Orgal Chlorella foda tare da furotin ≥ 50%
Orgal Chlorella foda tare da furotin ≥ 50% shine tushen mahimmancin abinci mai gina jiki da cututtuka. Abin da ya kafa shi baya shine mafi girman abun ciki na furotin - fiye da 50% na nauyi nauyi, wanda ya zama na 20 acid din amino acid. Bugu da ƙari, a matsayin mai ƙarfi antioxidant, Organific Chlorella foda na iya yakar aikin tsufa kuma taimakawa gudanar da yawancin cututtuka na kullum. Orgal Chlorella foda yana da kayan haɓaka mara kariya da kuma ikon daidaita da kare ciki, taimaka wajen ƙarfafa juriya ga cuta da kumburi. Ari ga haka, wannan abin ban mamaki foda ya ƙunshi kitsen polyunsala da ƙari tare da manyan matakan rashin aiki.
| Sunan Samfuta | Organic Chlorella foda | Yawa | 4000kg |
| Sunan Botanical | Chlorella Vulgaris | Kashi | Gaba daya shuka |
| Lambar Batch | Bosp20024222 | Tushe | China |
| Kera | 2020-02-16 | Ranar karewa | 202-02-15 |
| Kowa | Gwadawa | Sakamakon gwajin | Hanyar gwaji | |
| Bayyanawa | Haske foda foda | Ya dace | Wanda ake iya gani | |
| Ku ɗanɗani & wari | Ɗanɗano kamar ruwan teku | Ya dace | Sashin jiki | |
| Danshi (g / 100g) | ≤7% | 6.6% | GB 5009.3-2016 I | |
| Ash (g / 100g) | ≤8% | 7.0% | GB 5009.4-2016 I | |
| Sabbinna | ≥ 25MG / g | Ya dace | UV bectectrophotometry | |
| Carotenoid | ≥ 5MG / g | Ya dace | Aoac 970.64 | |
| Furotin | ≥ 50% | 52.5% | GB 5009.5-1016 | |
| Girman barbashi | 100% wuce80Mesh | Ya dace | Aoac 973.03 | |
| Karfe mai nauyi (MG / kg) | Pb <0.5ppm | Ya dace | ICP / MS ko Aas | |
| Kamar <0.5ppm | Ya dace | ICP / MS ko Aas | ||
| Hg <0.1ppm | Ya dace | ICP / MS ko Aas | ||
| CD <0.1ppm | Ya dace | ICP / MS ko Aas | ||
| Pah 4 | <25ppb | Ya dace | Gs-ms | |
| Benz (a) Pyrene | <5ppb | Ya dace | Gs-ms | |
| Fati | Ya hada da ka'idojin NOP. | |||
| Tabbatarwa / Labeling | Wanda ba a daɗe ba, wanda ba GMO ba, babu shelgens. | |||
| Tpc cfu / g | ≤100,000,000CU / g | 75000CFU / g | GB4789.2-2016 | |
| Yisti & Mold CFU / g | ≤300 cfu / g | 100CFU / g | FDA bam 7th ed. | |
| Colforform | <10 CFU / g | <10 CFU / g | Aoac 966.24 | |
| E.coli cfu / g | Korau / 10g | Korau / 10g | USP <2022> | |
| Salmonella cfu / 25g | Korau / 10g | Korau / 10g | USP <2022> | |
| Staphyloccus Aureus | Korau / 10g | Korau / 10g | USP <2022> | |
| Aflatoxin | <20ppb | Ya dace | HPLC | |
| Ajiya | Adana a cikin tagulla rufe jakar filastik kuma ci gaba a cikin yankin bushe mai sanyi. Kada ku daskare. Riƙe nesa da haske kai tsaye kai tsaye. | |||
| Rayuwar shiryayye | Shekaru 2. | |||
| Shiryawa | 25kg / Drum (tsawo 48cm, diamita 38cm) | |||
| Wanda aka shirya ta: ms. ma | Amincewa da: Mr. Cheg | |||
• Taimaka don inganta wasannin motsa jiki;
• Ya tsarkake jikin gubobi da gubobi;
• Furrin daji;
• Karfafa gwiwar gaba daya kuma yayi gwagwarmaya kumburi;
• Kasancewa da antioxidant mai ƙarfi yana rage jinkirin tsufa;
• Yana ƙaruwa ga damuwa;
Gudanar da metabolism, taimaka wajen kawar da karin fam.
