Kwayoyin Halitta Rubutun Fis Protein

Asalin Sunan:Organic pea /Pisum sativum L.
Ƙayyadaddun bayanai:Protein> 60%, 70%, 80%
Ma'aunin inganci:Matsayin abinci
Bayyanar:Kodi-rawaya granule
Takaddun shaida:NOP da EU Organic
Aikace-aikace:Madadin Naman Tushen Shuka, Biredi da Abincin ciye-ciye, Shirye-shiryen Abinci da Daskararrun Abinci, miya, miya, da nama, Gidan Abinci da Kariyar Lafiya

 


Cikakken Bayani

Tags samfurin

Gabatarwar Samfur

Protein Pea Rubutun Halitta (TPP)furotin ne mai tushen shuka wanda aka samo daga peas mai launin rawaya wanda aka sarrafa kuma an tsara shi don samun nau'in nama.Ana samar da ita ta amfani da ayyukan noma na halitta, wanda ke nufin cewa ba a yi amfani da sinadarai na roba ko kwayoyin halitta (GMOs) da ake amfani da su wajen samar da su ba.Sunan furotin na fis sanannen madadin sunadaran dabbobi na gargajiya saboda ba shi da kitse, ba shi da cholesterol, kuma yana da wadatar amino acid.An fi amfani da shi azaman sinadari a madadin nama na tushen shuka, foda na furotin, da sauran kayan abinci don samar da tushen furotin mai ɗorewa kuma mai gina jiki.

Ƙayyadaddun bayanai

A'a. Gwajin Abun Hanyar Gwaji

Naúrar

Ƙayyadaddun bayanai
1 Fihirisar ji Hanyar cikin gida / Flake mara ka'ida tare da sifofi marasa tsari
2 Danshi GB 5009.3-2016 (I) % ≤13
3 Protein (bushewar tushen) GB 5009.5-2016 (I) % ≥80
4 Ash GB 5009.4-2016 (I) % ≤8.0
5 Ƙarfin Riƙewar Ruwa Hanyar cikin gida % ≥250
6 Gluten Farashin R-Biopharm 7001

mg/kg

<20
7 Soja Farashin 8410

mg/kg

<20
8 Jimlar Ƙididdigar Faranti GB 4789.2-2016 (I)

CFU/g

≤10000
9 Yisti & Molds GB 4789.15-2016

CFU/g

≤50
10 Coliforms GB 4789.3-2016 (II)

CFU/g

≤30

Siffofin

Ga wasu mahimman fasalulluka na samfuran furotin fis ɗin da aka ƙera:
Takaddun Takaddun Halitta:Ana samar da TPP na halitta ta amfani da ayyukan noma na halitta, ma'ana ba ta da sinadarai na roba, magungunan kashe qwari, da GMOs.
Protein na tushen shuka:An samo furotin na fis ne kawai daga wake mai rawaya, yana mai da shi zaɓin furotin mai cin ganyayyaki da mai cin ganyayyaki.
Nama mai kama da Nama:Ana sarrafa TPP kuma ana ƙera shi don yin kwaikwayi nau'in rubutu da jin daɗin nama, yana mai da shi ingantaccen sinadari don maye gurbin nama na tushen shuka.
Babban Abunda Yake Cikin Sunadari:Organic TPP sananne ne don babban abun ciki na furotin, yawanci yana samar da kusan 80% sunadaran kowace hidima.
Madaidaicin Bayanan Amino Acid:Sunan furotin na fis ya ƙunshi dukkanin amino acid guda tara masu mahimmanci, yana mai da shi cikakken tushen furotin wanda zai iya tallafawa ci gaban tsoka da gyarawa.
Karancin Kitse:Sunan furotin na fis a dabi'a yana da ƙarancin kitse, yana mai da shi zaɓi mai dacewa ga waɗanda ke neman rage yawan kitsen su yayin da suke biyan buƙatun furotin.
Ba tare da Cholesterol ba:Ba kamar sunadaran tushen dabba kamar nama ko kiwo ba, sunadaran fis ɗin da aka ƙera ba su da cholesterol, suna haɓaka lafiyar zuciya.
Allergen-friendly:Sunan furotin na fis a dabi'a ba shi da 'yanci daga abubuwan da ke haifar da allergens na yau da kullun kamar kiwo, waken soya, alkama, da ƙwai, yana mai da shi dacewa da daidaikun mutane masu takamaiman ƙuntatawa na abinci ko rashin lafiya.
Mai dorewa:Ana ɗaukar Peas a matsayin amfanin gona mai ɗorewa saboda ƙarancin tasirin muhalli idan aka kwatanta da noman dabbobi.Zaɓin furotin na fis ɗin da aka ƙera na halitta yana goyan bayan zaɓin abinci mai dorewa da ɗa'a.
Amfani mai yawa:Ana iya amfani da TPP na Organic a aikace-aikace daban-daban, gami da madadin nama na tushen shuka, sandunan furotin, shakes, smoothies, kayan gasa, da ƙari.
Yana da mahimmanci a lura cewa ƙayyadaddun fasalulluka na samfur na iya bambanta dangane da ƙira da takamaiman tambari.

