, Kwanaki 5-7
    Ana buƙatar dillalin lasisin ƙwararru daga filin jirgin sama zuwa filin jirgin sama

    trans

    Cikakkun Bayanan Samarwa (Jadawalin Gudawa)

    1. Samuwa da Girbi
    2. Cirewa
    3. Mai da hankali da Tsarkakewa
    4. Busarwa
    5. Daidaitawa
    6. Kula da Inganci
    7. Marufi 8. Rarrabawa

    tsarin cirewa 001

    Takardar shaida

    It an ba da takardar shaidar ISO, HALAL, da KOSHER.

    CE

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