• Amfani da masana'antar magunguna don samar da magunguna;
• masana'antar sunadarai;
• Amfani da masana'antar abinci a matsayin fenti na halitta;
• Aiwatar da shi a cikin masana'antar kwaskwarima don duba ƙarami;
• masana'antar harhada magunguna;
• Za a iya amfani dashi azaman kayan abinci;
• Samfurin shine Vetgan & mai ban sha'awa na ganyayyaki.
Don samun ingancin ingancin Orgella foda, da farko, an yiwa algae a cikin tafkin kiwo a karkashin ikon kwararru. Sannan an zabi Chlorella Algae kuma an sanya shi don noma cikin tafkunan da za a noma. Bayan an noma shi da centrifugation an girbe shi da centrifugation sannan ya aika zuwa rinsing, soaking, filtration da rashin haske, soso. Lokacin da ya bushe an bushe shi kuma ya zama Chlorella foda. Matakan na gaba sune don bincika karafa da gwajin inganci. A ƙarshe, bayan nasarar aiwatar da gwajin ingancin, ana cushe samfurin.
Adana: Tsaya a cikin sanyi, bushe, da kuma tsabta wuri, kare shi danshi da kuma kai tsaye.
Bugok kunshin: 25kg / Drum.
Lokaci na Jagoranci: Kwana 7 bayan Umurninka.
GASKIYA GASKIYA: Shekaru 2.
Shawarwari: Hakanan za'a iya samun takamaiman bayani.
25kg / Drum (tsawo 48cm, diamita 38cm)
Mai tattarawa
Haɗin gwiwa
Bayyana
A karkashin 100kg, 3-5days
Ƙofar zuwa ƙofar sabis mai sauƙi don ɗaukar kayan
Da teku
Sama da 300kg, kusan kwanaki 30
Tashar jiragen ruwa zuwa Port Sabis na Kwalejin Capder da ake buƙata
Ta iska
100kg-1000kg, 5-7days
Filin jirgin sama zuwa filin jirgin saman mai kula da kwararrun dillalin da ake buƙata
Orgal Chlorella foda nes na Certoda daga USDA da EU OUGIC, BRC, ISO22000, Halal da Kosher Takaddun shaida
Yadda za a gano Orgal Chlorella foda?
Ga wasu matakai zaka iya bi:
1. Duba alamar: Nemi "Organic" da "ba GMO" a kan marufi. Wannan yana nufin cewa an yi foda daga chlorella wanda aka girma ba tare da magungunan kashe qwari ba, hereties, ko takin mai takin ba ne.
2. Launi da wari: Organic Chlorella foda yana da launin kore mai duhu kuma yakamata ya sami sabo, wari na ocedic. Idan yana da ƙanshin Rancid ko m, yana iya tafiya mara kyau.
3. Poriture: foda ya kamata lafiya kuma ba clumpy ba. Idan tana rungume tare, yana iya haifar da danshi kuma ana iya lalacewa ko gurbata.
4. Takaddun shaida: Nemi takaddun shaida daga kungiyoyi masu hankali kamar su USDA ko kuma aikin da ba GMO ba. Wadannan takaddun shaida suna tabbatar da cewa an gwada samfurin kuma ya sadu da takamaiman ka'idodi na inganci da aminci.
5. Reviews: Karanta Reviews daga wasu masu siyarwa don samun ra'ayin ƙwarewar su tare da samfurin. Kyakkyawan sake dubawa da babban daraja abu ne mai kyau na samfurin inganci.
Ta bin waɗannan matakan, zaku iya gano cewa kuna samun ingantaccen samfurin mai inganci.