Amfanin Lafiya

Sunadaran fis ɗin da aka ɗora da dabi'a suna ba da fa'idodin kiwon lafiya da yawa saboda abubuwan gina jiki da hanyoyin samar da kwayoyin halitta.Ga wasu mahimman fa'idodin kiwon lafiya:

Babban Abunda Yake Cikin Sunadari:Organic TPP sananne ne don babban abun ciki na furotin.Protein yana da mahimmanci ga ayyuka daban-daban na ilimin lissafi, gami da gyaran tsoka da haɓaka, tallafin tsarin rigakafi, samar da hormone, da haɓakar enzyme.Haɗa sunadarin fis a cikin daidaitaccen abinci na iya taimakawa biyan buƙatun furotin na yau da kullun, musamman ga daidaikun mutane masu bin tushen tsire-tsire ko abinci mai cin ganyayyaki.
Cikakken bayanin martaba na amino acid:Ana daukar furotin na fis a matsayin furotin mai inganci mai inganci saboda yana ɗauke da dukkan muhimman amino acid guda tara waɗanda jiki ba zai iya samarwa da kansa ba.Wadannan amino acid suna da mahimmanci don ginawa da gyara kyallen takarda, tallafawa samar da neurotransmitter, da daidaita matakan hormone.
Gluten-Free da Allergen-Friendly:Organic TPP ba shi da alkama, yana sa ya dace da mutanen da ke da rashin haƙuri ko cutar celiac.Bugu da ƙari, yana da 'yanci daga allergens na yau da kullum irin su soya, kiwo, da ƙwai, yana mai da shi zaɓi mai mahimmanci ga masu ciwon abinci ko rashin hankali.
Lafiyar narkewar abinci:Sunadaran fis yana da sauƙin narkewa kuma yawancin mutane suna jurewa da kyau.Ya ƙunshi adadi mai kyau na fiber na abinci, wanda ke haɓaka motsin hanji na yau da kullun, yana tallafawa lafiyar hanji, kuma yana taimakawa kiyaye matakan sukari na jini lafiya.Fiber ɗin kuma yana taimakawa wajen haɓaka jin daɗi kuma yana iya ba da gudummawa ga sarrafa nauyi.
Karancin Kitse da Cholesterol:Organic TPP yawanci yana da ƙarancin kitse da cholesterol, yana mai da shi zaɓi mai dacewa ga waɗanda ke kallon mai da ƙwayar cholesterol.Zai iya zama tushen furotin mai mahimmanci ga daidaikun mutane waɗanda ke neman tallafawa lafiyar zuciya da kiyaye ingantattun matakan lipid na jini.
Mawadata a cikin Micronutrients:Furotin fis ɗin yana da kyau tushen ma'adanai daban-daban, kamar baƙin ƙarfe, zinc, magnesium, da bitamin B.Wadannan sinadirai suna taka muhimmiyar rawa wajen samar da makamashi, aikin rigakafi, lafiyar hankali, da kuma jin daɗin rayuwa gaba ɗaya.
Samar da Halitta:Zaɓin TPP na kwayoyin halitta yana tabbatar da cewa an samar da samfurin ba tare da yin amfani da magungunan kashe qwari ba, takin mai magani, kwayoyin halitta (GMOs), ko wasu abubuwan da aka gyara na wucin gadi.Wannan yana taimakawa rage fallasa ga abubuwa masu lahani da haɓaka ayyukan noma mai dorewa.

Yana da kyau a lura cewa yayin da TPP na kwayoyin halitta ke ba da fa'idodin kiwon lafiya da yawa, yakamata a cinye shi azaman wani ɓangare na ingantaccen abinci mai kyau kuma a hade tare da sauran abinci duka don tabbatar da cin abinci iri-iri.Tuntuɓar ƙwararren ƙwararren kiwon lafiya ko mai cin abinci mai rijista na iya ba da jagora na keɓaɓɓen kan haɗa furotin fis ɗin da aka ƙera cikin ingantaccen tsarin cin abinci.

Aikace-aikace

Sunadaran fis ɗin da aka ƙera shi yana da fa'idodin aikace-aikacen samfuri da yawa saboda bayanin sinadiran sa, kayan aikin sa, da dacewa da abubuwan zaɓin abinci daban-daban.Anan ga wasu filayen aikace-aikacen samfur na gama gari don furotin fis ɗin da aka ƙera:

Masana'antar Abinci da Abin sha:Ana iya amfani da TPP Organic azaman sinadari mai gina jiki na tushen shuka a cikin nau'ikan abinci da samfuran abin sha, gami da:
Madadin nama na tushen shuka:Ana iya amfani da su don ƙirƙirar nau'ikan nau'ikan nama da samar da tushen furotin na tushen tsire-tsire a cikin samfura kamar veggie burgers, tsiran alade, nama, da nama maimakon nama.
Madadin kiwo:Ana amfani da furotin na fis sau da yawa a madadin madarar tsire-tsire kamar madarar almond, madarar oat, da madarar soya don ƙara abun ciki na furotin da inganta rubutu.
Kayan burodi da kayan ciye-ciye:Ana iya shigar da su cikin kayan da aka gasa kamar burodi, kukis, da muffins, da sandunan ciye-ciye, sandunan granola, da sandunan furotin don haɓaka bayanan sinadirai da kaddarorin aiki.
Abincin karin kumallo da granola:Ana iya ƙara TPP na halitta zuwa hatsin karin kumallo, granola, da sandunan hatsi don haɓaka abun ciki na furotin da samar da tushen furotin na tushen shuka.
Smoothies da girgiza: Suza a iya amfani da su don ƙarfafa smoothies, furotin shakes, da abinci maye gurbin abinci, samar da cikakken amino acid profile da kuma inganta satiety.
Abincin Wasanni:Organic TPP sanannen sinadari ne a cikin samfuran abinci mai gina jiki na wasanni saboda babban abun ciki na furotin, cikakken bayanin martabar amino acid, da dacewa da zaɓin abinci daban-daban:
Protein powders da kari:Yawanci ana amfani da shi azaman tushen furotin a cikin furotin foda, sandunan furotin, da girgizar furotin da aka shirya don sha wanda aka yi niyya ga 'yan wasa da masu sha'awar motsa jiki.
Abubuwan kari kafin da kuma bayan motsa jiki:Ana iya haɗa furotin na fis a cikin tsarin motsa jiki na farko da bayan motsa jiki don tallafawa farfadowar tsoka, gyarawa, da girma.
Kayayyakin Lafiya da Lafiya:Ana amfani da TPP Organic sau da yawa a cikin samfuran lafiya da lafiya saboda bayanin martabar sinadirai masu fa'ida.Wasu misalan sun haɗa da:
Kayayyakin maye gurbin abinci:Ana iya haɗa shi cikin maye gurbin abinci, sanduna, ko foda azaman tushen furotin don samar da daidaiton abinci mai gina jiki a cikin tsari mai dacewa.
Kariyar abinci:Ana iya amfani da furotin na fis a cikin kariyar abinci daban-daban, gami da capsules ko allunan, don ƙara yawan furotin da tallafawa lafiyar gabaɗaya.
Kayayyakin sarrafa nauyi:Babban furotin da abun ciki na fiber yana sanya sunadarin fis ɗin da aka ƙera na halitta wanda ya dace da samfuran sarrafa nauyi kamar maye gurbin abinci, sandunan abun ciye-ciye, da girgiza da nufin haɓaka gamsuwa da tallafawa asarar nauyi ko kiyayewa.
Waɗannan aikace-aikacen ba su ƙarewa ba, kuma nau'ikan furotin ɗin fis ɗin da aka ƙera yana ba da damar amfani da shi a cikin wasu nau'ikan abinci da abin sha daban-daban.Masu kera za su iya bincika ayyukan sa a cikin samfura daban-daban kuma su daidaita nau'ikan rubutu, dandano, da abubuwan abinci mai gina jiki daidai don biyan takamaiman buƙatun kasuwa.

Cikakkun Samfura (Tsarin Tafiya)

Tsarin samar da furotin fis ɗin da aka ƙera ya ƙunshi matakai masu zuwa:
Rawaya Rawar Peas Na Gari:Tsarin yana farawa tare da samo ƙwanƙara mai launin rawaya, waɗanda galibi ana girma a cikin gonakin halitta.An zaɓi waɗannan wake don babban abun ciki na furotin da dacewa don rubutu.
Tsaftacewa da Dehulling:Ana tsaftace Peas sosai don cire duk wani datti ko kayan waje.Hakanan ana cire ɓangarorin waje na peas, a bar bayan ɓangaren mai wadatar furotin.
Nika da Niƙa:Ana niƙa ƙwayayen fis ɗin a niƙa su zama foda mai kyau.Wannan yana taimakawa rushe peas zuwa ƙananan barbashi don ƙarin sarrafawa.
Haɗin Protein:Ana hada fodar fis ɗin da aka yi ƙasa da ruwa don samar da slurry.Ana zuga slurry da tashin hankali don raba furotin daga sauran abubuwan, kamar sitaci da fiber.Ana iya yin wannan tsari ta amfani da hanyoyi daban-daban, ciki har da rabuwa na inji, enzymatic hydrolysis, ko rigar juzu'i.
Tace da bushewa:Da zarar an fitar da furotin, an rabu da shi daga yanayin ruwa ta hanyar amfani da hanyoyin tacewa kamar centrifugation ko membranes tacewa.Ruwan da ke haifar da wadataccen furotin yana tattarawa sannan a fesa-bushe don cire danshi mai yawa da samun foda.
Rubutun rubutu:Ana kara sarrafa foda na furotin na fis don ƙirƙirar tsari mai laushi.Ana yin hakan ta hanyoyi daban-daban kamar extrusion, wanda ya haɗa da tilasta gina jiki ta hanyar na'ura na musamman a ƙarƙashin matsa lamba da zafin jiki.Ana yanke furotin na fis ɗin da aka fitar a cikin sifofin da ake so, yana haifar da samfurin furotin mai laushi wanda yayi kama da nama.
Kula da inganci:A cikin tsarin samarwa, ana aiwatar da tsauraran matakan kula da ingancin don tabbatar da samfurin ya cika ka'idodin kwayoyin da ake buƙata, abun ciki na furotin, dandano, da rubutu.Ana iya samun takaddun shaida na ɓangare na uku don tabbatar da takaddun shaida da ingancin samfurin.
Marufi da Rarraba:Bayan bincikar ingancin ingancin, furotin fis ɗin da aka ƙera ana tattara su a cikin kwantena masu dacewa, kamar jakunkuna ko manyan kwantena, kuma ana adana su a cikin yanayi mai sarrafawa.Sannan ana rarraba shi ga masu sayar da kayayyaki ko masu kera abinci don amfani da su a cikin kayayyakin abinci daban-daban.

Yana da mahimmanci a lura cewa ƙayyadaddun tsarin samarwa na iya bambanta dangane da masana'anta, kayan aikin da aka yi amfani da su, da halayen samfurin da ake so.

Marufi da Sabis

Adana: Ajiye a wuri mai sanyi, bushe, da tsabta, Kariya daga danshi da haske kai tsaye.
Kunshin girma: 25kg/drum.
Lokacin Jagora: kwanaki 7 bayan odar ku.
Shelf Life: 2 shekaru.
Lura: Hakanan ana iya samun takamaiman ƙayyadaddun bayanai.

shiryawa (2)

20kg/bag 500kg/pallet

shiryawa (2)

Ƙarfafa marufi

shiryawa (3)

Tsaron dabaru

Hanyoyin Biyan Kuɗi da Bayarwa

Bayyana
A karkashin 100kg, 3-5days
Sabis ɗin ƙofa zuwa kofa cikin sauƙin ɗaukar kaya

Ta Teku
Sama da 300kg, Kusan Kwana 30
Ana buƙatar ƙwararrun dillalan share fage na sabis na tashar jiragen ruwa zuwa tashar jiragen ruwa

By Air
100kg-1000kg, 5-7 Kwanaki
Filin jirgin sama zuwa sabis na filin jirgin sama ana buƙatar dillalan ƙwararrun ƙwararru

trans

Takaddun shaida

Kwayoyin Halitta Rubutun Fis Proteinan tabbatar da shi tare da NOP da EU Organic, takardar shaidar ISO, takardar shaidar HALAL, da takardar shaidar KOSHER.

CE

FAQ (Tambayoyin da ake yawan yi)

Menene bambance-bambance tsakanin furotin waken soya da aka ƙera da sinadarai masu laushi?

Sunan furotin soya da aka ƙera da sinadarai da furotin fis ɗin da aka ƙera su duka tushen furotin na tushen tsire-tsire ne da aka saba amfani da su a cikin cin ganyayyaki da cin ganyayyaki.Duk da haka, akwai wasu bambance-bambance a tsakanin su:
Source:Ana samun furotin ɗin waken soya mai laushin halitta daga waken soya, yayin da furotin ɗin fis ɗin da aka ƙera ana samun su daga wake.Wannan bambancin tushen yana nufin suna da bayanan bayanan amino acid daban-daban da abubuwan gina jiki.
Rashin lafiyar jiki:Soya yana daya daga cikin abubuwan da ke haifar da alerji na abinci na yau da kullun, kuma wasu mutane na iya samun rashin lafiyar jiki ko hankali.A gefe guda kuma, ana ɗaukan peas yana da ƙarancin rashin lafiyar jiki, yana mai da furotin na fis ɗin ya zama madadin da ya dace ga waɗanda ke da ciwon waken soya ko hankali.
Abubuwan da ke cikin Protein:Dukansu furotin soya da aka ƙera da sinadarai da furotin fis ɗin da aka ƙera suna da wadatar furotin.Koyaya, furotin waken soya yawanci yana da babban abun ciki mai gina jiki fiye da furotin fis.Sunadaran soya na iya ƙunsar kusan 50-70% sunadaran, yayin da furotin fiɗa gabaɗaya ya ƙunshi kusan 70-80% sunadaran.
Amino Acid Profile:Duk da yake ana la'akari da sunadaran guda biyu cikakkun sunadaran sunadaran kuma sun ƙunshi dukkan mahimman amino acid, bayanan martabar amino acid ɗinsu sun bambanta.Sunadaran soya ya fi girma a cikin wasu muhimman amino acid kamar leucine, isoleucine, da valine, yayin da furotin fis ya fi girma a cikin lysine.Bayanan martabar amino acid na waɗannan sunadaran na iya shafar aikinsu da dacewa da aikace-aikace daban-daban.
Dandano da Rubutu:Sunadaran furotin waken soya mai laushi da kuma furotin fis ɗin da aka ƙera suna da ɗanɗano daban-daban da kaddarorin rubutu.Sunadaran soya yana da ɗanɗano mai tsaka tsaki da fibrous, nau'in nama idan an sake shi, yana sa ya dace da nama daban-daban.Sunan furotin na fis, a gefe guda, na iya samun ɗanɗanon ƙasa ko ɗanɗano mai ɗanɗano da laushi mai laushi, wanda ƙila ya fi dacewa da wasu aikace-aikace kamar furotin foda ko kayan gasa.
Narkewa:Narkewa na iya bambanta tsakanin daidaikun mutane;duk da haka, wasu bincike sun nuna cewa furotin fiɗa na iya zama mafi sauƙi na narkewa fiye da furotin soya ga wasu mutane.Sunadaran fis yana da ƙananan yuwuwar haifar da rashin jin daɗi na narkewa kamar gas ko kumburi, idan aka kwatanta da furotin soya.
A ƙarshe, zaɓi tsakanin furotin soya da aka ƙera da sinadarai masu laushin halitta ya dogara da dalilai kamar fifikon ɗanɗano, rashin lafiyar jiki, buƙatun amino acid, da aikace-aikacen da aka yi niyya a cikin girke-girke ko samfura daban-daban.


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